ES358640A2 - Un procedimiento para producir un jarabe dulce no cristali-zable. - Google Patents
Un procedimiento para producir un jarabe dulce no cristali-zable.Info
- Publication number
- ES358640A2 ES358640A2 ES358640A ES358640A ES358640A2 ES 358640 A2 ES358640 A2 ES 358640A2 ES 358640 A ES358640 A ES 358640A ES 358640 A ES358640 A ES 358640A ES 358640 A2 ES358640 A2 ES 358640A2
- Authority
- ES
- Spain
- Prior art keywords
- dextrose
- interconversion
- sweet
- sweet syrups
- syrups
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000009508 confectionery Nutrition 0.000 title abstract 2
- 239000006188 syrup Substances 0.000 title abstract 2
- 235000020357 syrup Nutrition 0.000 title abstract 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract 3
- 239000008121 dextrose Substances 0.000 abstract 3
- 208000007976 Ketosis Diseases 0.000 abstract 1
- 150000002584 ketoses Chemical class 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K1/00—Glucose; Glucose-containing syrups
- C13K1/06—Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch
- C13K1/08—Purifying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K11/00—Fructose
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Molecular Biology (AREA)
- Emergency Medicine (AREA)
- General Health & Medical Sciences (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US67280267A | 1967-10-04 | 1967-10-04 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES358640A2 true ES358640A2 (es) | 1970-05-01 |
Family
ID=24700059
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES358640A Expired ES358640A2 (es) | 1967-10-04 | 1968-09-28 | Un procedimiento para producir un jarabe dulce no cristali-zable. |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US3475216A (es) |
| BE (1) | BE721760A (es) |
| DE (1) | DE1800835A1 (es) |
| ES (1) | ES358640A2 (es) |
| FR (1) | FR95980E (es) |
| IT (1) | IT1045428B (es) |
| NL (1) | NL6814005A (es) |
| SE (1) | SE353920B (es) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2050081A1 (es) * | 1992-10-29 | 1994-05-01 | Oliva Marina Sala | Procedimiento para la obtencion de un producto edulcorante y composicion del producto obtenida con dicho procedimiento. |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5141450A (en) * | 1974-10-04 | 1976-04-07 | Cpc International Inc | Iseikatoyobudotoganjueki no shorihoho |
| US4040861A (en) * | 1976-03-15 | 1977-08-09 | Cpc International Inc. | Process of refining enzymatically produced levulose syrups |
| US4110175A (en) * | 1976-06-30 | 1978-08-29 | Aqua-Chem, Inc. | Electrodialysis method |
| US4332622A (en) * | 1980-08-25 | 1982-06-01 | Savannah Foods & Industries, Inc. | Direct production of a pure sugar product from cane juice |
| US4376023A (en) * | 1980-11-03 | 1983-03-08 | The Hubinger Company | Process for the preferential separation of dextrose from oligosaccharides |
| US4299677A (en) * | 1980-11-03 | 1981-11-10 | The Hubinger Co. | Process for the preferential separation of fructose from glucose |
| US5051236A (en) * | 1988-12-19 | 1991-09-24 | Fmc Corporation | Process for reducing the concentration of viable cells in a flowable fluid |
| US4938856A (en) * | 1989-03-01 | 1990-07-03 | Fmc Corporation | Process for mild heat treatment of a flowable fluid |
| US4936962A (en) * | 1989-03-01 | 1990-06-26 | Fmc Corporation | Process for adjusting the pH of an aqueous flowable fluid |
| US4880647A (en) * | 1989-03-10 | 1989-11-14 | Fmc Corporation | Process for mild heat treatment of concentrated fluids from membranes |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2487121A (en) * | 1942-01-13 | 1949-11-08 | Union Starch & Refining Compan | Extra sweet corn syrup |
| US2746889A (en) * | 1954-07-27 | 1956-05-22 | Staley Mfg Co A E | Interconversion of sugars using anion exchange resins |
| US3285776A (en) * | 1962-04-02 | 1966-11-15 | Anheuser Busch | High d.e. syrup and method of making same |
| US3305395A (en) * | 1963-03-27 | 1967-02-21 | Anheuser Busch | High d. e. corn type starch conversion syrup and methods of making same |
| US3383245A (en) * | 1966-11-08 | 1968-05-14 | Anheuser Busch | Process of purifying high d. e.-very sweet syrups |
-
0
- FR FR168780A patent/FR95980E/fr not_active Expired
-
1967
- 1967-10-04 US US672802A patent/US3475216A/en not_active Expired - Lifetime
-
1968
- 1968-09-28 ES ES358640A patent/ES358640A2/es not_active Expired
- 1968-10-01 NL NL6814005A patent/NL6814005A/xx unknown
- 1968-10-02 IT IT21991/68A patent/IT1045428B/it active
- 1968-10-03 DE DE19681800835 patent/DE1800835A1/de active Pending
- 1968-10-03 BE BE721760D patent/BE721760A/xx unknown
- 1968-10-04 SE SE13449/68A patent/SE353920B/xx unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2050081A1 (es) * | 1992-10-29 | 1994-05-01 | Oliva Marina Sala | Procedimiento para la obtencion de un producto edulcorante y composicion del producto obtenida con dicho procedimiento. |
Also Published As
| Publication number | Publication date |
|---|---|
| US3475216A (en) | 1969-10-28 |
| BE721760A (es) | 1969-04-03 |
| DE1800835A1 (de) | 1969-08-14 |
| NL6814005A (es) | 1969-04-09 |
| IT1045428B (it) | 1980-05-10 |
| SE353920B (es) | 1973-02-19 |
| FR95980E (fr) | 1972-05-19 |
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