JPH01120257A - 粳米粉及び/又は糯米粉生地改良剤 - Google Patents
粳米粉及び/又は糯米粉生地改良剤Info
- Publication number
- JPH01120257A JPH01120257A JP62278751A JP27875187A JPH01120257A JP H01120257 A JPH01120257 A JP H01120257A JP 62278751 A JP62278751 A JP 62278751A JP 27875187 A JP27875187 A JP 27875187A JP H01120257 A JPH01120257 A JP H01120257A
- Authority
- JP
- Japan
- Prior art keywords
- starch
- lecithin
- rice flour
- dough
- oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Confectionery (AREA)
- Cereal-Derived Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62278751A JPH01120257A (ja) | 1987-11-04 | 1987-11-04 | 粳米粉及び/又は糯米粉生地改良剤 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62278751A JPH01120257A (ja) | 1987-11-04 | 1987-11-04 | 粳米粉及び/又は糯米粉生地改良剤 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01120257A true JPH01120257A (ja) | 1989-05-12 |
| JPH0436666B2 JPH0436666B2 (2) | 1992-06-16 |
Family
ID=17601690
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62278751A Granted JPH01120257A (ja) | 1987-11-04 | 1987-11-04 | 粳米粉及び/又は糯米粉生地改良剤 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01120257A (2) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007055911A1 (en) * | 2005-11-04 | 2007-05-18 | Cargill, Incorporated | Lecithin-containing starch compositions, preparation thereof and paper products having oil and grease resistance, and/or release properties |
| JP2018068216A (ja) * | 2016-10-31 | 2018-05-10 | 株式会社J−オイルミルズ | 餅もしくは餅様食品及びその製造方法 |
| CN109527359A (zh) * | 2018-12-07 | 2019-03-29 | 四川旅游学院 | 一种马铃薯汤圆及其制备方法 |
| WO2021084663A1 (ja) * | 2019-10-30 | 2021-05-06 | 株式会社日清製粉グループ本社 | α化穀粉類の製造方法 |
-
1987
- 1987-11-04 JP JP62278751A patent/JPH01120257A/ja active Granted
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007055911A1 (en) * | 2005-11-04 | 2007-05-18 | Cargill, Incorporated | Lecithin-containing starch compositions, preparation thereof and paper products having oil and grease resistance, and/or release properties |
| JP2018068216A (ja) * | 2016-10-31 | 2018-05-10 | 株式会社J−オイルミルズ | 餅もしくは餅様食品及びその製造方法 |
| CN109527359A (zh) * | 2018-12-07 | 2019-03-29 | 四川旅游学院 | 一种马铃薯汤圆及其制备方法 |
| WO2021084663A1 (ja) * | 2019-10-30 | 2021-05-06 | 株式会社日清製粉グループ本社 | α化穀粉類の製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0436666B2 (2) | 1992-06-16 |
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