HK1208321B - 用於在感应式或传统式表面上烹调食物的容器 - Google Patents

用於在感应式或传统式表面上烹调食物的容器 Download PDF

Info

Publication number
HK1208321B
HK1208321B HK15109062.7A HK15109062A HK1208321B HK 1208321 B HK1208321 B HK 1208321B HK 15109062 A HK15109062 A HK 15109062A HK 1208321 B HK1208321 B HK 1208321B
Authority
HK
Hong Kong
Prior art keywords
holes
vessel
metal element
support surface
shaped body
Prior art date
Application number
HK15109062.7A
Other languages
German (de)
English (en)
French (fr)
Other versions
HK1208321A1 (zh
Inventor
Jacopo Ferron
Original Assignee
Ballarini Paolo & Figli S.P.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ballarini Paolo & Figli S.P.A. filed Critical Ballarini Paolo & Figli S.P.A.
Publication of HK1208321A1 publication Critical patent/HK1208321A1/zh
Publication of HK1208321B publication Critical patent/HK1208321B/zh

Links

Abstract

用于在感应或传统表面上的烹调食物的一容器，包括限定一表面的一成形的体（2），其限定一容量，其用于包含优选地铁磁性的一食物，以及一种金属元件（3），被设置在容器的底部（5）上，底部（5），其具有多个第一表面（4），其限定一支承表面（a）和多个第二表面（6），其通过方面到所述支承表面（a）、第一和第二表面（4 ，6），其由其中关于支承表面（a）倾斜或垂直的第三表面（7）互联、铁素体板/圆盘构件（3）来凹入，其具有多个孔（3A-3C），其充满材料，其组成所述体（2），其用于板/圆盘（3）的主体（2）的相互的固定；在所述第三表面（7）的至少一个部分上提供其关于支承表面（a）倾斜所述孔（3C）的至少一个部分。
HK15109062.7A 2014-01-30 2015-09-16 用於在感应式或传统式表面上烹调食物的容器 HK1208321B (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
ITMI20140127 2014-01-30
ITMI20140127 2014-01-30

Publications (2)

Publication Number Publication Date
HK1208321A1 HK1208321A1 (zh) 2016-03-04
HK1208321B true HK1208321B (zh) 2016-11-18

Family

ID=

Similar Documents

Publication Publication Date Title
EP2901900B1 (en) Vessel for cooking food for induction or conventional surfaces
JP2642828B2 (ja) 補強された軟質金属製品
EP2706891B1 (en) Container for cooking food and method for its realisation
US20150108143A1 (en) Cookware Having a Tread Plate Surface
US5809630A (en) Method of manufacturing a culinary vessel with reinforced bottom
KR101951487B1 (ko) 제어된 변형을 가지는 조리 용기를 제조하는 방법 및 이 방법으로 얻어진 용기
US9242286B2 (en) Cooking utensil with a deformation-free base, and method for producing said cooking utensil
PL198001B1 (pl) Sposób wytwarzania naczyń kuchennych i naczynie kuchenne uzyskane w tym sposobie
CA2074897A1 (en) Method of manufacturing a cooking utensil
JPH11262453A (ja) 非固着コ―ティングを備える調理器具物品及びその形成方法
EP2910157B1 (en) Vessel for cooking food with anti-deformation bottom
CN101530281B (zh) 一种带手柄炊具的制作方法
EP4360513A1 (en) Method for making a container for cooking food and respective container for cooking food
HK1208606B (zh) 用於烹饪食物并具有防变形底部的容器
WO2017203428A1 (en) Cooking vessel for induction cooking stoves
KR20160115104A (ko) 인덕션 렌지용 조리용기 및 그 제조 방법
EP3861900B1 (en) Container for cooking food and process for making the same
KR200242490Y1 (ko) 전자파 유도가열기 겸용 조리용기 구조
WO2013149994A1 (en) A cooking vessel
JP6320670B2 (ja) 電磁調理器具
KR20240001951U (ko) 프레스 성형 조리용기
JP3192822U (ja) 電磁調理器具
JP2019042495A (ja) 独立した強磁性要素を具備した底を備える調理容器
IT202300018519A1 (it) Metodo per la realizzazione di un contenitore per la cottura di alimenti e rispettivo contenitore per la cottura di alimenti
KR20170094531A (ko) 인덕션 렌지용 조리용기 및 그 제조 방법