FR2076025A1 - Dough portion transfer method - Google Patents
Dough portion transfer methodInfo
- Publication number
- FR2076025A1 FR2076025A1 FR7100428A FR7100428A FR2076025A1 FR 2076025 A1 FR2076025 A1 FR 2076025A1 FR 7100428 A FR7100428 A FR 7100428A FR 7100428 A FR7100428 A FR 7100428A FR 2076025 A1 FR2076025 A1 FR 2076025A1
- Authority
- FR
- France
- Prior art keywords
- worktable
- dishes
- dough portions
- lid
- platform
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 238000000034 method Methods 0.000 title abstract 2
- 238000000151 deposition Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C5/00—Dough-dividing machines
- A21C5/08—Dough-dividing machines with radial, i.e. star-like, cutter-blades slidable in the slots of, and relatively to, a pressing-plunger
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B35/00—Supplying, feeding, arranging or orientating articles to be packaged
- B65B35/10—Feeding, e.g. conveying, single articles
- B65B35/16—Feeding, e.g. conveying, single articles by grippers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B60—VEHICLES IN GENERAL
- B60W—CONJOINT CONTROL OF VEHICLE SUB-UNITS OF DIFFERENT TYPE OR DIFFERENT FUNCTION; CONTROL SYSTEMS SPECIALLY ADAPTED FOR HYBRID VEHICLES; ROAD VEHICLE DRIVE CONTROL SYSTEMS FOR PURPOSES NOT RELATED TO THE CONTROL OF A PARTICULAR SUB-UNIT
- B60W50/00—Details of control systems for road vehicle drive control not related to the control of a particular sub-unit, e.g. process diagnostic or vehicle driver interfaces
- B60W50/08—Interaction between the driver and the control system
- B60W50/14—Means for informing the driver, warning the driver or prompting a driver intervention
- B60W2050/143—Alarm means
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B60—VEHICLES IN GENERAL
- B60W—CONJOINT CONTROL OF VEHICLE SUB-UNITS OF DIFFERENT TYPE OR DIFFERENT FUNCTION; CONTROL SYSTEMS SPECIALLY ADAPTED FOR HYBRID VEHICLES; ROAD VEHICLE DRIVE CONTROL SYSTEMS FOR PURPOSES NOT RELATED TO THE CONTROL OF A PARTICULAR SUB-UNIT
- B60W2540/00—Input parameters relating to occupants
- B60W2540/18—Steering angle
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Binders And Loading Units For Sheaves (AREA)
Abstract
The portions contg. an arbitrary moisture degree are moved by a fully automatic method from a loading platform toa lower platform, without distortion or possible sticking to the platform. Dough portions are deposited on register seams on a work table, which is then placed on a lid whilst dowel register pins enter corresponding hoosk in the worktable. After applying slight pressure, the worktable is secured to the inside of the lid, which is then shut, and the dough portions are kept in position by needle pins, above corresponding dishes. Closing of the lid actuates a lifting arm mechanism, enabling pusher pins to force the dough portions from the worktable onto the dishes. Carrier arms fixed to the dishes then make a downward movement thereby depositing the dough portions onto the lower platform.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19702001020 DE2001020B1 (en) | 1970-01-10 | 1970-01-10 | Device for bending knitted dough pieces |
| DE19702025018 DE2025018C (en) | 1970-05-21 | Device for placing knitted pieces of dough |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2076025A1 true FR2076025A1 (en) | 1971-10-15 |
Family
ID=25758483
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7100428A Withdrawn FR2076025A1 (en) | 1970-01-10 | 1971-01-08 | Dough portion transfer method |
Country Status (8)
| Country | Link |
|---|---|
| AT (1) | AT327130B (en) |
| BE (1) | BE761307A (en) |
| CA (1) | CA934781A (en) |
| CH (1) | CH530167A (en) |
| ES (1) | ES194329Y (en) |
| FR (1) | FR2076025A1 (en) |
| GB (1) | GB1332866A (en) |
| NL (1) | NL7100291A (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT1397363B1 (en) * | 2009-12-11 | 2013-01-10 | Zenatti | EQUIPMENT FOR THE PORTIONING AND POSITIONING OF SOLID PORTIONS OF FOOD PRODUCTS AND ITS PROCEDURE. |
-
1970
- 1970-12-23 CH CH1909670A patent/CH530167A/en not_active IP Right Cessation
- 1970-12-28 AT AT1165370A patent/AT327130B/en not_active IP Right Cessation
-
1971
- 1971-01-07 BE BE761307A patent/BE761307A/en unknown
- 1971-01-08 ES ES1971194329U patent/ES194329Y/en not_active Expired
- 1971-01-08 CA CA102229A patent/CA934781A/en not_active Expired
- 1971-01-08 FR FR7100428A patent/FR2076025A1/en not_active Withdrawn
- 1971-01-08 GB GB102571A patent/GB1332866A/en not_active Expired
- 1971-01-11 NL NL7100291A patent/NL7100291A/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL7100291A (en) | 1971-07-13 |
| CA934781A (en) | 1973-10-02 |
| CH530167A (en) | 1972-11-15 |
| DE2025018A1 (en) | 1971-12-16 |
| AT327130B (en) | 1976-01-12 |
| ES194329Y (en) | 1975-03-16 |
| GB1332866A (en) | 1973-10-10 |
| ES194329U (en) | 1974-12-01 |
| BE761307A (en) | 1971-06-16 |
| ATA1165370A (en) | 1975-04-15 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| IT959109B (en) | DEVICE FOR AUTOMATIC LOADING OF FLAT OBJECTS WHERE THEY ARE COOKED IN PACKAGING CONTAINERS OPEN ON ONE SIDE | |
| NL183125C (en) | DEVICE FOR APPLYING A COAT TO ARTICLES. | |
| NL166632C (en) | METHOD FOR INSTALLING A CLOSING FLANGE IN A HOLDER WALL | |
| NL175491B (en) | METHOD FOR PREPARING A MEAT-PROTEIN PRODUCT | |
| NL155597C (en) | METHOD FOR PREPARING A DEEP DRAWING SAMPLE AND ARTICLES MADE THEREFROM | |
| NL175528B (en) | METHOD FOR PREPARING A THERMO-CURING COATING PREPARATION, AND ARTICLES OBTAINED THEREFOR | |
| FR2076025A1 (en) | Dough portion transfer method | |
| AU444615B2 (en) | A device for automatically transferring semi-manufactured dough products | |
| AT344982B (en) | METHOD AND DEVICE FOR MOLDING A BULB ON THE EDGE OF AN OPEN CONTAINER | |
| ES421403A1 (en) | Feeding of materials to be pressed | |
| ES431798A1 (en) | Means for applying an article carrier to a plurality of articles | |
| NL174323C (en) | METHOD FOR PREPARING A FILL FOR SMOKING ARTICLES. | |
| NL177915C (en) | PROCESS FOR PREPARING AN ISOTHIOCYANIC ACID EESTER BY OXYDATION OF A DITHIOCARBAMINATE. | |
| GB1253848A (en) | Depositing apparatus | |
| CA986873A (en) | Method and apparatus for loading and unloading a hot oven | |
| BE785128A (en) | PROCEDURE FOR PREPARING A FONDANT PRODUCT | |
| JPS6458604A (en) | Automatic boxing and loading apparatus | |
| NL182321C (en) | METHOD FOR PREPARING A FILM-COATING COATING PREPARATION AND COVERED ARTICLES THEREOF | |
| NL162318C (en) | Apparatus for simultaneously grasping a number of objects for its supply to a number of successive machining stations. | |
| NL176275B (en) | PROCESS FOR PREPARING A GLUCOSE ISOMERASE PREPARATION. | |
| ES421574A1 (en) | Coating apparatus | |
| CA987763A (en) | Apparatus and method for inspecting articles on a conveyor | |
| ES408288A1 (en) | A treatment apparatus for handling thin wall containers. (Machine-translation by Google Translate, not legally binding) | |
| NL152929B (en) | PROCESS FOR PREPARING CITRIC ACID USING A SUBMERSE CULTURE. | |
| NL163103B (en) | METHOD FOR PREPARING A CASEINE POWDER AND PROCESS FOR PREPARING A CASEINE SOLUTION |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |