FR2368892A1 - Aliment cuit au four ayant une tendance reduite a ramollir - Google Patents

Aliment cuit au four ayant une tendance reduite a ramollir

Info

Publication number
FR2368892A1
FR2368892A1 FR7732592A FR7732592A FR2368892A1 FR 2368892 A1 FR2368892 A1 FR 2368892A1 FR 7732592 A FR7732592 A FR 7732592A FR 7732592 A FR7732592 A FR 7732592A FR 2368892 A1 FR2368892 A1 FR 2368892A1
Authority
FR
France
Prior art keywords
tendence
soften
oven
reduced
cooked food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR7732592A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hoechst AG
Original Assignee
Hoechst AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hoechst AG filed Critical Hoechst AG
Publication of FR2368892A1 publication Critical patent/FR2368892A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

L'invention est relative à un aliment cuit au four comprenant un additif permettant d'éviter un ramollissement à cause d'humidité, caractérisé en ce que l'additif est un dérivé d'un hydrate de carbone modifié au moyen d'énergie thermique, d'une irradiation ou d'un composé chimique additionnel et qui est insoluble dans l'eau dans une proportion d'au moins 25 % en poids tout en étant susceptible de gonfler. Elle concerne également un procédé pour la préparation d'un tel aliment
FR7732592A 1976-10-29 1977-10-28 Aliment cuit au four ayant une tendance reduite a ramollir Withdrawn FR2368892A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2649278A DE2649278C3 (de) 1976-10-29 1976-10-29 Verwendung von modifizierten, quellfähigen Kohlenhydratderivaten als Zusatz für gebackene Nahrungsmittel Hoechst AG, 6000 Frankfurt

Publications (1)

Publication Number Publication Date
FR2368892A1 true FR2368892A1 (fr) 1978-05-26

Family

ID=5991840

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7732592A Withdrawn FR2368892A1 (fr) 1976-10-29 1977-10-28 Aliment cuit au four ayant une tendance reduite a ramollir

Country Status (8)

Country Link
US (1) US4172154A (fr)
JP (1) JPS5356344A (fr)
AT (1) AT352654B (fr)
BE (1) BE860148A (fr)
DE (1) DE2649278C3 (fr)
FR (1) FR2368892A1 (fr)
NL (1) NL7711745A (fr)
SE (1) SE7712149L (fr)

