JPH02128007U

JPH02128007U -

Info

Publication number: JPH02128007U
Application number: JP3570689U
Authority: JP
Priority date: 1989-03-28
Filing date: 1989-03-28
Publication date: 1990-10-22

Description

[Brief explanation of the drawing]

第１図乃至第４図は本考案の第１の構成の実施
例を示しており、第１図は断面図、第２図は家具
の斜視図、第３図は側断面図、第４図は要部断面
図である。また、第５図乃至第９図は第２の構成
の実施例を示しており、第５図は側断面図、第６
図は電子レンジの後面図、第７図ａは脚部の底面
図、同図ｂ，ｃは夫々同図ａ中のＢ矢視図及びＣ
矢視図、第８図ａは補助脚の上面図、同図ｂ，ｃ
は夫々同図ａ中のＢ−Ｂ′線断面図及びＣ−Ｃ′
線断面図、第９図ａはストツパの側面図、同図ｂ
は同図ａ中のＢ矢視図である。１……家具、２……取付台、３……電子レンジ
、３ｂ……貫通孔、４……脚部、５……後脚、８
……凹部、９……補助脚、１０……ストツパ、Ａ
……底部、Ｂ，Ｃ……傾斜部、ａ……水平底面、
ｂ，ｃ……斜面。 Figures 1 to 4 show an embodiment of the first configuration of the present invention, where Figure 1 is a sectional view, Figure 2 is a perspective view of the furniture, Figure 3 is a side sectional view, and Figure 4 is a cross-sectional view of the furniture. is a sectional view of main parts. 5 to 9 show an embodiment of the second configuration, FIG. 5 is a side sectional view, and FIG. 6 is a side sectional view.
Figure 7a is a rear view of the microwave oven, Figure 7a is a bottom view of the legs, Figures b and c are views in the direction of arrow B and C in Figure 7a, respectively.
View from the arrow, Figure 8a is a top view of the auxiliary leg, Figures b and c
are a cross-sectional view taken along line B-B' and C-C' in the same figure a, respectively.
Line sectional view, Figure 9a is a side view of the stopper, Figure 9b
is a view in the direction of arrow B in figure a. 1...Furniture, 2...Mounting stand, 3...Microwave oven, 3b...Through hole, 4...Legs, 5...Rear legs, 8
... recess, 9 ... auxiliary leg, 10 ... stopper, A
...bottom, B, C...slanted part, a...horizontal bottom,
b, c... slope.

Claims

[Claims for Utility Model Registration] (1) A cooking device having a main body having legs on its lower surface, and a recess into which the legs are fitted, and a mounting device provided inside a piece of furniture in which the cooking device main body is placed. The leg portion has a substantially horizontal bottom portion and an inclined portion in the front and back direction, and the recess portion has a horizontal bottom surface that is approximately the same size as the bottom portion;
A cooking appliance installation device characterized in that slopes having substantially the same inclination angle as the slope portion are formed before and after the slope. (2) Consisting of a cooking device body that has legs on the lower surface and a through hole in the outer wall, auxiliary legs that can be attached to the legs as desired, and a stopper that can be attached as desired to the through holes. A cooking device installation device featuring: