JP2017002009A5 - - Google Patents

Claims (5)

An immunostimulant comprising lactoferrin and at least one component selected from the group consisting of the following (a) to (e) as active ingredients.
(A) at least one polyphenol selected from gallic acid and chlorogenic acid (b) at least one plant material selected from sweet potato, long life grass, mugwort, pine, kuzu and terminaria (c) aspartame, maltose, sucrose fatty acid esters, fructooligosaccharides, trehalose, reduced palatinose, reduced maltose, and at least one functional additive selected from shellac (d) alanine, arginine, asparagine, aspartic acid, cysteine, glutamine, glutamic acid, glycine, histidine, isoleucine , leucine, lysine, methionine, phenylalanine, proline, serine, threonine, tryptophan, tyrosine, and at least one amino acid selected from valine (e) vitamin B1, vitamin B2, vitamin B6, vitamin 12, vitamin C, vitamin D3, vitamin E, sodium pantothenate, niacin, folic acid, biotin, calcium, manganese, zinc, iron, copper, molybdenum, magnesium, and at least one vitamin, minerals selected from chromium   The immunostimulant according to claim 1, obtained by adding an active ingredient comprising lactoferrin and at least one component selected from the group consisting of (a) to (e).   The immunostimulant according to claim 1 or 2, wherein the blending mass ratio of lactoferrin and other active ingredients is in the range of 0.5: 1 to 70: 1.   The immunostimulant according to any one of claims 1 to 3, which is a tablet, capsule, powder, granule, or liquid.   An immunostimulation method (however, excluding medical practice) characterized by ingesting the immunostimulant according to any one of claims 1 to 4.