JPH0251857U - - Google Patents
Info
- Publication number
- JPH0251857U JPH0251857U JP13031788U JP13031788U JPH0251857U JP H0251857 U JPH0251857 U JP H0251857U JP 13031788 U JP13031788 U JP 13031788U JP 13031788 U JP13031788 U JP 13031788U JP H0251857 U JPH0251857 U JP H0251857U
- Authority
- JP
- Japan
- Prior art keywords
- pair
- chopstick bodies
- tip
- chopstick
- bodies
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000010411 cooking Methods 0.000 claims description 5
- 239000011810 insulating material Substances 0.000 claims description 2
- 238000010586 diagram Methods 0.000 description 2
- 230000037431 insertion Effects 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
Description
第１図は本考案の一実施例を示す平面図、第２
図は第１図の２―２線に沿う拡大断面図、第３図
は本考案の一部分解説明図、第４図は箸としての
使用状態にした説明図、第５図および第６図、第
７図および第８図、第９図および第１０図、第１
１図および第１２図、第１３図および第１４図、
第１５図および第１６図はそれぞれ本考案の異な
る実施例を示す説明図である。
１：料理箸本体、１ａ：握り部、１ｂ：折り曲
げ部、１ｃ：挟み部、１ｄ：係合溝、２：弾性接
続部材、２ａ：中央部、２ｂ：先端部、３：接続
部材、４，４Ａ〜４Ｃ：多孔板、５：フレーム、
６：係合片、７：小孔、８，８Ａ：多孔板本体、
９，９Ａ〜９Ｅ：料理箸、１０：金網、１１：断
熱材、１２：挿入孔。
Figure 1 is a plan view showing one embodiment of the present invention;
The figure is an enlarged sectional view taken along line 2-2 in Figure 1, Figure 3 is a partially exploded explanatory view of the present invention, Figure 4 is an explanatory diagram of the device in use as chopsticks, Figures 5 and 6, Figures 7 and 8, Figures 9 and 10, Figure 1
Figures 1 and 12, Figures 13 and 14,
FIGS. 15 and 16 are explanatory diagrams showing different embodiments of the present invention, respectively. DESCRIPTION OF SYMBOLS 1: Cooking chopsticks body, 1a: Grip part, 1b: Bent part, 1c: Clipping part, 1d: Engagement groove, 2: Elastic connecting member, 2a: Center part, 2b: Tip part, 3: Connecting member, 4, 4A to 4C: perforated plate, 5: frame,
6: Engagement piece, 7: Small hole, 8, 8A: Perforated plate body,
9, 9A to 9E: cooking chopsticks, 10: wire mesh, 11: heat insulating material, 12: insertion hole.
Claims (1)
部に一体的に取付けられる弾性接続部材と、前記
一対の箸本体の先端部寄りの部位に外方へ突出す
るようにそれぞれ着脱可能に取付けられた多数個
の小孔が形成された多孔板とからなることを特徴
とする料理箸。 (2) 一対の箸本体と、この一対の箸本体の後端
部にそれぞれ接続されるように配置された弾性部
材と、前記一対の箸本体の後端部と前記弾性部材
の先端部とをそれぞれ接続する断熱材製の一対の
接続部材と、前記一対の箸本体の先端部寄りの外
方へ突出するようにそれぞれ着脱可能に取付けら
れた多数個の小孔が形成された多孔板とからなる
ことを特徴とする料理箸。 (3) 一対の箸本体と、この一対の箸本体の後端
部に一体的に取付けられる弾性接続部材と、前記
一対の箸本体の先端部寄りの部位に外方へ突出す
るようにそれぞれ固定された多数個の小孔が形成
された多孔板とからなることを特徴とする料理箸
。[Claims for Utility Model Registration] (1) A pair of chopstick bodies, an elastic connecting member integrally attached to the rear end portions of the pair of chopstick bodies, and an elastic connecting member attached externally to a portion near the tip of the pair of chopstick bodies. Cooking chopsticks characterized by comprising a perforated plate in which a large number of small holes are formed, each of which is removably attached so as to protrude in the direction. (2) A pair of chopstick bodies, an elastic member disposed to be connected to the rear end portions of the pair of chopstick bodies, and a rear end portion of the pair of chopstick bodies and a tip end portion of the elastic member. A pair of connecting members made of a heat insulating material that are connected to each other, and a perforated plate in which a large number of small holes are formed, each of which is removably attached so as to protrude outward near the tip of the pair of chopstick bodies. Cooking chopsticks that are characterized by the ability to serve food. (3) A pair of chopstick bodies, an elastic connecting member integrally attached to the rear ends of the pair of chopstick bodies, and each fixed to a portion near the tip of the pair of chopstick bodies so as to protrude outward. Cooking chopsticks characterized by comprising a perforated plate having a large number of small holes formed therein.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13031788U JPH0251857U (en) | 1988-10-04 | 1988-10-04 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13031788U JPH0251857U (en) | 1988-10-04 | 1988-10-04 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH0251857U true JPH0251857U (en) | 1990-04-12 |
Family
ID=31385379
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP13031788U Pending JPH0251857U (en) | 1988-10-04 | 1988-10-04 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0251857U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR200470136Y1 (en) * | 2012-01-10 | 2013-12-04 | 배승현 | Landing net for cooking |
-
1988
- 1988-10-04 JP JP13031788U patent/JPH0251857U/ja active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR200470136Y1 (en) * | 2012-01-10 | 2013-12-04 | 배승현 | Landing net for cooking |
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