IE44757L - Sweeteners - Google Patents

Sweeteners

Info

Publication number
IE44757L
IE44757L IE770034A IE3477A IE44757L IE 44757 L IE44757 L IE 44757L IE 770034 A IE770034 A IE 770034A IE 3477 A IE3477 A IE 3477A IE 44757 L IE44757 L IE 44757L
Authority
IE
Ireland
Prior art keywords
formula
compounds
sweetening
comparable
compound
Prior art date
Application number
IE770034A
Other versions
IE44757B1 (en
Original Assignee
Tate & Lyle Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ltd filed Critical Tate & Lyle Ltd
Publication of IE44757L publication Critical patent/IE44757L/en
Publication of IE44757B1 publication Critical patent/IE44757B1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38Sucrose-free products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/064Chewing gum characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/37Halogenated sugars
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/06Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
    • A61K47/26Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/60Sugars; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H5/00Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium
    • C07H5/02Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium to halogen

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Epidemiology (AREA)
  • Organic Chemistry (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Genetics & Genomics (AREA)
  • Birds (AREA)
  • Biotechnology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Saccharide Compounds (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Road Signs Or Road Markings (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

At least one compound of the formula I, in which the substituents R<1>, R<2>, R<3>, R<4> and R<5> have the meanings given in Patent Claim 1, is added as sweetening agent to the substance to be sweetened. A mixture of such compounds or a combination of at least one compound of the formula I with a solid or liquid extender or carrier can also be used. The compounds of the formula I are derivatives of sucrose, but are much sweeter than sucrose although they are comparable to it with respect to quality, and they are comparable to saccharin with respect to the intensity of the sweetening action. The method is suitable both for sweetening foodstuffs and also luxury foods, stimulants and drugs. The compounds of the formula I are not absorbed by the human body and do not have any disadvantageous action on the human organism in the widest range of conventional use concentrations. <IMAGE> [GB1543167A]
IE34/77A 1976-01-08 1977-01-07 Sweeteners IE44757B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB616/76A GB1543167A (en) 1976-01-08 1976-01-08 Sweeteners

Publications (2)

Publication Number Publication Date
IE44757L true IE44757L (en) 1977-07-08
IE44757B1 IE44757B1 (en) 1982-03-24

Family

ID=9707494

Family Applications (1)

Application Number Title Priority Date Filing Date
IE34/77A IE44757B1 (en) 1976-01-08 1977-01-07 Sweeteners

Country Status (28)

Country Link
JP (1) JPS5287275A (en)
AT (1) AT360321B (en)
AU (1) AU502079B2 (en)
BE (1) BE850180A (en)
CA (1) CA1076110A (en)
CH (1) CH624835A5 (en)
CY (1) CY1150A (en)
DE (2) DE2759739C2 (en)
DK (1) DK147314C (en)
ES (1) ES454909A1 (en)
FR (1) FR2337762A1 (en)
GB (1) GB1543167A (en)
GR (1) GR62478B (en)
HK (1) HK79284A (en)
IE (1) IE44757B1 (en)
IL (1) IL51227A (en)
IT (1) IT1082501B (en)
KE (1) KE3218A (en)
LU (1) LU76533A1 (en)
MY (1) MY8300019A (en)
NL (1) NL177175C (en)
NO (2) NO142283C (en)
NZ (1) NZ183033A (en)
PT (1) PT66040B (en)
SE (1) SE424039B (en)
TR (1) TR19279A (en)
YU (1) YU44002B (en)
ZA (1) ZA767563B (en)

