ITMI20032014A1 - Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare - Google Patents

Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare

Info

Publication number
ITMI20032014A1
ITMI20032014A1 IT002014A ITMI20032014A ITMI20032014A1 IT MI20032014 A1 ITMI20032014 A1 IT MI20032014A1 IT 002014 A IT002014 A IT 002014A IT MI20032014 A ITMI20032014 A IT MI20032014A IT MI20032014 A1 ITMI20032014 A1 IT MI20032014A1
Authority
IT
Italy
Prior art keywords
products
carnas
cooking
equipment
general
Prior art date
Application number
IT002014A
Other languages
English (en)
Inventor
Adam Franck
Original Assignee
Sinteco Impianti S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sinteco Impianti S R L filed Critical Sinteco Impianti S R L
Priority to IT002014A priority Critical patent/ITMI20032014A1/it
Priority to EP04023663.0A priority patent/EP1523897B1/en
Publication of ITMI20032014A1 publication Critical patent/ITMI20032014A1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23B2/22—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/425—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
IT002014A 2003-10-16 2003-10-16 Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare ITMI20032014A1 (it)

Priority Applications (2)

Application Number Priority Date Filing Date Title
IT002014A ITMI20032014A1 (it) 2003-10-16 2003-10-16 Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare
EP04023663.0A EP1523897B1 (en) 2003-10-16 2004-10-05 Apparatus for continuously cooking and cooling in water food products, in particular meat products

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT002014A ITMI20032014A1 (it) 2003-10-16 2003-10-16 Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare

Publications (1)

Publication Number Publication Date
ITMI20032014A1 true ITMI20032014A1 (it) 2005-04-17

Family

ID=34362425

Family Applications (1)

Application Number Title Priority Date Filing Date
IT002014A ITMI20032014A1 (it) 2003-10-16 2003-10-16 Apparecchiatura per la cottura ed il raffreddamento in continuo in acqua di prodotti alimentari in genere e di prodotti carnei in particolare

Country Status (2)

Country Link
EP (1) EP1523897B1 (it)
IT (1) ITMI20032014A1 (it)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2559264A1 (de) * 1975-12-31 1977-07-14 Oskar Ing Grad Neiss Durchlaufverfahren zur hitzesterilisierung und vorrichtung zur durchfuehrung dieses verfahrens
US4773321A (en) * 1987-08-20 1988-09-27 Fmc Corporation Universal sterilizing apparatus
DE4121587A1 (de) * 1991-06-29 1993-01-14 Werner & Pfleiderer Durchlauf-gaerschrank
US5398600A (en) * 1993-02-09 1995-03-21 Madsen; Torben Batch conveyor for processing chamber
FR2806264B1 (fr) * 2000-03-20 2003-03-28 Barriquand Steriflow Installation de sterilisation en continu de produits contenus dans des emballages souples
ES2197816B1 (es) * 2002-05-20 2005-03-16 Metalquimia, S.A. Instalacion para la coccion de alimentos.

Also Published As

Publication number Publication date
EP1523897B1 (en) 2016-12-07
EP1523897A1 (en) 2005-04-20

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