GR32155B - PAST (PASTA) FAST FASTING (BAKING). - Google Patents

PAST (PASTA) FAST FASTING (BAKING).

Info

Publication number
GR32155B
GR32155B GR670132155A GR670132155A GR32155B GR 32155 B GR32155 B GR 32155B GR 670132155 A GR670132155 A GR 670132155A GR 670132155 A GR670132155 A GR 670132155A GR 32155 B GR32155 B GR 32155B
Authority
GR
Greece
Prior art keywords
pasta
baking
fasting
past
fast
Prior art date
Application number
GR670132155A
Other languages
Greek (el)
Inventor
Go Ernesto Beltran
Original Assignee
Unilever N.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever N.V. filed Critical Unilever N.V.
Publication of GR32155B publication Critical patent/GR32155B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/97—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution using irradiation or electric treatment, e.g. ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Noodles (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

έθοδος παρασκευής προϊόντος ζυμαρικού, ταχέος μαγειρεύματος - εψήσεως -, εξωθημένου εκ ζύμης ζυμαρικού και κεκομμένου εις τεμάχια επιθυμητού σχήματοςπρος ξήρανσιν, χαρακτηριζομένη εκ του ότι, η ξήρανσις εκτελείται δια εκθέσεως των τεμαχίων του ζυμαρικού εις υψηλής εντάσεως υπέρυθρον ροήν επί βραχείαν περίοδον χρόνου, της εντάσεως ακτινοβολίας καιτου χρόνου εκθέσεως εις ταύτην θεωρουμένου επαρκούς όπως σχηματισθεί έν διεσταλμένον ζυμαρικόν, κατ'ουσίαν ξηρόν, μερικώς προμαγευρευμένον, παρουσιάζον ομοιόμορφον σπογγοειδή υφήν. method of preparing a pasta product, quick cooking - baking -, extruded from pasta dough and cut into pieces of a desired shape for drying, characterized in that the drying is carried out by exposing the pieces of pasta to a high-intensity infrared flux for a short period of time, the radiation intensity and the time of exposure to it being considered sufficient to form an expanded pasta, essentially dry, partially pre-cooked, presenting a uniform spongy texture.

GR670132155A 1966-03-14 1967-03-07 PAST (PASTA) FAST FASTING (BAKING). GR32155B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US53393866A 1966-03-14 1966-03-14

Publications (1)

Publication Number Publication Date
GR32155B true GR32155B (en) 1967-05-20

Family

ID=24128051

Family Applications (1)

Application Number Title Priority Date Filing Date
GR670132155A GR32155B (en) 1966-03-14 1967-03-07 PAST (PASTA) FAST FASTING (BAKING).

Country Status (6)

Country Link
AT (1) AT270360B (en)
BE (1) BE695422A (en)
ES (1) ES337799A1 (en)
GR (1) GR32155B (en)
LU (1) LU53194A1 (en)
NL (1) NL6703758A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1030077B1 (en) * 2021-12-22 2023-07-19 Pastificio Della Mamma Process for the manufacture of fresh, pre-cooked or cooked pasta

Also Published As

Publication number Publication date
LU53194A1 (en) 1967-09-14
ES337799A1 (en) 1968-06-16
BE695422A (en) 1967-09-13
AT270360B (en) 1969-04-25
NL6703758A (en) 1967-09-15

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