IE32309L - Fat products - Google Patents

Fat products

Info

Publication number
IE32309L
IE32309L IE104268A IE104268A IE32309L IE 32309 L IE32309 L IE 32309L IE 104268 A IE104268 A IE 104268A IE 104268 A IE104268 A IE 104268A IE 32309 L IE32309 L IE 32309L
Authority
IE
Ireland
Prior art keywords
fat
bar
coated
coating
pipe
Prior art date
Application number
IE104268A
Other versions
IE32309B1 (en
Original Assignee
Unilever Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Ltd filed Critical Unilever Ltd
Publication of IE32309L publication Critical patent/IE32309L/en
Publication of IE32309B1 publication Critical patent/IE32309B1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/16Fatty acid esters
    • A21D2/165Triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Extrusion Moulding Of Plastics Or The Like (AREA)
  • Edible Oils And Fats (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

1,238,336. Extrusion coating of fat. UNILEVER Ltd. 28 Aug., 1968 [30 Aug., 1967], No. 41028/68. Heading B5A. [Also in Divisions A2, B8 and C5] Pieces of fat coated with a substantially coherent homogeneous layer of a fatty material are made by extrusion coating a bar of fat and cutting the coated bar into sections. The fat bar is passed from a pipe 1 through an insulating lining 2 of a steel pipe 3. Molten fatty coating material is fed at 5 into the cavity between pipe 3 and casing 4 and is extruded through hole 6 to form a coating on the fat bar. A cutter 10 divides the coated bar into sections. [GB1238336A]
IE104268A 1967-08-30 1968-08-26 Fat products IE32309B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU54410 1967-08-30

Publications (2)

Publication Number Publication Date
IE32309L true IE32309L (en) 1969-02-28
IE32309B1 IE32309B1 (en) 1973-06-13

Family

ID=19725321

Family Applications (1)

Application Number Title Priority Date Filing Date
IE104268A IE32309B1 (en) 1967-08-30 1968-08-26 Fat products

Country Status (14)

Country Link
AT (1) AT283097B (en)
BE (1) BE720070A (en)
CH (1) CH524317A (en)
DE (1) DE1792406C3 (en)
ES (1) ES357648A1 (en)
FI (1) FI45509C (en)
FR (1) FR1577801A (en)
GB (1) GB1238336A (en)
IE (1) IE32309B1 (en)
IT (1) IT970510B (en)
LU (1) LU54410A1 (en)
NL (1) NL148786B (en)
NO (1) NO121764B (en)
SE (1) SE351773B (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1591102A (en) * 1976-11-04 1981-06-17 Unilever Ltd Culinary fat pieces
GB2161496B (en) * 1984-05-14 1988-04-07 Unilever Plc Two phase fat product
JP3103376B2 (en) * 1990-09-14 2000-10-30 ジョン マイクル マーフィー、マーティン Metal matrix composite components
EP0705540A3 (en) * 1994-10-07 1996-08-21 Unilever Nv Fat product, in particular lamination margarine
WO2009034124A1 (en) * 2007-09-12 2009-03-19 Novozymes A/S Omega-3 stabilisation towards oxidation
US9771199B2 (en) 2008-07-07 2017-09-26 Mars, Incorporated Probiotic supplement, process for making, and packaging
PL2521458T3 (en) * 2010-01-07 2015-05-29 Sime Darby Malaysia Berhad An edible product composed of a plurality of discrete fat pieces
US20130295227A1 (en) * 2012-05-01 2013-11-07 Robbert H. ter Haar Composition Comprising a Sensitive Ingredient

Also Published As

Publication number Publication date
DE1792406C3 (en) 1979-04-26
FI45509B (en) 1972-04-04
FI45509C (en) 1972-07-10
SE351773B (en) 1972-12-11
AT283097B (en) 1970-07-27
DE1792406B2 (en) 1978-08-24
GB1238336A (en) 1971-07-07
LU54410A1 (en) 1969-06-10
BE720070A (en) 1969-02-28
DE1792406A1 (en) 1971-11-11
NL6812115A (en) 1969-03-04
FR1577801A (en) 1969-08-08
NL148786B (en) 1976-03-15
NO121764B (en) 1971-04-05
ES357648A1 (en) 1970-03-16
IE32309B1 (en) 1973-06-13
IT970510B (en) 1974-04-20
CH524317A (en) 1972-06-30

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