Families Citing this family (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5270065A (en) * 1991-11-14 1993-12-14 The Pillsbury Company Method of reducing slumping in pie dough
US5830305A (en) * 1992-08-11 1998-11-03 E. Khashoggi Industries, Llc Methods of molding articles having an inorganically filled organic polymer matrix
US5506046A (en) 1992-08-11 1996-04-09 E. Khashoggi Industries Articles of manufacture fashioned from sheets having a highly inorganically filled organic polymer matrix
US5618341A (en) * 1992-08-11 1997-04-08 E. Khashoggi Industries Methods for uniformly dispersing fibers within starch-based compositions
US5658603A (en) 1992-08-11 1997-08-19 E. Khashoggi Industries Systems for molding articles having an inorganically filled organic polymer matrix
US5709827A (en) * 1992-08-11 1998-01-20 E. Khashoggi Industries Methods for manufacturing articles having a starch-bound cellular matrix
US5660903A (en) * 1992-08-11 1997-08-26 E. Khashoggi Industries Sheets having a highly inorganically filled organic polymer matrix
US5830548A (en) 1992-08-11 1998-11-03 E. Khashoggi Industries, Llc Articles of manufacture and methods for manufacturing laminate structures including inorganically filled sheets
US5580624A (en) * 1992-08-11 1996-12-03 E. Khashoggi Industries Food and beverage containers made from inorganic aggregates and polysaccharide, protein, or synthetic organic binders, and the methods of manufacturing such containers
US5662731A (en) * 1992-08-11 1997-09-02 E. Khashoggi Industries Compositions for manufacturing fiber-reinforced, starch-bound articles having a foamed cellular matrix
US5582670A (en) * 1992-08-11 1996-12-10 E. Khashoggi Industries Methods for the manufacture of sheets having a highly inorganically filled organic polymer matrix
US5800647A (en) 1992-08-11 1998-09-01 E. Khashoggi Industries, Llc Methods for manufacturing articles from sheets having a highly inorganically filled organic polymer matrix
US5928741A (en) 1992-08-11 1999-07-27 E. Khashoggi Industries, Llc Laminated articles of manufacture fashioned from sheets having a highly inorganically filled organic polymer matrix
US5508072A (en) * 1992-08-11 1996-04-16 E. Khashoggi Industries Sheets having a highly inorganically filled organic polymer matrix
US5679145A (en) * 1992-08-11 1997-10-21 E. Khashoggi Industries Starch-based compositions having uniformly dispersed fibers used to manufacture high strength articles having a fiber-reinforced, starch-bound cellular matrix
US5810961A (en) * 1993-11-19 1998-09-22 E. Khashoggi Industries, Llc Methods for manufacturing molded sheets having a high starch content
US5783126A (en) * 1992-08-11 1998-07-21 E. Khashoggi Industries Method for manufacturing articles having inorganically filled, starch-bound cellular matrix
US5545450A (en) * 1992-08-11 1996-08-13 E. Khashoggi Industries Molded articles having an inorganically filled organic polymer matrix
US5683772A (en) * 1992-08-11 1997-11-04 E. Khashoggi Industries Articles having a starch-bound cellular matrix reinforced with uniformly dispersed fibers
US5851634A (en) * 1992-08-11 1998-12-22 E. Khashoggi Industries Hinges for highly inorganically filled composite materials
US5716675A (en) * 1992-11-25 1998-02-10 E. Khashoggi Industries Methods for treating the surface of starch-based articles with glycerin
DK169728B1 (da) 1993-02-02 1995-01-23 Stein Gaasland Fremgangsmåde til frigørelse af cellulosebaserede fibre fra hinanden i vand og støbemasse til plastisk formning af celluloseholdige fiberprodukter
US5738921A (en) 1993-08-10 1998-04-14 E. Khashoggi Industries, Llc Compositions and methods for manufacturing sealable, liquid-tight containers comprising an inorganically filled matrix
US6083586A (en) * 1993-11-19 2000-07-04 E. Khashoggi Industries, Llc Sheets having a starch-based binding matrix
US5736209A (en) * 1993-11-19 1998-04-07 E. Kashoggi, Industries, Llc Compositions having a high ungelatinized starch content and sheets molded therefrom
US5705203A (en) * 1994-02-07 1998-01-06 E. Khashoggi Industries Systems for molding articles which include a hinged starch-bound cellular matrix
US5776388A (en) * 1994-02-07 1998-07-07 E. Khashoggi Industries, Llc Methods for molding articles which include a hinged starch-bound cellular matrix
US5843544A (en) * 1994-02-07 1998-12-01 E. Khashoggi Industries Articles which include a hinged starch-bound cellular matrix
US5789008A (en) * 1996-01-31 1998-08-04 Neal B. Julien Ice cream sandwich and method of making the same
US6168857B1 (en) 1996-04-09 2001-01-02 E. Khashoggi Industries, Llc Compositions and methods for manufacturing starch-based compositions
US5993883A (en) * 1998-04-29 1999-11-30 Bunge Foods Corporation Sweet dough mix
US6824799B1 (en) 2000-10-24 2004-11-30 General Mills, Inc. Food product with enhanced crispiness
KR20030061675A (ko) * 2002-01-11 2003-07-22 뉴 아이스 리미티드 생분해성 또는 부패성 컨테이너
JP2009524553A (ja) * 2005-11-28 2009-07-02 ニユー・アイス・リミテツド 生物分解性もしくは堆肥化可能な容器をフィルム加工するための方法

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB980390A (en) * 1961-04-12 1965-01-13 Staley Mfg Co A E Starch acylates and process for their preparation
FR1538007A (fr) * 1966-08-17 1968-08-30 Pfizer & Co C Polysaccarides utilisables dans des substances alimentaires, et procédé pour la préparation de tels produits
GB1422345A (fr) * 1972-08-05 1976-01-28

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3219455A (en) * 1963-07-11 1965-11-23 Hercules Powder Co Ltd Bread and additive
US3652294A (en) * 1970-08-19 1972-03-28 Nat Starch Chem Corp Manufacture of starch-containing food products
US4042719A (en) * 1972-02-25 1977-08-16 Chinoin Gyogyszer Es Vegyeszeti Termekek Gyara Rt Compositions of low calory content
US3966990A (en) * 1974-02-11 1976-06-29 A. E. Staley Manufacturing Company Granular modified starch binder for dough forming of puffable food products

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB980390A (en) * 1961-04-12 1965-01-13 Staley Mfg Co A E Starch acylates and process for their preparation
FR1538007A (fr) * 1966-08-17 1968-08-30 Pfizer & Co C Polysaccarides utilisables dans des substances alimentaires, et procédé pour la préparation de tels produits
GB1422345A (fr) * 1972-08-05 1976-01-28

Also Published As

Publication number Publication date
US4172154A (en) 1979-10-23
DE2649278A1 (de) 1978-05-03
BE860148A (fr) 1978-04-26
JPS5356344A (en) 1978-05-22
NL7711745A (nl) 1978-05-03
ATA768677A (de) 1979-03-15
AT352654B (de) 1979-10-10
DE2649278C3 (de) 1979-05-23
SE7712149L (sv) 1978-04-30
DE2649278B2 (de) 1978-09-21

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Legal Events

Date Code Title Description
ST Notification of lapse