ES367253A1 - Procedure for preparation of a dry tomato product. (Machine-translation by Google Translate, not legally binding) - Google Patents

Procedure for preparation of a dry tomato product. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES367253A1
ES367253A1 ES367253A ES367253A ES367253A1 ES 367253 A1 ES367253 A1 ES 367253A1 ES 367253 A ES367253 A ES 367253A ES 367253 A ES367253 A ES 367253A ES 367253 A1 ES367253 A1 ES 367253A1
Authority
ES
Spain
Prior art keywords
translation
preparation
machine
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES367253A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Heinz Foods Co
Original Assignee
Kraft Heinz Foods Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Heinz Foods Co filed Critical Kraft Heinz Foods Co
Publication of ES367253A1 publication Critical patent/ES367253A1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/01Instant products; Powders; Flakes; Granules

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

Method of preparing a dried tomato product, comprising the preparation of a concentrated tomato juice with approximately 12 to 13% tomato solids, mixing with said juice of an edible thickener and heating the mixture until it thickens, drying it in a heated drum to form a thin sheet and the subsequent grinding of the dried sheet. (Machine-translation by Google Translate, not legally binding)
ES367253A 1968-05-14 1969-05-14 Procedure for preparation of a dry tomato product. (Machine-translation by Google Translate, not legally binding) Expired ES367253A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US72887868A 1968-05-14 1968-05-14

Publications (1)

Publication Number Publication Date
ES367253A1 true ES367253A1 (en) 1971-04-01

Family

ID=24928636

Family Applications (1)

Application Number Title Priority Date Filing Date
ES367253A Expired ES367253A1 (en) 1968-05-14 1969-05-14 Procedure for preparation of a dry tomato product. (Machine-translation by Google Translate, not legally binding)

Country Status (4)

Country Link
DE (1) DE1924490A1 (en)
ES (1) ES367253A1 (en)
FR (1) FR2008490A1 (en)
IT (1) IT1045453B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK315482A (en) * 1981-07-20 1983-01-21 Kimberly Clark Co PROCEDURE FOR PREVENTING DISTRIBUTION OF SPIRIT WIRES AND METHOD FOR USING THE PROCEDURE
US5035909A (en) * 1990-08-07 1991-07-30 Imit, A.C. Process for dehydrating tomatoes
ES2309326T3 (en) * 2002-07-19 2008-12-16 Nestec S.A. PROCEDURE FOR MANUFACTURING A POWDERED PRODUCT BY EXTRUSION-EXPANSION.

Also Published As

Publication number Publication date
FR2008490A1 (en) 1970-01-23
IT1045453B (en) 1980-05-10
DE1924490A1 (en) 1969-11-20

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