FR2502901B2 - - Google Patents

Info

Publication number
FR2502901B2
FR2502901B2 FR8106470A FR8106470A FR2502901B2 FR 2502901 B2 FR2502901 B2 FR 2502901B2 FR 8106470 A FR8106470 A FR 8106470A FR 8106470 A FR8106470 A FR 8106470A FR 2502901 B2 FR2502901 B2 FR 2502901B2
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8106470A
Other languages
French (fr)
Other versions
FR2502901A2 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Laiteries E Bridel SA
Original Assignee
Laiteries E Bridel SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Laiteries E Bridel SA filed Critical Laiteries E Bridel SA
Priority to FR8106470A priority Critical patent/FR2502901A2/fr
Priority to DE8181400526T priority patent/DE3164983D1/de
Priority to AT81400526T priority patent/ATE8564T1/de
Priority to EP81400526A priority patent/EP0038732B1/fr
Priority to US06/251,892 priority patent/US4352828A/en
Priority to IE786/81A priority patent/IE51193B1/en
Priority to AU69366/81A priority patent/AU539351B2/en
Priority to AR284967A priority patent/AR225803A1/es
Priority to CA000375469A priority patent/CA1170492A/en
Priority to NZ196827A priority patent/NZ196827A/xx
Priority to ES501433A priority patent/ES8300436A1/es
Priority to ES511020A priority patent/ES511020A0/es
Priority to US06/405,287 priority patent/US4460616A/en
Publication of FR2502901A2 publication Critical patent/FR2502901A2/fr
Application granted granted Critical
Publication of FR2502901B2 publication Critical patent/FR2502901B2/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202—Casein or caseinates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/045—Coagulation of milk without rennet or rennet substitutes
    • A23C19/0455—Coagulation by direct acidification without fermentation of the milk, e.g. by chemical or physical means
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Biotechnology (AREA)
  • Dairy Products (AREA)
FR8106470A 1980-04-17 1981-03-31 Procede de traitement du lait par une resine echangeuse de cations pour la fabrication des laits acidifies, du caille de lait pour fromages et du lactoserum Granted FR2502901A2 (fr)

Priority Applications (13)

Application Number Priority Date Filing Date Title
FR8106470A FR2502901A2 (fr) 1981-03-31 1981-03-31 Procede de traitement du lait par une resine echangeuse de cations pour la fabrication des laits acidifies, du caille de lait pour fromages et du lactoserum
DE8181400526T DE3164983D1 (en) 1980-04-17 1981-04-02 Decationized milk, process for treating milk by a cation exchange resin for the manufacture of decationized milk and use of the decationized milk in the manufacture of curdled milk casein for cheeses and lactoserum
AT81400526T ATE8564T1 (de) 1980-04-17 1981-04-02 Entkationisierte milch, verfahren zur behandlung von milch mittels eines kationenaustauscherharzes fuer die herstellung der entkationisierten milch und verwendung der entkationisierten milch zur herstellung des kaseins der geronnenen milch fuer kaese und milchserum.
EP81400526A EP0038732B1 (fr) 1980-04-17 1981-04-02 Lait décationisé, procédé de traitement du lait par une résine échangeuse de cations pour la fabrication du lait décationisé, et utilisation du lait décationisé pour la fabrication de la caséine du caillé de lait pour fromages et du lactosérum
IE786/81A IE51193B1 (en) 1980-04-17 1981-04-07 Decationized milk,milk processing method using a cation-exchange resin to prepare decationized milk and utilization of decationized milk to prepare casein,milk curd for cheese and lactoserum
US06/251,892 US4352828A (en) 1980-04-17 1981-04-07 Cation-exchange of milk and products thereof
AU69366/81A AU539351B2 (en) 1980-04-17 1981-04-10 Decationized milk and casein, milk curd and whey therefrom
AR284967A AR225803A1 (es) 1980-04-17 1981-04-14 Procedimiento de tratamiento de la leche por una resina intercambiadora de cationes en forma acida
CA000375469A CA1170492A (en) 1980-04-17 1981-04-14 Milk processing method using a cation-exchanging resin to prepare decationized milk casein, milk curd for cheese and lactoserum
NZ196827A NZ196827A (en) 1980-04-17 1981-04-15 Decationising milk using cation-exchange resin casein lactoserum curd and cheese
ES501433A ES8300436A1 (es) 1980-04-17 1981-04-15 Procedimiento de tratamiento de la leche
ES511020A ES511020A0 (es) 1980-04-17 1982-03-31 Procedimiento de tratamiento de la leche.
US06/405,287 US4460616A (en) 1980-04-17 1982-08-04 Acidulated decationized milk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8106470A FR2502901A2 (fr) 1981-03-31 1981-03-31 Procede de traitement du lait par une resine echangeuse de cations pour la fabrication des laits acidifies, du caille de lait pour fromages et du lactoserum

Publications (2)

Publication Number Publication Date
FR2502901A2 FR2502901A2 (fr) 1982-10-08
FR2502901B2 true FR2502901B2 (cs) 1985-03-29

Family

ID=9256836

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8106470A Granted FR2502901A2 (fr) 1980-04-17 1981-03-31 Procede de traitement du lait par une resine echangeuse de cations pour la fabrication des laits acidifies, du caille de lait pour fromages et du lactoserum

Country Status (1)

Country Link
FR (1) FR2502901A2 (cs)

Also Published As

Publication number Publication date
FR2502901A2 (fr) 1982-10-08

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