ID30002A - Batang sereal - Google Patents

Batang sereal

Info

Publication number
ID30002A
ID30002A IDP20010338D ID20010338D ID30002A ID 30002 A ID30002 A ID 30002A ID P20010338 D IDP20010338 D ID P20010338D ID 20010338 D ID20010338 D ID 20010338D ID 30002 A ID30002 A ID 30002A
Authority
ID
Indonesia
Prior art keywords
sereal
stem
milk solids
mainly
humectants
Prior art date
Application number
IDP20010338D
Other languages
English (en)
Indonesian (id)
Inventor
Dhan Pal Sirohi
Birgit Sievert
Jean Jacques Desjardins
Gilbert Geoffroy
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ID30002A publication Critical patent/ID30002A/id

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Grain Derivatives (AREA)
  • Confectionery (AREA)
  • Cereal-Derived Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Noodles (AREA)
  • Fish Paste Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Silicates, Zeolites, And Molecular Sieves (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
IDP20010338D 2000-05-01 2001-04-23 Batang sereal ID30002A (id)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00201548A EP1151676B1 (en) 2000-05-01 2000-05-01 Process for manufacturing a cereal bar

Publications (1)

Publication Number Publication Date
ID30002A true ID30002A (id) 2001-11-01

Family

ID=8171431

Family Applications (1)

Application Number Title Priority Date Filing Date
IDP20010338D ID30002A (id) 2000-05-01 2001-04-23 Batang sereal

Country Status (19)

