IT1032006B - PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS - Google Patents

PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS

Info

Publication number
IT1032006B
IT1032006B IT5430470A IT5430470A IT1032006B IT 1032006 B IT1032006 B IT 1032006B IT 5430470 A IT5430470 A IT 5430470A IT 5430470 A IT5430470 A IT 5430470A IT 1032006 B IT1032006 B IT 1032006B
Authority
IT
Italy
Prior art keywords
procedure
production
dairy products
dairy
products
Prior art date
Application number
IT5430470A
Other languages
Italian (it)
Original Assignee
Kraftco Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraftco Corp filed Critical Kraftco Corp
Application granted granted Critical
Publication of IT1032006B publication Critical patent/IT1032006B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/05—Treating milk before coagulation; Separating whey from curd
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/076—Soft unripened cheese, e.g. cottage or cream cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
IT5430470A 1969-10-27 1970-10-26 PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS IT1032006B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US86992769A 1969-10-27 1969-10-27

Publications (1)

Publication Number Publication Date
IT1032006B true IT1032006B (en) 1979-05-30

Family

ID=25354465

Family Applications (1)

Application Number Title Priority Date Filing Date
IT5430470A IT1032006B (en) 1969-10-27 1970-10-26 PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS

Country Status (6)

Country Link
AU (1) AU2136670A (en)
BE (1) BE758086A (en)
CA (1) CA920876A (en)
DE (1) DE2052471A1 (en)
FR (1) FR2065541A7 (en)
IT (1) IT1032006B (en)

Also Published As

Publication number Publication date
CA920876A (en) 1973-02-13
DE2052471A1 (en) 1971-05-06
FR2065541B3 (en) 1973-06-08
FR2065541A7 (en) 1971-07-30
AU2136670A (en) 1972-04-27
BE758086A (en) 1971-04-01

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