Families Citing this family (46)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4435440A (en) * 1976-01-08 1984-03-06 Tate & Lyle Limited Sweeteners
IL58275A0 (en) 1978-09-22 1979-12-30 Tate & Lyle Patent Holdings Compositions for prevention of tooth decay comprising chlorodeoxysucrose derivative
ATE732T1 (en) * 1978-10-18 1982-03-15 Tate & Lyle Patent Holdings Limited PROCESSES FOR THE PRODUCTION OF 2-CHLORO-2-DEOXY SACCHARIDS AND SOME 2-CHLORO-2-DEOXY SACCHARIDS.
JPS55118369A (en) * 1979-03-06 1980-09-11 Hayashibara Biochem Lab Inc Method of making beverage and food
US4335100A (en) 1979-04-23 1982-06-15 Iowa State University Research Foundation, Inc. Method of inhibiting dextransucrase and oral compositions for use therein
EP0030804B1 (en) * 1979-12-18 1983-10-19 TATE &amp; LYLE PUBLIC LIMITED COMPANY Crystalline 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose
LV5131A3 (en) * 1979-12-20 1993-06-10 Tate & Lyle Plc Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose
EP0043649B1 (en) * 1980-07-08 1984-09-12 TATE &amp; LYLE PUBLIC LIMITED COMPANY Process for the preparation of 4, 1',6'-trichloro-4,1',6'-trideoxygalactosucrose (tgs)
LV5134A3 (en) * 1980-07-08 1993-06-10 Tate & Lyle Plc Saturation of 4,1 ', 6'-trichloro-4,1', 6'-trideoxygalactosaccharose
CA1183133A (en) * 1980-10-28 1985-02-26 Tate & Lyle Public Limited Company Sweet chlorine-substituted disaccharides
EP0064361B1 (en) * 1981-04-29 1986-07-02 TATE &amp; LYLE PUBLIC LIMITED COMPANY Sweetening agents
EP0067535B1 (en) * 1981-05-22 1985-01-30 TATE &amp; LYLE PUBLIC LIMITED COMPANY Brominated sucrose derivatives
US4612373A (en) * 1982-09-13 1986-09-16 Tate & Lyle Public Limited Co. Trichloro, 6-substituted sucrose compounds, compositions and uses therefor
GB8403611D0 (en) * 1984-02-10 1984-03-14 Tate & Lyle Plc Sweetener
GB8622345D0 (en) * 1986-09-17 1986-10-22 Tate & Lyle Plc Sucrose derivatives
GB8627139D0 (en) * 1986-11-13 1986-12-10 Tate & Lyle Plc Sweetening composition
ATE83612T1 (en) * 1987-05-15 1993-01-15 Wrigley W M Jun Co CHEWING GUM WITH REGULATED SWEETNESS.
GB8723423D0 (en) * 1987-10-06 1987-11-11 Tate & Lyle Plc Sucralose compositions
PH26074A (en) * 1988-08-09 1992-02-06 Warner Lambert Co Synergistic sweetening composition containing chloro - compositions containing same and a process for the preparation thereof
US5013716A (en) * 1988-10-28 1991-05-07 Warner-Lambert Company Unpleasant taste masking compositions and methods for preparing same
US4971797A (en) * 1988-12-22 1990-11-20 Warner-Lambert Company Stabilized sucralose complex
US5080910A (en) * 1990-05-15 1992-01-14 Werner-Lambert Company Stabilized chlorodeoxysugar sweetening agents in powder form and methods for preparing same
GB9110821D0 (en) 1991-05-21 1991-07-10 Tate & Lyle Plc Continuous process for the preparation of sucrose 6-esters
JP3439559B2 (en) * 1995-02-01 2003-08-25 三栄源エフ・エフ・アイ株式会社 How to improve the flavor of food
GB9517281D0 (en) * 1995-08-23 1995-10-25 Tate & Lyle Plc Solid sucralose
US6075139A (en) 1996-07-24 2000-06-13 Iowa State University Research Foundation, Inc. Linear and cyclic sucrose reaction products, their preparation and their use
US5900478A (en) * 1997-06-20 1999-05-04 Iowa State University Research Foundation, Inc. Activated mono-, di-, and polysaccharides reaction products thereof, their preparation and uses
EP1076661A1 (en) * 1998-05-15 2001-02-21 Rostislav G. Zhbankov Method of preparation of 4,1',6'-trichloro-4,1',6'-trideoxygalactosucrose
WO2000024273A1 (en) 1998-10-28 2000-05-04 San-Ei Gen F.F.I., Inc. Compositions containing sucralose and application thereof
AU3680300A (en) 1999-04-16 2000-11-02 San-Ei Gen F.F.I., Inc. Sucralose-containing composition and eatable product comprising the same
US20030070584A1 (en) 2001-05-15 2003-04-17 Cynthia Gulian Dip coating compositions containing cellulose ethers
US8309118B2 (en) 2001-09-28 2012-11-13 Mcneil-Ppc, Inc. Film forming compositions containing sucralose
US7429619B2 (en) 2002-08-02 2008-09-30 Mcneil Consumer Healthcare Polyacrylic film forming compositions
US6984732B2 (en) * 2003-03-31 2006-01-10 Mcneil-Ppc, Inc. High-intensity sweetener composition and delivery of same
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
US7955630B2 (en) 2004-09-30 2011-06-07 Kraft Foods Global Brands Llc Thermally stable, high tensile strength encapsulated actives
US20060062811A1 (en) 2004-09-21 2006-03-23 Szymczak Christopher E Medicinal cooling emulsions
WO2006088017A1 (en) * 2005-02-16 2006-08-24 National University Corporation Hokkaido University Sugar chain containing 4-position halogenated galactose and application thereof
DE102005025895A1 (en) 2005-05-27 2006-11-30 Südzucker AG Mannheim/Ochsenfurt Isomaltulose as a taste-shortening agent
US20090220663A1 (en) * 2005-06-22 2009-09-03 Alembic Limited Process and composition of preparing granular sucralose for emulating table sugar
CN100418976C (en) 2006-04-03 2008-09-17 广州科宏食品添加物有限公司 A kind of preparation method of sucralose
US8436156B2 (en) * 2008-01-04 2013-05-07 Tate & Lyle Technology Limited Method for the production of sucralose
TR200904862A1 (en) 2009-05-29 2010-12-21 Sanovel İlaç San. Ve Ti̇c. A.Ş. Sucralose formulation and production process
ES2656944T3 (en) 2011-04-29 2018-03-01 Intercontinental Great Brands Llc Encapsulated acid, method of preparation thereof, and chewing gum comprising it
US20140082768A1 (en) 2012-09-17 2014-03-20 Mcneil Nutritionals, Llc. Enhanced natural sweetener
US11306114B2 (en) 2014-02-18 2022-04-19 Heartland Consumer Products Llc Process for separation, isolation and characterization of steviol glycosides

