ES355271A3 - Machine and method for the production of a pastoso product. (Machine-translation by Google Translate, not legally binding) - Google Patents
Machine and method for the production of a pastoso product. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES355271A3 ES355271A3 ES355271A ES355271A ES355271A3 ES 355271 A3 ES355271 A3 ES 355271A3 ES 355271 A ES355271 A ES 355271A ES 355271 A ES355271 A ES 355271A ES 355271 A3 ES355271 A3 ES 355271A3
- Authority
- ES
- Spain
- Prior art keywords
- product
- container
- machine
- freezing
- pressure
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 239000000047 product Substances 0.000 abstract 5
- 238000007710 freezing Methods 0.000 abstract 4
- 230000008014 freezing Effects 0.000 abstract 4
- 238000001816 cooling Methods 0.000 abstract 3
- 239000012530 fluid Substances 0.000 abstract 1
- 239000012263 liquid product Substances 0.000 abstract 1
- 239000002245 particle Substances 0.000 abstract 1
- 235000011837 pasties Nutrition 0.000 abstract 1
Landscapes
- Formation And Processing Of Food Products (AREA)
Abstract
A method for making a pasty product, including the steps of introducing a freezing and fluid liquid product, under a pressure above atmospheric of a gas contained therein; cooling it intensely until it begins to freeze, limiting cooling when the dough is a few degrees below its high freezing temperature of the container, and its viscosity increases to a previously determined value, keeping the intense cooling thus limited, until the viscosity is subsequently reduced to a previously determined value; increasing it again, obtaining with it and maintaining a product that is in a state of incipient freezing, but that flows at the pressure and temperature that is in the container; opening an opening from the container, causing the discharge of the product, due to the pressure of the gas inside the container, and delivering the product to a receptacle, at atmospheric pressure, and thereby causing the freezing of very small loose particles in the product., after it is discharged from the container. (Machine-translation by Google Translate, not legally binding)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES355271A ES355271A3 (en) | 1968-06-20 | 1968-06-20 | Machine and method for the production of a pastoso product. (Machine-translation by Google Translate, not legally binding) |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES355271A ES355271A3 (en) | 1968-06-20 | 1968-06-20 | Machine and method for the production of a pastoso product. (Machine-translation by Google Translate, not legally binding) |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES355271A3 true ES355271A3 (en) | 1969-11-16 |
Family
ID=8449478
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES355271A Expired ES355271A3 (en) | 1968-06-20 | 1968-06-20 | Machine and method for the production of a pastoso product. (Machine-translation by Google Translate, not legally binding) |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES355271A3 (en) |
-
1968
- 1968-06-20 ES ES355271A patent/ES355271A3/en not_active Expired
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