Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BECKMANN ERNA
BECKMANN UTA
Original Assignee
BECKMANN ERNA
BECKMANN UTA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BECKMANN ERNA, BECKMANN UTAfiledCriticalBECKMANN ERNA
Publication of ES271382A1publicationCriticalpatent/ES271382A1/es
Improvements in or. relating to methods of preserving perishable produce and to compositions for preserving thesame and to produce when treated for such preservation
Improvements in or. relating to methods of preserving perishable produce and to compositions for preserving thesame and to produce when treated for such preservation
Advances in food research. Volume VI: Edited by EM Mrak and GF Stewart, University of California, Davis, California. Academic Press Inc., New York, NY, 1955. x+ 398 pp. Price $9.00