ES2523807T3 - Composición espesante que favorece el desarrollo de la viscosidad - Google Patents

Composición espesante que favorece el desarrollo de la viscosidad Download PDF

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Publication number
ES2523807T3
ES2523807T3 ES07738692.8T ES07738692T ES2523807T3 ES 2523807 T3 ES2523807 T3 ES 2523807T3 ES 07738692 T ES07738692 T ES 07738692T ES 2523807 T3 ES2523807 T3 ES 2523807T3
Authority
ES
Spain
Prior art keywords
weight
parts
favors
viscosity
development
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES07738692.8T
Other languages
English (en)
Inventor
Yoshinori Seko
Tomohiro Kimura
Shuji Nishikawa
Yohei Taniyama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Taiyo Kagaku KK
Original Assignee
Taiyo Kagaku KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Taiyo Kagaku KK filed Critical Taiyo Kagaku KK
Application granted granted Critical
Publication of ES2523807T3 publication Critical patent/ES2523807T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)

Abstract

Composiciones espesantes, caracterizadas porque contienen goma de xantano, con 0,5 partes en peso o más, hasta partes en peso o menos de una sal de metal por 100 partes en peso de goma de xantano, la cual se une a la superficie del polvo de dicha goma de xantano, bajo la condición de que las composiciones no contengan sal de potasio en una concentración de 0,5 a 7 partes en peso.

Description

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Claims (1)

  1. imagen1
ES07738692.8T 2006-08-16 2007-03-15 Composición espesante que favorece el desarrollo de la viscosidad Active ES2523807T3 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2006221951A JP3930897B1 (ja) 2006-08-16 2006-08-16 粘度発現性を改良した増粘用組成物
JP2006221951 2006-08-16
PCT/JP2007/055242 WO2008020497A1 (en) 2006-08-16 2007-03-15 Thickening composition improved in viscosity development

Publications (1)

Publication Number Publication Date
ES2523807T3 true ES2523807T3 (es) 2014-12-01

Family

ID=38212186

Family Applications (1)

Application Number Title Priority Date Filing Date
ES07738692.8T Active ES2523807T3 (es) 2006-08-16 2007-03-15 Composición espesante que favorece el desarrollo de la viscosidad

Country Status (18)

Country Link
US (2) US20100255146A1 (es)
EP (1) EP2067409B1 (es)
JP (1) JP3930897B1 (es)
KR (2) KR20140022950A (es)
CN (1) CN101534657B (es)
AU (1) AU2007285310B2 (es)
BR (1) BRPI0716128B1 (es)
CA (1) CA2659783C (es)
CO (1) CO6150100A2 (es)
DK (1) DK2067409T3 (es)
ES (1) ES2523807T3 (es)
IL (1) IL196794A (es)
MX (1) MX2009001358A (es)
MY (1) MY145807A (es)
NZ (1) NZ574271A (es)
RU (1) RU2444204C2 (es)
WO (1) WO2008020497A1 (es)
ZA (1) ZA200901819B (es)

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JP4781208B2 (ja) * 2006-09-13 2011-09-28 三栄源エフ・エフ・アイ株式会社 粉末の造粒方法及び易分散・易溶解性顆粒組成物
JP5192189B2 (ja) * 2007-06-22 2013-05-08 三栄源エフ・エフ・アイ株式会社 水溶性高分子のランピング防止方法及びランピングが防止された顆粒組成物
JP5693805B2 (ja) * 2007-09-04 2015-04-01 太陽化学株式会社 糊料組成物
NZ603880A (en) * 2010-05-11 2014-12-24 Tristram Pty Ltd Flowable liquid composition
BR112012030809A8 (pt) * 2010-06-03 2018-01-02 Stokely Van Camp Inc Misturas de eletrólitos proporcionando reduzido sabor salgado
EP2766183A4 (en) 2011-10-13 2015-07-01 Vidasym Inc IRON FIBER COMPOSITION, PREPARATION THEREOF AND USES THEREOF
JP5913933B2 (ja) * 2011-11-30 2016-05-11 日澱化學株式会社 分散性を向上させた増粘組成物およびそれに用いる金属塩含有澱粉分解物
JP6410415B2 (ja) * 2012-08-20 2018-10-24 太陽化学株式会社 糊料組成物
KR102027625B1 (ko) * 2012-08-30 2019-10-01 닛신 오일리오그룹 가부시키가이샤 조립물 및 조립물의 제조 방법
EP2934191B1 (en) * 2012-12-20 2016-04-06 Unilever N.V. Porous composition comprising salt and edible fat
CN109497565B (zh) 2013-03-08 2021-10-26 上海礼邦医药科技有限公司 金属离子-功能性纤维组分络合物组合物、其制备及用途
JP5730376B2 (ja) 2013-11-01 2015-06-10 松谷化学工業株式会社 増粘用組成物及びその製造方法
JP2018090490A (ja) 2015-03-31 2018-06-14 アステラス製薬株式会社 ミラベグロン含有医薬組成物
KR102004699B1 (ko) 2017-02-17 2019-07-29 대상라이프사이언스(주) 분산성이 양호하고 점도 상승이 빠른 고점도 점도증진제 조성물
CN108902915A (zh) * 2018-07-10 2018-11-30 朱辉 一种速溶型复方增稠剂
KR102796990B1 (ko) * 2018-07-24 2025-04-21 뉴트리 가부시키가이샤 고분산성 덱스트린 분말
WO2020109481A1 (en) * 2018-11-29 2020-06-04 Unilever Plc Clay mask composition and method for using the same
CN109527520A (zh) * 2018-12-13 2019-03-29 北京素维生物科技有限公司 一种增稠组合物及其制备工艺
WO2021010257A1 (ja) * 2019-07-12 2021-01-21 森永乳業株式会社 とろみ付与用組成物
US20230263735A1 (en) * 2020-07-13 2023-08-24 Kirin Holdings Kabushiki Kaisha Film coated tablet
CN112915069A (zh) * 2021-03-03 2021-06-08 西安医学院 一种快速分散型黄原胶微囊及其制备方法
CN118141089A (zh) * 2022-11-29 2024-06-07 药源药物化学（上海）有限公司 一种用于形成水凝胶的组合物及其制备方法和应用

