ES328595A1 - Procedure and installation for continuous thermal digermination or, respectively, the inactivation of bacteria in flux liquids. (Machine-translation by Google Translate, not legally binding) - Google Patents
Procedure and installation for continuous thermal digermination or, respectively, the inactivation of bacteria in flux liquids. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES328595A1 ES328595A1 ES0328595A ES328595A ES328595A1 ES 328595 A1 ES328595 A1 ES 328595A1 ES 0328595 A ES0328595 A ES 0328595A ES 328595 A ES328595 A ES 328595A ES 328595 A1 ES328595 A1 ES 328595A1
- Authority
- ES
- Spain
- Prior art keywords
- inactivation
- liquids
- bacteria
- translation
- procedure
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000007788 liquid Substances 0.000 title abstract 4
- 241000894006 Bacteria Species 0.000 title abstract 2
- 230000002779 inactivation Effects 0.000 title abstract 2
- 238000009434 installation Methods 0.000 title abstract 2
- 238000000034 method Methods 0.000 title abstract 2
- 230000004907 flux Effects 0.000 title 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 238000004659 sterilization and disinfection Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23B11/1334—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus the milk being heated by electrical or mechanical means, e.g. by friction
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Dairy Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Heat Treatment Of Water, Waste Water Or Sewage (AREA)
Abstract
Procedure and installation for continuous thermal disinfection or the inactivation of bacteria in liquids in flows, characterized in that the liquid is conducted in a constant and uniform current with a current turbulence corresponding to the REYNOLD coefficient of (see formula) of at least 3000 by an electrically heated tubular device, the final treatment temperature being automatically regulated, according to the nature of the product to be treated, and the temperature of entry of the product proportionally to the passage of the liquid, which is then bottled in a sterilized state. (Machine-translation by Google Translate, not legally binding)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEH0056467 | 1965-07-03 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES328595A1 true ES328595A1 (en) | 1967-04-01 |
Family
ID=7159396
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES0328595A Expired ES328595A1 (en) | 1965-07-03 | 1966-07-01 | Procedure and installation for continuous thermal digermination or, respectively, the inactivation of bacteria in flux liquids. (Machine-translation by Google Translate, not legally binding) |
Country Status (8)
| Country | Link |
|---|---|
| AT (1) | AT268533B (en) |
| BE (1) | BE683575A (en) |
| CH (1) | CH457725A (en) |
| DE (1) | DE1492360B2 (en) |
| ES (1) | ES328595A1 (en) |
| GB (1) | GB1118095A (en) |
| LU (1) | LU51457A1 (en) |
| NL (1) | NL6609119A (en) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2300344A (en) * | 1995-04-13 | 1996-11-06 | Genice Foods Limited | Heat treatment of dairy products |
| ITVI20050282A1 (en) * | 2005-10-18 | 2007-04-19 | Manzini Spa | PLANT FOR THERMICALLY CONTROLLED TREATMENT OF FOOD PRODUCTS, IN PARTICULAR MILK OR SIMILAR |
| DE102009036019A1 (en) * | 2009-08-04 | 2011-02-10 | Krones Ag | Method and device for heating, in particular high-viscosity products |
| DE102014001294A1 (en) * | 2014-01-31 | 2015-08-06 | Gea Tds Gmbh | Process and UHT plant for producing a drinkable mixture of a carrier liquid and at least one solid-like cereal under aseptic conditions |
| CN106074672B (en) * | 2016-07-18 | 2021-10-29 | 四川科伦药业股份有限公司 | Constant temperature system for improving quality of fat milk product |
| EP3591298A1 (en) * | 2018-07-03 | 2020-01-08 | E.ON Sverige AB | Thermal heating system and a controller for the same |
| DE102019133122A1 (en) * | 2019-12-05 | 2021-06-10 | Krones Ag | Device for producing and providing sterile water and method for operating the device |
| RU2766713C1 (en) * | 2020-10-23 | 2022-03-15 | Константин Викторович Кукоба | Pasteurization unit |
-
1965
- 1965-07-03 DE DE19651492360 patent/DE1492360B2/en active Pending
-
1966
- 1966-06-09 CH CH834066A patent/CH457725A/en unknown
- 1966-06-14 AT AT564866A patent/AT268533B/en active
- 1966-06-28 GB GB28907/66A patent/GB1118095A/en not_active Expired
- 1966-06-30 NL NL6609119A patent/NL6609119A/xx unknown
- 1966-07-01 LU LU51457A patent/LU51457A1/xx unknown
- 1966-07-01 ES ES0328595A patent/ES328595A1/en not_active Expired
- 1966-07-01 BE BE683575D patent/BE683575A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DE1492360B2 (en) | 1971-12-16 |
| LU51457A1 (en) | 1966-09-01 |
| CH457725A (en) | 1968-06-15 |
| GB1118095A (en) | 1968-06-26 |
| BE683575A (en) | 1966-12-16 |
| NL6609119A (en) | 1967-01-04 |
| DE1492360A1 (en) | 1969-12-11 |
| AT268533B (en) | 1969-02-10 |
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