IS5011A - Method for cutting and washing cultured fish and equipment for carrying out the method - Google Patents

Method for cutting and washing cultured fish and equipment for carrying out the method

Info

Publication number: IS5011A
Authority: IS; Iceland
Prior art keywords: cutting; carrying; equipment; cultured fish; washing cultured
Prior art date: 1996-09-27

Application number

IS5011A

Other languages

Icelandic (is)

Inventor

Grov Eilertsen Stein

åsbakk Torbjørn

Original Assignee

Melbu Verft As

Sotra Bedriftsrådgivning

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-09-27

Filing date

1999-03-25

Publication date

1999-03-25

1999-03-25 Application filed by Melbu Verft As, Sotra Bedriftsrådgivning filed Critical Melbu Verft As

1999-03-25 Publication of IS5011A publication Critical patent/IS5011A/en

Links

238000000034 method Methods 0.000 title 2
241000251468 Actinopterygii Species 0.000 title 1
238000005406 washing Methods 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
- A22C25/06—Work-tables; Fish-holding and auxiliary devices in connection with work-tables

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Food Science & Technology (AREA)
Processing Of Meat And Fish (AREA)

IS5011A 1996-09-27 1999-03-25 Method for cutting and washing cultured fish and equipment for carrying out the method IS5011A (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
PCT/NO1996/000232 WO1998012929A1 (en)	1996-09-27	1996-09-27	Method for cutting and cleaning of farmed fish and equipment for carrying out the method

Publications (1)

Publication Number	Publication Date
IS5011A true IS5011A (en)	1999-03-25

Family

ID=19907823

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
IS5011A IS5011A (en)	1996-09-27	1999-03-25	Method for cutting and washing cultured fish and equipment for carrying out the method

Country Status (5)

Country	Link
EP (1)	EP0949869A1 (en)
AU (1)	AU1401197A (en)
CA (1)	CA2263926C (en)
IS (1)	IS5011A (en)
WO (1)	WO1998012929A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US6368203B1 (en)	2000-01-13	2002-04-09	Jersey Global International Sa	Method for scaling fresh fish and removing its internal organs and device for implementation of the offered method
WO2002069722A1 (en) *	2001-01-16	2002-09-12	Scanvaegt International A/S	A trim table
WO2004066739A1 (en) *	2003-01-31	2004-08-12	Skaginn Hf.	Apparatus and method for processing objects
ES2350079B1 (en) *	2009-05-18	2011-11-14	Julio Cesar Gonzalez Alvarez	CLEANING SYSTEM CUT AND HANDLING OF FISH AND SEAFOOD

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
SE192745C1 (en) *		1964-01-01
DE268759C (en) *
DE811383C (en) *	1948-10-02	1951-08-20	Seeadler Deutsche Fischindustr	Method of transporting fish and parts of fish
FR1435117A (en) *	1965-03-03	1966-04-15		Continuous preparation and cooking line for the fish canning industry

1996
- 1996-09-27 EP EP96944135A patent/EP0949869A1/en not_active Withdrawn
- 1996-09-27 AU AU14011/97A patent/AU1401197A/en not_active Abandoned
- 1996-09-27 CA CA002263926A patent/CA2263926C/en not_active Expired - Fee Related
- 1996-09-27 WO PCT/NO1996/000232 patent/WO1998012929A1/en not_active Ceased
1999
- 1999-03-25 IS IS5011A patent/IS5011A/en unknown

Also Published As

Publication number	Publication date
EP0949869A1 (en)	1999-10-20
WO1998012929A1 (en)	1998-04-02
CA2263926C (en)	2000-11-28
AU1401197A (en)	1998-04-17

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