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4487866A (en) * 1983-06-22 1984-12-11 Halliburton Company Method of improving the dispersibility of water soluble anionic polymers
FR2600267A1 (fr) * 1986-06-19 1987-12-24 Rhone Poulenc Chimie Granules de biopolymere a dispersabilite et dissolution rapides
US4952686A (en) * 1987-12-01 1990-08-28 Fmc Corporation Soluble dried cassia alloy gum composition and process for making same
SK43694A3 (en) * 1991-10-28 1995-01-12 Procter & Gamble Drinking system thickener/emulsifier
GB9226391D0 (en) * 1992-12-18 1993-02-10 Cpc International Inc Xanthan gelling agents
US5372829A (en) * 1993-01-15 1994-12-13 Merck & Co., Inc. Process for preparing low-fat fried food
ATE201890T1 (de) * 1993-12-14 2001-06-15 Rhodia Zusammensetzung auf basis von biopolymeren mit schneller hydratation
DE19514935A1 (de) 1995-04-22 1996-10-24 Goldwell Gmbh Mittel zur dauerhaften Verformung von menschlichen Haaren
US5942550A (en) * 1996-01-25 1999-08-24 The Procter & Gamble Company Cholesterol lowering drink mix compositions
US5612026A (en) * 1996-01-25 1997-03-18 The Procter & Gamble Company Cholesterol lowering drink mix compositons
JP3822299B2 (ja) * 1997-01-17 2006-09-13 扶桑化学工業株式会社 水難溶解性物質の水溶解促進剤
JP3524359B2 (ja) * 1997-12-26 2004-05-10 伊那食品工業株式会社 咀嚼・嚥下困難者用の摂食補助用糊料
WO2001083565A2 (en) * 2000-04-28 2001-11-08 Cp Kelco Aps Process for treating xanthan gums with glyoxal and xanthan products produced thereby
JP3795365B2 (ja) * 2001-09-28 2006-07-12 和光堂株式会社 服薬補助食品
JP3761807B2 (ja) * 2001-10-15 2006-03-29 森永乳業株式会社 粘性を有する飲料
CA2509715C (en) * 2003-01-31 2010-05-18 Simply Thick Llc Improved thickened beverages for dysphagia
JP4535779B2 (ja) * 2004-05-27 2010-09-01 太陽化学株式会社 糊料組成物
US20060217710A1 (en) * 2005-03-07 2006-09-28 Abdou M S Occipital fixation system and method of use
NZ560350A (en) * 2005-03-11 2010-10-29 Taiyo Kagaku Kk Thickening composition comprising xanthan gum particles which are coated with a potassium salt
JP4347248B2 (ja) * 2005-03-29 2009-10-21 森永乳業株式会社 トロミ剤組成物
US7758906B2 (en) * 2006-01-20 2010-07-20 Kraft Foods Global Brands Llc Thickening system for products prepared with milk
JP2010204408A (ja) 2009-03-04 2010-09-16 Seiko Epson Corp 液滴吐出装置、液滴吐出方法、及びカラーフィルターの製造方法

Also Published As

Publication number Publication date
EP2067409B1 (en) 2014-08-27
EP2067409A4 (en) 2013-05-01
EP2067409A1 (en) 2009-06-10
NZ574271A (en) 2011-05-27
BRPI0716128B1 (pt) 2016-05-10
IL196794A0 (en) 2009-11-18
CO6150100A2 (es) 2010-04-20
RU2444204C2 (ru) 2012-03-10
JP3930897B1 (ja) 2007-06-13
RU2009109261A (ru) 2010-09-27
JP2008043249A (ja) 2008-02-28
CN101534657A (zh) 2009-09-16
KR20140022950A (ko) 2014-02-25
US20100255146A1 (en) 2010-10-07
WO2008020497A1 (en) 2008-02-21
DK2067409T3 (da) 2014-11-03
BRPI0716128A2 (pt) 2013-01-08
KR101395410B1 (ko) 2014-05-14
MX2009001358A (es) 2009-04-14
MY145807A (en) 2012-04-30
CA2659783A1 (en) 2008-02-21
CN101534657B (zh) 2013-05-15
US20180371212A1 (en) 2018-12-27
IL196794A (en) 2013-10-31
AU2007285310B2 (en) 2012-08-09
ZA200901819B (en) 2010-09-29
KR20090048626A (ko) 2009-05-14
HK1132888A1 (en) 2010-03-12
CA2659783C (en) 2012-10-09
US11578194B2 (en) 2023-02-14
AU2007285310A1 (en) 2008-02-21

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