ES8203192A2 - Automated procedure for the pre-cooking of the fermented bread masses. (Machine-translation by Google Translate, not legally binding) - Google Patents
Automated procedure for the pre-cooking of the fermented bread masses. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES8203192A2 ES8203192A2 ES501028A ES501028A ES8203192A2 ES 8203192 A2 ES8203192 A2 ES 8203192A2 ES 501028 A ES501028 A ES 501028A ES 501028 A ES501028 A ES 501028A ES 8203192 A2 ES8203192 A2 ES 8203192A2
- Authority
- ES
- Spain
- Prior art keywords
- translation
- machine
- legally binding
- google translate
- cooking
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000008429 bread Nutrition 0.000 title 1
- 238000010411 cooking Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 230000005540 biological transmission Effects 0.000 abstract 1
- 230000002459 sustained effect Effects 0.000 abstract 1
Landscapes
- Baking, Grill, Roasting (AREA)
Abstract
Transmission between motor shaft and blade in a fermented breading mass cutter device. A pulley (11) has been solidaried to the drive axle (10) which, through a toothed belt, transmits its movement to another pulley (12) that is solidary with one of the extrems of an axis (13) which is sustained and guided by bearings whose fixed part is linked to a profile (14) that supports the mechanism of court properly said. The other end of this last axis (13) is attached to the gear (15) that motorizes the cutting chain (16) bearing cutter. (Machine-translation by Google Translate, not legally binding)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES501028A ES501028A0 (en) | 1981-03-16 | 1981-03-16 | AUTOMATED PROCEDURE FOR THE CUTTING BEFORE ITS COOKING OF THE FERMENTED BREAD MASSES |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES501028A ES501028A0 (en) | 1981-03-16 | 1981-03-16 | AUTOMATED PROCEDURE FOR THE CUTTING BEFORE ITS COOKING OF THE FERMENTED BREAD MASSES |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES8203192A2 true ES8203192A2 (en) | 1982-04-01 |
| ES501028A0 ES501028A0 (en) | 1982-04-01 |
Family
ID=8482188
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES501028A Granted ES501028A0 (en) | 1981-03-16 | 1981-03-16 | AUTOMATED PROCEDURE FOR THE CUTTING BEFORE ITS COOKING OF THE FERMENTED BREAD MASSES |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES501028A0 (en) |
-
1981
- 1981-03-16 ES ES501028A patent/ES501028A0/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| ES501028A0 (en) | 1982-04-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FD2A | Announcement of lapse in spain |
Effective date: 20170710 |