IT206827Z2 - Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna. - Google Patents

Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna.

Info

Publication number
IT206827Z2
IT206827Z2 IT8621175U IT2117586U IT206827Z2 IT 206827 Z2 IT206827 Z2 IT 206827Z2 IT 8621175 U IT8621175 U IT 8621175U IT 2117586 U IT2117586 U IT 2117586U IT 206827 Z2 IT206827 Z2 IT 206827Z2
Authority
IT
Italy
Prior art keywords
pasta
lasagna
format
constituted
substantially flat
Prior art date
Application number
IT8621175U
Other languages
English (en)
Other versions
IT8621175V0 (it
Inventor
Fausto Bertozzi
Original Assignee
Barilla Flli G & R
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barilla Flli G & R filed Critical Barilla Flli G & R
Priority to IT8621175U priority Critical patent/IT206827Z2/it
Publication of IT8621175V0 publication Critical patent/IT8621175V0/it
Priority to FR8608671A priority patent/FR2595209B3/fr
Priority to DE8618712U priority patent/DE8618712U1/de
Application granted granted Critical
Publication of IT206827Z2 publication Critical patent/IT206827Z2/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/11—Filled, stuffed or multilayered pasta

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Noodles (AREA)
IT8621175U 1986-03-10 1986-03-10 Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna. IT206827Z2 (it)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IT8621175U IT206827Z2 (it) 1986-03-10 1986-03-10 Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna.
FR8608671A FR2595209B3 (fr) 1986-03-10 1986-06-16 Format de pate alimentaire constitue par une feuille sensiblement plate dite lasagne
DE8618712U DE8618712U1 (de) 1986-03-10 1986-07-12 Teigware, bestehend aus einer flachen Teigplatte

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT8621175U IT206827Z2 (it) 1986-03-10 1986-03-10 Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna.

Publications (2)

Publication Number Publication Date
IT8621175V0 IT8621175V0 (it) 1986-03-10
IT206827Z2 true IT206827Z2 (it) 1987-10-01

Family

ID=11177898

Family Applications (1)

Application Number Title Priority Date Filing Date
IT8621175U IT206827Z2 (it) 1986-03-10 1986-03-10 Formato di pasta alimentare costituito da una sfoglia sostanzialmente piana cosiddetta lasagna.

Country Status (3)

Country Link
DE (1) DE8618712U1 (it)
FR (1) FR2595209B3 (it)
IT (1) IT206827Z2 (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4100042C2 (de) * 1991-01-03 1994-02-17 Franz Tress Teigware in Form von Bandnudeln mit profilierter Oberfläche und Verfahren zu deren Herstellung
DE4219570C1 (en) * 1992-06-15 1993-06-03 Anja 7853 Steinen De Huettlin Hard dough tubes - have wall openings for an inner inserted food material to be worked at the same time
WO2016012979A1 (en) * 2014-07-25 2016-01-28 Perantoni Nadia Pasta food product with micro-holes, method and apparatus for producing it

Also Published As

Publication number Publication date
IT8621175V0 (it) 1986-03-10
DE8618712U1 (de) 1986-08-28
FR2595209A3 (fr) 1987-09-11
FR2595209B3 (fr) 1988-02-26

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