FR3020005B1 - Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux - Google Patents

Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux

Info

Publication number
FR3020005B1
FR3020005B1 FR1453613A FR1453613A FR3020005B1 FR 3020005 B1 FR3020005 B1 FR 3020005B1 FR 1453613 A FR1453613 A FR 1453613A FR 1453613 A FR1453613 A FR 1453613A FR 3020005 B1 FR3020005 B1 FR 3020005B1
Authority
FR
France
Prior art keywords
spirits
aging
wood
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR1453613A
Other languages
English (en)
Other versions
FR3020005A1 (fr
Inventor
Michel Brulfert
Benoit Colonna-Ceccaldi
Daniel Derchu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pernod Ricard SA
Original Assignee
Pernod Ricard SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pernod Ricard SA filed Critical Pernod Ricard SA
Priority to FR1453613A priority Critical patent/FR3020005B1/fr
Priority to PCT/FR2015/050778 priority patent/WO2015162348A1/fr
Publication of FR3020005A1 publication Critical patent/FR3020005A1/fr
Application granted granted Critical
Publication of FR3020005B1 publication Critical patent/FR3020005B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/22Ageing or ripening by storing, e.g. lagering of beer
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D25/00Details of other kinds or types of rigid or semi-rigid containers
    • B65D25/34Coverings or external coatings
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D9/00Containers having bodies formed by interconnecting or uniting two or more rigid, or substantially rigid, components made wholly or mainly of wood or substitutes therefor
    • B65D9/02Containers of curved cross-section, e.g. cylindrical boxes
    • B65D9/04Containers of curved cross-section, e.g. cylindrical boxes made up of staves, e.g. barrels for liquids
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Packages (AREA)
FR1453613A 2014-04-22 2014-04-22 Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux Active FR3020005B1 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR1453613A FR3020005B1 (fr) 2014-04-22 2014-04-22 Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux
PCT/FR2015/050778 WO2015162348A1 (fr) 2014-04-22 2015-03-26 Fût en bois pour le vieillissement d'un spiritueux et procédé de vieillissement d'un spiritueux

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1453613A FR3020005B1 (fr) 2014-04-22 2014-04-22 Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux

Publications (2)

Publication Number Publication Date
FR3020005A1 FR3020005A1 (fr) 2015-10-23
FR3020005B1 true FR3020005B1 (fr) 2016-05-13

Family

ID=51261034

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1453613A Active FR3020005B1 (fr) 2014-04-22 2014-04-22 Fut en bois pour le vieillissement d'un spiritueux et procede de vieillissement d'un spiritueux

Country Status (2)

Country Link
FR (1) FR3020005B1 (fr)
WO (1) WO2015162348A1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018085647A1 (fr) * 2016-11-03 2018-05-11 Cryovac, Inc. Ensemble fût et couvercle à contact limité
GB2634567B (en) * 2023-10-13 2025-10-10 Diageo Scotland Ltd System and method for maturing spirits

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US144103A (en) * 1873-10-28 Improvement in casks for transporting oils
US926324A (en) * 1908-07-22 1909-06-29 Alexander H Handlan Jr Double-walled barrel.
US3001877A (en) * 1957-01-30 1961-09-26 Zalman M Shapiro Method for aging liquids
US2943940A (en) * 1958-01-24 1960-07-05 Claus M Wiedemann Method and apparatus for preserving the contents of pervious containers
FR2571382B1 (fr) * 1984-06-14 1986-11-28 Cogat Pierre Olivier Dispositif pour reduire ou supprimer les pertes d'ethanol au cours des operations de stockage et (ou) de vieillissement des eaux-de-vie en futs en bois ou tous autres recipients en bois
GB2494853B (en) * 2011-07-11 2013-09-04 M Squared Lasers Ltd Maturation apparatus and methods

Also Published As

Publication number Publication date
WO2015162348A1 (fr) 2015-10-29
FR3020005A1 (fr) 2015-10-23

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