ES480741A1 - Horno o cuba para la coccion de jamones, lomos o carnes en -general, contenidos en moldes, cajas o tripas. - Google Patents

Horno o cuba para la coccion de jamones, lomos o carnes en -general, contenidos en moldes, cajas o tripas.

Info

Publication number
ES480741A1
ES480741A1 ES480741A ES480741A ES480741A1 ES 480741 A1 ES480741 A1 ES 480741A1 ES 480741 A ES480741 A ES 480741A ES 480741 A ES480741 A ES 480741A ES 480741 A1 ES480741 A1 ES 480741A1
Authority
ES
Spain
Prior art keywords
moulds
oven
hams
partic
spraying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES480741A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MASIOLI MARIO
Original Assignee
MASIOLI MARIO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MASIOLI MARIO filed Critical MASIOLI MARIO
Publication of ES480741A1 publication Critical patent/ES480741A1/es
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00Other devices for processing meat or bones
    • A22C17/0093Handling, transporting or packaging pieces of meat
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13General methods of cooking foods, e.g. by roasting or frying using water or steam
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/14Cooking-vessels for use in hotels, restaurants, or canteens
    • A47J27/18Cooking-vessels for use in hotels, restaurants, or canteens heated by water-bath, e.g. pasta-cookers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Baking, Grill, Roasting (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Horno o cuba para la cocción de jamones, lomos o carnes en general, contenidos en moldes, cajas o tripas, que comprende un recipiente de cierre hermético; y medios para la introducción en este recipiente de cierre hermético, de una vagoneta de carga de los moldes que contienen los jamones a cocer, caracterizado por el hecho de que comprende, en la porción de espacio superior a la pila de moldes, medios para el rociado de agua sobre estos últimos; medios aductores de agua a los medios rociadores desde la porción de espacio cercana al fondo del recipiente, donde este agua se recoge después de haber descendido lamiendo los moldes, para la realización de una circulación del agua en circuito cerrado durante toda la operación de cochura; medios calefactores del agua; medios para el control de la temperatura, y medios para la carga de una cantidad adecuada de agua y la descarga de la misma, respectivamente al inicio y al final de cada operación de cochura.
ES480741A 1978-05-03 1979-05-03 Horno o cuba para la coccion de jamones, lomos o carnes en -general, contenidos en moldes, cajas o tripas. Expired ES480741A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT18113/78A IT1103737B (it) 1978-05-03 1978-05-03 Forno di cottura o vasca di cottura per prosciutto,o spalla o carne in genere,contenuto in stampo,o scatola o budello

Publications (1)

Publication Number Publication Date
ES480741A1 true ES480741A1 (es) 1979-12-16

Family

ID=11151969

Family Applications (1)

Application Number Title Priority Date Filing Date
ES480741A Expired ES480741A1 (es) 1978-05-03 1979-05-03 Horno o cuba para la coccion de jamones, lomos o carnes en -general, contenidos en moldes, cajas o tripas.

Country Status (3)

Country Link
ES (1) ES480741A1 (es)
FR (1) FR2424706A1 (es)
IT (1) IT1103737B (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4306857A (en) * 1980-04-24 1981-12-22 I & H Conveying And Machine Company Conveyor with heating means
FR2509140A1 (fr) * 1981-07-08 1983-01-14 Armor Inox Sa Procede et installation de cuisson, decongelation ou refroidissement de produits alimentaires et notamment de jambons
FR2596251A1 (fr) * 1986-03-26 1987-10-02 Goussault Bruno Procede de cuisson et de refroidissement par aspersion des produits sous emballage hermetique tels que viandes, poissons, legumes, plats cuisines
FR2621455B1 (fr) * 1987-10-12 1990-12-28 Loiseau Daniel Procede et appareil pour la preparation industrielle de viande cuite

Also Published As

Publication number Publication date
IT1103737B (it) 1985-10-14
IT7818113A0 (it) 1978-05-03
FR2424706A1 (fr) 1979-11-30

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