ES368652A1 - Un procedimiento para la preparacion de soluciones que con-tienen azucar con partes de sustancias solidas. - Google Patents
Un procedimiento para la preparacion de soluciones que con-tienen azucar con partes de sustancias solidas.Info
- Publication number
- ES368652A1 ES368652A1 ES368652A ES368652A ES368652A1 ES 368652 A1 ES368652 A1 ES 368652A1 ES 368652 A ES368652 A ES 368652A ES 368652 A ES368652 A ES 368652A ES 368652 A1 ES368652 A1 ES 368652A1
- Authority
- ES
- Spain
- Prior art keywords
- fruit juice
- juice concentrate
- freeze dried
- crushed solids
- solids
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000007787 solid Substances 0.000 title abstract 4
- 235000021559 Fruit Juice Concentrate Nutrition 0.000 title abstract 2
- 244000099147 Ananas comosus Species 0.000 abstract 1
- 235000007119 Ananas comosus Nutrition 0.000 abstract 1
- 238000004108 freeze drying Methods 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
- A23L2/08—Concentrating or drying of juices
- A23L2/12—Concentrating or drying of juices by freezing
- A23L2/14—Concentrating or drying of juices by freezing and sublimation
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19681807564 DE1807564A1 (de) | 1968-11-07 | 1968-11-07 | Verfahren zur Vorbereitung der Gefriertrocknung von stark zuckerhaltigen Loesungen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES368652A1 true ES368652A1 (es) | 1971-05-01 |
Family
ID=5712666
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES368652A Expired ES368652A1 (es) | 1968-11-07 | 1969-06-21 | Un procedimiento para la preparacion de soluciones que con-tienen azucar con partes de sustancias solidas. |
Country Status (3)
| Country | Link |
|---|---|
| DE (1) | DE1807564A1 (es) |
| ES (1) | ES368652A1 (es) |
| IT (1) | IT942030B (es) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2802058B1 (fr) * | 1999-12-08 | 2003-02-28 | Le Rouge Gorge | Procede de traitement pour obtenir un extrait de melon |
-
1968
- 1968-11-07 DE DE19681807564 patent/DE1807564A1/de active Pending
-
1969
- 1969-06-21 ES ES368652A patent/ES368652A1/es not_active Expired
- 1969-07-10 IT IT1946769A patent/IT942030B/it active
Also Published As
| Publication number | Publication date |
|---|---|
| DE1807564A1 (de) | 1970-07-23 |
| IT942030B (it) | 1973-03-20 |
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