Also Published As

Publication number Publication date
GB1543167A (en) 1979-03-28
NZ183033A (en) 1978-03-06
IL51227A0 (en) 1977-03-31
DK7077A (en) 1977-07-09
DK147314C (en) 1985-01-21
GR62478B (en) 1979-04-13
MY8300019A (en) 1983-12-31
IL51227A (en) 1979-12-30
FR2337762B1 (en) 1982-10-15
NO770068L (en) 1977-07-11
NL177175B (en) 1985-03-18
IT1082501B (en) 1985-05-21
FR2337762A1 (en) 1977-08-05
BE850180A (en) 1977-05-02
SE424039B (en) 1982-06-28
NO149235C (en) 1984-03-14
TR19279A (en) 1978-10-27
ATA4877A (en) 1980-05-15
NO142283B (en) 1980-04-21
PT66040A (en) 1977-02-01
IE44757B1 (en) 1982-03-24
NO142283C (en) 1980-07-30
ZA767563B (en) 1977-11-30
AT360321B (en) 1980-01-12
NL7700192A (en) 1977-07-12
DE2759739C2 (en) 1984-05-24
NO149235B (en) 1983-12-05
JPS5287275A (en) 1977-07-20
AU2111877A (en) 1978-07-13
LU76533A1 (en) 1977-06-17
ES454909A1 (en) 1978-04-01
DE2700036A1 (en) 1977-07-21
HK79284A (en) 1984-10-26
PT66040B (en) 1978-06-20
AU502079B2 (en) 1979-07-12
DK147314B (en) 1984-06-18
DE2700036B2 (en) 1981-02-12
JPS5540019B2 (en) 1980-10-15
DE2700036C3 (en) 1981-10-01
NL177175C (en) 1985-08-16
CY1150A (en) 1982-09-10
KE3218A (en) 1982-07-09
NO800785L (en) 1977-07-11
SE7700057L (en) 1977-07-09
CA1076110A (en) 1980-04-22
YU44002B (en) 1990-02-28
YU3977A (en) 1983-10-31
CH624835A5 (en) 1981-08-31

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Legal Events

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MK9A Patent expired