Country Link
US (2) US20020039608A1 (pl)
EP (1) EP1151676B1 (pl)
JP (1) JP3494629B2 (pl)
KR (1) KR20010100946A (pl)
AT (1) ATE414427T1 (pl)
AU (1) AU783754B2 (pl)
BR (1) BR0101673B1 (pl)
CA (1) CA2341125C (pl)
CY (1) CY1108723T1 (pl)
DE (1) DE60040843D1 (pl)
ES (1) ES2315220T3 (pl)
ID (1) ID30002A (pl)
IL (1) IL141889A (pl)
MY (1) MY127268A (pl)
NZ (1) NZ510790A (pl)
PL (1) PL199448B1 (pl)
PT (1) PT1151676E (pl)
SG (1) SG100660A1 (pl)
SI (1) SI1151676T1 (pl)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6667068B2 (en) * 2001-01-29 2003-12-23 Kraft Foods Holdings, Inc. Method for preparing solid milk product
EP1283012A1 (fr) * 2001-08-09 2003-02-12 Société des Produits Nestlé S.A. Biscuit pour confiserie glacée
US20040166206A1 (en) * 2003-02-25 2004-08-26 Archibald William E. Vacuum packaged food products and methods of making same
US20030044492A1 (en) * 2001-08-31 2003-03-06 Knigge Wayne I Package and method
US7244457B2 (en) * 2002-12-13 2007-07-17 Quaker Oats Company Food products of reduced density and increased perceived sweetness and process of production
US7037551B2 (en) * 2003-09-05 2006-05-02 Frito-Lay North America, Inc. Extruded granola process
US7288275B2 (en) * 2004-01-08 2007-10-30 T.F.H. Publications, Inc Apparatus and process for forming pet treats
BRPI0513131A (pt) * 2004-07-09 2008-04-29 Nestec Sa confeito em pó sinterizado
US7794774B2 (en) * 2005-11-07 2010-09-14 The Quaker Oats Company Long shelf-life high moisture content cereal products
US7629008B2 (en) * 2005-11-07 2009-12-08 Kraft Foods Global Brands Llc Low-calorie whole grain cereal bar
US7875303B2 (en) * 2006-03-31 2011-01-25 Kraft Foods Global Brands Llc Protein system and food products including same
US8110231B2 (en) 2006-04-10 2012-02-07 Kraft Foods Global Brands Llc Methods for making improved texture cereal bars
DK176444B1 (da) * 2006-07-14 2008-02-25 Kim Jacobsen Fremgangsmåde til fremstilling af popkorn-konfekture og maskine til anvendelse ved fremgangsmåden
TW200820913A (en) * 2006-08-25 2008-05-16 Martek Biosciences Corp Food fortification with polyunsaturated fatty acids
EP1997388A1 (en) * 2007-06-01 2008-12-03 Nestec S.A. A cereal molded snack
JP4850232B2 (ja) * 2008-12-05 2012-01-11 日本製粉株式会社 剥皮焙煎小麦粒を使用したおこし様食品
US20100272875A1 (en) * 2009-04-24 2010-10-28 Monsanto Technology Llc Omega-3 enriched cereal, granola, and snack bars
US9326538B2 (en) 2010-04-07 2016-05-03 Kraft Foods Group Brands Llc Intermediate moisture bar using a dairy-based binder
IT1402991B1 (it) * 2010-11-12 2013-09-27 Soremartec Sa Prodotto alimentare a base di grani di cereali, includente un ripieno
US9232807B2 (en) 2011-09-30 2016-01-12 Kraft Foods Group Brands Llc Dairy-based foods having high levels of lactose
US8877277B2 (en) * 2011-11-29 2014-11-04 Frito-Lay North America, Inc. Supercritical fluid extrusion method, apparatus and system for making a food product
CN103651664A (zh) * 2012-08-31 2014-03-26 黄馨莹 一种小麦麸皮营养棒及其加工工艺
EP3200621B1 (fr) * 2014-09-29 2019-04-10 Compagnie D'Exploitation Des Services Auxiliaires Aliment therapeutique pret a l'emploi et son procede de fabrication
WO2016091917A1 (en) 2014-12-09 2016-06-16 Nestec S.A. Milk- based extruded snack
US11470854B2 (en) 2015-06-04 2022-10-18 General Mills, Inc. Process of providing a cooked caramel slurry for coating
EP3352576A4 (en) * 2015-09-24 2019-08-21 Bartendr Ventures LLC SYSTEMS AND METHOD FOR PRODUCING ESTABLISHABLE FOOD BARS IN INDIVIDUAL PORTIONS
ES2697908T3 (es) * 2016-06-24 2019-01-29 Omya Int Ag Carbonato de calcio tratado en superficie como adyuvante de extrusión
JP6985006B2 (ja) * 2016-11-25 2021-12-22 森永製菓株式会社 具材入り成形食品及びその製造方法
CN107397206A (zh) * 2017-08-10 2017-11-28 无锡赞匠生物科技有限公司 一种粘结用粉及其制备方法以及粘结类食品的制备方法
US11102998B1 (en) 2017-08-25 2021-08-31 The Hershey Company Binders and methods of making and using the same
EP3785547A4 (en) 2018-08-28 2021-12-01 Mizkan Holdings Co., Ltd. COMPOSITION OF A SOLID FOOD PRODUCT CONTAINING AN INSOLUBLE FOOD FIBER AND ASSOCIATED MANUFACTURING PROCESS

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2437150A (en) * 1944-09-16 1948-03-02 Isadore A Berg Compressed cereal
US2824806A (en) * 1953-08-27 1958-02-25 Samuel A Matz Process for manufacturing compressed cereal bars
US3431112A (en) * 1965-02-15 1969-03-04 Pillsbury Co Food bar and method for making
US3903308A (en) * 1973-09-04 1975-09-02 Vernon H Ode Food bar and method of making
US4038423A (en) * 1976-08-02 1977-07-26 The Quaker Oats Company Food bar
US4152463A (en) * 1976-08-02 1979-05-01 The Quaker Oats Company Highly nutritious, protein and vitamin enriched food bar
US4451488A (en) * 1981-06-22 1984-05-29 The Quaker Oats Company Food bar
KR930019125A (ko) * 1992-03-21 1993-10-18 김재신 체다치즈 야채핫도그
ATE237951T1 (de) 1997-10-07 2003-05-15 Nestle Sa Beschichtetes snackprodukt enthaltend 8-16
BR9908221A (pt) * 1998-02-24 2000-10-24 Md Foods Amba Uso de d-tagatose como um componente de alimento pré-biótico
ATE266325T1 (de) * 1999-03-24 2004-05-15 Nestle Sa Getreideriegel mit hohem milchfeststoffanteil
KR100420076B1 (ko) * 2000-03-25 2004-02-25 이흥수 감자핫도그 및 감자핫도그의 제조방법

