ES32944A1 - A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms. - Google Patents

A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms.

Info

Publication number
ES32944A1
ES32944A1 ES32944A ES32944A ES32944A1 ES 32944 A1 ES32944 A1 ES 32944A1 ES 32944 A ES32944 A ES 32944A ES 32944 A ES32944 A ES 32944A ES 32944 A1 ES32944 A1 ES 32944A1
Authority
ES
Spain
Prior art keywords
organisms
food
micro
partial
procedure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES32944A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Frings Heinrich Junior
Original Assignee
Frings Heinrich Junior
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frings Heinrich Junior filed Critical Frings Heinrich Junior
Priority to ES32944A priority Critical patent/ES32944A1/en
Publication of ES32944A1 publication Critical patent/ES32944A1/en
Expired legal-status Critical Current

Links

ES32944A 1903-11-24 1903-11-24 A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms. Expired ES32944A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES32944A ES32944A1 (en) 1903-11-24 1903-11-24 A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES32944A ES32944A1 (en) 1903-11-24 1903-11-24 A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms.

Publications (1)

Publication Number Publication Date
ES32944A1 true ES32944A1 (en) 1904-01-01

Family

ID=64172817

Family Applications (1)

Application Number Title Priority Date Filing Date
ES32944A Expired ES32944A1 (en) 1903-11-24 1903-11-24 A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms.

Country Status (1)

Country Link
ES (1) ES32944A1 (en)

Similar Documents

Publication Publication Date Title
ES32944A1 (en) A procedure for the partial or complete suppression of the decomposition processes of food and foodstuffs caused by micro-organisms.
ES29493A1 (en) A chemical procedure for the preservation of eggs.
ES42293A3 (en) A procedure for the sterilization or purification of liquids.
ES39766A1 (en) The industrial product oars made of banana wood.
CA90232A (en) Egg preservation
CA96797A (en) Egg preservation
DK9657C (en) Procedure for Preservation of Foodstuffs.
ES36817A3 (en) A procedure for the manufacture of containers or cans for food canning.
ES45850A1 (en) An industrial product consisting of esparto brooms.
ES36178A1 (en) An electrical apparatus for maneuvering the hatches and compartment doors of ships.
ES45820A3 (en) A procedure for tanning hides, consisting of the use of the oxidation products of phenols and especially quinones.
FR338130A (en) Double saucepan
ES22755A1 (en) A procedure for the preservation of eggs.
ES40560A1 (en) An apparatus for the sterilization and preservation of meats and other food products.
ES31956A1 (en) An industrial product consisting of waterproof footwear for children.
ES32354A1 (en) A mechanical procedure for the sterilization and conservation of wines by means of electricity.
ES27352A1 (en) An industrial product called Zast Scrubber.
ES34734A1 (en) A perfected procedure for the preservation of chestnuts and other similar fruits.
DK5443C (en) Waste meat preservation procedure.
ES39748A1 (en) An industrial product consisting of dog biscuits.
ES15644A1 (en) A procedure for the preservation of organic materials and especially of food substances.
DK10273C (en) Procedure for the manufacture of Turkish meat oil - like products.
ES31880A1 (en) A new industrial product that consists of sucrose for soft drinks.
DK6713C (en) Bread slicer.
ES36721A1 (en) An industrial product consisting of wooden matches formed into continuous strips without notches.