FR980077A - Method and apparatus for preserving perishable foodstuffs - Google Patents

Method and apparatus for preserving perishable foodstuffs

Info

Publication number
FR980077A
FR980077A FR980077DA FR980077A FR 980077 A FR980077 A FR 980077A FR 980077D A FR980077D A FR 980077DA FR 980077 A FR980077 A FR 980077A
Authority
FR
France
Prior art keywords
perishable foodstuffs
preserving perishable
preserving
foodstuffs
perishable
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Robert Leloup
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR980077A publication Critical patent/FR980077A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR980077D 1948-12-09 1948-12-09 Method and apparatus for preserving perishable foodstuffs Expired FR980077A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR980077T 1948-12-09

Publications (1)

Publication Number Publication Date
FR980077A true FR980077A (en) 1951-05-08

Family

ID=9522136

Family Applications (1)

Application Number Title Priority Date Filing Date
FR980077D Expired FR980077A (en) 1948-12-09 1948-12-09 Method and apparatus for preserving perishable foodstuffs

Country Status (1)

Country Link
FR (1) FR980077A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2425812A1 (en) * 1978-05-17 1979-12-14 Kibleur Pierre PROCESS FOR THE CONTINUOUS THERMAL TREATMENT OF FOOD PRODUCTS
US4844933A (en) * 1986-10-30 1989-07-04 Mccormick & Company, Inc. Process for sterilization of spices and leafy herbs

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2425812A1 (en) * 1978-05-17 1979-12-14 Kibleur Pierre PROCESS FOR THE CONTINUOUS THERMAL TREATMENT OF FOOD PRODUCTS
EP0006369A1 (en) * 1978-05-17 1980-01-09 Pierre Paul Maurice Kibleur Process for the uninterrupted thermal treatment of loose, unpacked, prepacked or packed goods
US4844933A (en) * 1986-10-30 1989-07-04 Mccormick & Company, Inc. Process for sterilization of spices and leafy herbs

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