Also Published As

Publication number Publication date
PL347354A1 (en) 2001-11-05
US20030157223A1 (en) 2003-08-21
BR0101673A (pt) 2002-01-02
PT1151676E (pt) 2008-12-12
IL141889A0 (en) 2002-03-10
NZ510790A (en) 2002-10-25
KR20010100946A (ko) 2001-11-14
EP1151676A1 (en) 2001-11-07
BR0101673B1 (pt) 2013-12-17
SI1151676T1 (sl) 2009-04-30
PL199448B1 (pl) 2008-09-30
AU783754B2 (en) 2005-12-01
JP2001352927A (ja) 2001-12-25
US6773734B2 (en) 2004-08-10
JP3494629B2 (ja) 2004-02-09
CY1108723T1 (el) 2014-04-09
SG100660A1 (en) 2003-12-26
IL141889A (en) 2004-01-04
ES2315220T3 (es) 2009-04-01
CA2341125C (en) 2010-03-09
CA2341125A1 (en) 2001-11-01
MY127268A (en) 2006-11-30
AU3892701A (en) 2001-11-08
ATE414427T1 (de) 2008-12-15
DE60040843D1 (de) 2009-01-02
EP1151676B1 (en) 2008-11-19
US20020039608A1 (en) 2002-04-04

Similar Documents

Publication Publication Date Title
ID30002A (id) Batang sereal
NO920582D0 (no) Kalorifattige naeringsmiddelprodukter med jevne, kremaktige og organoleptiske egenskaper
DE69519014D1 (de) Würzungsverfahren und gewürzzusammensetzung
DE69713994D1 (de) Modifiziertes Getreidemehl und daraus hergestelltes Nahrungsmittel
FI924824A7 (fi) Vähäkaloriset perunalastut ja muut kuivat rasvapitoiset elintarvikkeet , joilla on vähemmän vahamainen tuntu ja parantunut aromi
MXPA05001513A (es) Producto de alimento con base de cereal que comprende dha y/o epa.
WO2001078528A3 (en) Snack with improved flavor
FI924825A7 (fi) Kuivat rasvapitoiset elintarvikkeet, kuten perunalastut, joilla on väh emmän vahamainen tuntu ja parantunut aromi
ID22334A (id) Produk beras
ATE234566T1 (de) Salzbeständige modifizierte stärke
ES2138941T1 (es) Proteinas antisecretorias inducidas por alimentos.
DE69204904D1 (de) Verwendung von Stärke als Fett- und Öl-Ersatz in Nahrungsmitteln.
AU2002219096A1 (en) Cereal and/or legume product
DE69817840D1 (de) Aromastoff mit einer Wildnote
DE60315242D1 (de) Fritierte fettarme Nahrungsmittel enthaltend eine vernetzte Hydrokolloidschicht und eine Nasspanadeschicht
DK0970614T3 (da) Et kornbaseret levnedsmiddel, navnlig til humant forbrug
HK1041286A1 (zh) 硫氧还蛋白和谷物加工方法
GB2404562A (en) Flavoured popcorn and its preparation
AU2002246439A1 (en) Beverage comprising cereal or legume starch with added proteins, vitamins and minerals and a low milk content
WO1998034524A3 (en) Bottle for foods
IT1294084B1 (it) Divano o poltrona e procedimento per la realizzazione.
CA2312072A1 (en) Oil-free popped wild rice cereal
CA89194S (en) Grain based snack food
KR980000988U (ko) 현미기가 부착된 가정용 정미기
IT1304148B1 (it) Composizione alimentare dietetica e metodo dietetico utilizzantetale composizione.