IES940674A2 - "An edible fat blend containing fish oil" - Google Patents

"An edible fat blend containing fish oil"

Info

Publication number
IES940674A2
IES940674A2 IE940674A IES940674A IES940674A2 IE S940674 A2 IES940674 A2 IE S940674A2 IE 940674 A IE940674 A IE 940674A IE S940674 A IES940674 A IE S940674A IE S940674 A2 IES940674 A2 IE S940674A2
Authority
IE
Ireland
Prior art keywords
oil
fat blend
fatty acids
fish oil
fat
Prior art date
Application number
IE940674A
Inventor
John Maguire
Carmel Cronin
Conor Hyde
Francis Kelliher
Original Assignee
Charleville Res
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Charleville Res filed Critical Charleville Res
Priority to IE940674 priority Critical patent/IES62578B2/en
Publication of IES940674A2 publication Critical patent/IES940674A2/en
Publication of IES62578B2 publication Critical patent/IES62578B2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)

Abstract

An edible fat blend is prepared from unhydrogenated fish oil and a hardstock fat to provide a firm structure to the blend. The hardstock fat is relatively low in trans fatty acids, and typically comprises palm oil, palm oil fractions and coconut oil which have been interesterified. The fat blend also includes fats which are relatively high in oleic acid, for example, sunflower oil. Because the unhydrogenated fish oil is relatively high in long chain n-3 polyunsaturated fatty acids, a fat blend which is relatively high in long chain n-3 polyunsaturated fatty acids and relatively low in trans fatty acids is provided. A spread is prepared from a water-in-oil emulsion, which comprises the fat blend.
IE940674 1993-08-31 1994-08-31 "An edible fat blend containing fish oil" IES62578B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IE940674 IES62578B2 (en) 1993-08-31 1994-08-31 "An edible fat blend containing fish oil"

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
IE930638 1993-08-31
IE930642 1993-09-01
IE940674 IES62578B2 (en) 1993-08-31 1994-08-31 "An edible fat blend containing fish oil"

Publications (2)

Publication Number Publication Date
IES940674A2 true IES940674A2 (en) 1995-02-08
IES62578B2 IES62578B2 (en) 1995-02-08

Family

ID=26319621

Family Applications (2)

Application Number Title Priority Date Filing Date
IE940674 IES62578B2 (en) 1993-08-31 1994-08-31 "An edible fat blend containing fish oil"
IE940673A IE940673A1 (en) 1993-08-31 1994-08-31 An edible fat blend containing fish oil

Family Applications After (1)

Application Number Title Priority Date Filing Date
IE940673A IE940673A1 (en) 1993-08-31 1994-08-31 An edible fat blend containing fish oil

Country Status (3)

Country Link
AU (1) AU7507394A (en)
IE (2) IES62578B2 (en)
WO (1) WO1995006414A1 (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2280449B (en) * 1993-07-02 1996-10-02 Charleville Res A method for preparing an edible water-in-oil emulsion
US6630192B2 (en) 1995-04-07 2003-10-07 Brandeis University Increasing the HDL level and the HDL/LDL ratio in human serum by balancing saturated and polyunsaturated dietary fatty acids
DE69605795T2 (en) * 1995-06-07 2000-05-11 Unilever N.V., Rotterdam EDIBLE PLASTIC SPREAD
US6048557A (en) * 1996-03-26 2000-04-11 Dsm N.V. PUFA coated solid carrier particles for foodstuff
ES2256882T5 (en) * 1996-03-26 2012-12-17 Dsm Ip Assets B.V. Late addition of pufa during the process of preparing a formula
US6428832B2 (en) * 1996-03-26 2002-08-06 Dsm N.V. Late addition of PUFA in infant formula preparation process
ES2177966T3 (en) * 1996-03-26 2002-12-16 Dsm Nv PARTICLES OF SOLID VEHICLES COVERED WITH POLYINSATURATED FATTY ACIDS (PUFA) FOR FOOD PRODUCTS.
CA2413109C (en) 2000-06-26 2007-11-27 Martek Biosciences Boulder Corporation Improved methods of incorporating polyunsaturated fatty acids in milk
JPWO2002040014A1 (en) * 2000-11-16 2004-03-18 森永乳業株式会社 Oral or enteral fat composition and hexacosanoic acid lowering agent
WO2006029139A1 (en) * 2004-09-07 2006-03-16 Archer-Daniels-Midland Company Low and no trans fat confections
US8221809B2 (en) 2006-06-22 2012-07-17 Martek Biosciences Corporation Encapsulated labile compound compositions and methods of making the same
CN114468238B (en) * 2021-12-14 2023-06-20 内蒙古农业大学 A kind of wine sheep liver and preparation method thereof
BE1031793B1 (en) 2023-07-11 2025-02-11 Bc Int Consulting Fat compositions with Omega-3 fatty acid residues

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61119138A (en) * 1984-11-14 1986-06-06 Yoshinori Kawashima Edible mixed oil
US4764392A (en) * 1987-04-01 1988-08-16 Q.P. Corporation Margarine containing fish oil
GB8718523D0 (en) * 1987-08-05 1987-09-09 Unilever Plc Marine/vegetable oil blend
US4913921A (en) * 1987-09-11 1990-04-03 General Mills, Inc. Food products containing fish oils stabilized with fructose
GB8909803D0 (en) * 1989-04-28 1989-06-14 Unilever Plc Process for spread production and apparatus for performance of the process
EP0470658B1 (en) * 1990-08-02 1994-09-07 Unilever N.V. Improvements in edible fats
DK0724389T3 (en) * 1991-03-06 2000-08-14 Nabisco Inc Low palmitic acid and reduced trans acid content margarines and shortening products

Also Published As

Publication number Publication date
AU7507394A (en) 1995-03-22
IE940673A1 (en) 1995-03-08
WO1995006414A1 (en) 1995-03-09
IES62578B2 (en) 1995-02-08

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Legal Events

Date Code Title Description
MM4A Patent lapsed