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FREDERIC EDMOND CHARLES YON
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FREDERIC EDMOND CHARLES YON
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A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
A23B2/00—Preservation of foods or foodstuffs, in general
A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
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FR395501A1908-10-201908-10-20Procédé de conservation à l'état frais des produits animaux et végétaux
ExpiredFR395501A
(fr)
Procédé de traitement des matières végétales destinées à la nourriture des animaux dans le but de leur conservation et de l'amélioration de leurs qualités nutritives