IL240425A - תהליכים להכנת משקאות - Google Patents
תהליכים להכנת משקאותInfo
- Publication number
- IL240425A IL240425A IL240425A IL24042515A IL240425A IL 240425 A IL240425 A IL 240425A IL 240425 A IL240425 A IL 240425A IL 24042515 A IL24042515 A IL 24042515A IL 240425 A IL240425 A IL 240425A
- Authority
- IL
- Israel
- Prior art keywords
- beverages
- processes
- preparation
- Prior art date
Links
- 235000013361 beverage Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IL240425A IL240425A (he) | 2015-08-09 | 2015-08-09 | תהליכים להכנת משקאות |
| PCT/IL2016/050840 WO2017025950A1 (en) | 2015-08-09 | 2016-08-01 | Processes for preparation of beverages |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IL240425A IL240425A (he) | 2015-08-09 | 2015-08-09 | תהליכים להכנת משקאות |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IL240425A true IL240425A (he) | 2016-03-31 |
Family
ID=55646016
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL240425A IL240425A (he) | 2015-08-09 | 2015-08-09 | תהליכים להכנת משקאות |
Country Status (2)
| Country | Link |
|---|---|
| IL (1) | IL240425A (he) |
| WO (1) | WO2017025950A1 (he) |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA1219764A (en) | 1985-02-05 | 1987-03-31 | Guan-Huei Ho | Non-dairy chocolate drink formulation and process |
| ES2202410T3 (es) | 1996-10-04 | 2004-04-01 | Societe Des Produits Nestle S.A. | Procedimiento para la preparacion de un agente de aromatizacion para bebidas. |
| US6599552B2 (en) | 2001-06-22 | 2003-07-29 | Nickolas Kanakaris | Grain based dairy beverage |
| JP2003180243A (ja) * | 2001-12-20 | 2003-07-02 | Mitsubishi Chemicals Corp | 乳飲料の製造方法 |
| ITTO20030227A1 (it) | 2003-03-26 | 2004-09-27 | Monica Zanello | Bevanda alimentare a base di panna, caffe' e cioccolato aromatizzato, e procedimento per la sua produzione. |
| US7101585B2 (en) * | 2004-04-15 | 2006-09-05 | Solae, Llc | Ultra high pressure homogenization process for making a stable protein based acid beverage |
| JP2014030395A (ja) * | 2012-08-03 | 2014-02-20 | Kirin Beverage Corp | 味覚及び風味の改善された還元乳及びその製造方法 |
-
2015
- 2015-08-09 IL IL240425A patent/IL240425A/he active IP Right Grant
-
2016
- 2016-08-01 WO PCT/IL2016/050840 patent/WO2017025950A1/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| WO2017025950A1 (en) | 2017-02-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FF | Patent granted | ||
| KB | Patent renewed | ||
| KB | Patent renewed |