JPH036206B2 - - Google Patents
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- Publication number
- JPH036206B2 JPH036206B2 JP10114186A JP10114186A JPH036206B2 JP H036206 B2 JPH036206 B2 JP H036206B2 JP 10114186 A JP10114186 A JP 10114186A JP 10114186 A JP10114186 A JP 10114186A JP H036206 B2 JPH036206 B2 JP H036206B2
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- Prior art keywords
- steel
- toughness
- chain
- present
- strength
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Description
【発明の詳細な説明】
〔産業上の利用分野〕
本発明は北海や北極海のような氷海域で使用さ
れる、海底石油掘削リグ係留用チエーンの製造方
法に関するものである。DETAILED DESCRIPTION OF THE INVENTION [Field of Industrial Application] The present invention relates to a method for manufacturing a chain for mooring an offshore oil drilling rig, which is used in icy areas such as the North Sea and the Arctic Ocean.
引張強度が70Kg/mm2以上で靭性に優れたチエー
ンの製造方法として、本出願人の出願になる特公
昭60−33178号や特公昭61−7486号がある。しか
しながら石油掘削活動が北海や北極海のような氷
海域へと進展するに伴い、リグ係留用のチエーン
として、直径70mm以上の太径で定温靭性に優れた
ものが要求されるようになつてきた。これには例
えば引張強度が70Kgf/mm2以上、降伏強度が46Kg
f/mm2以上、伸び率が17%以上、絞り率が50%以
上でさらに母材部および溶接接合部のシヤルピー
吸収エネルギーは−60℃で−2.8Kgfmが必要と
されている。
Japanese Patent Publication No. 60-33178 and Japanese Patent Publication No. 61-7486 filed by the present applicant are known as methods for producing chains with tensile strength of 70 Kg/mm 2 or more and excellent toughness. However, as oil drilling activities progress to ice-cold areas such as the North Sea and the Arctic Ocean, chains for mooring rigs are required to have a diameter of 70 mm or more and have excellent constant-temperature toughness. . For example, the tensile strength is 70Kgf/mm2 or more, and the yield strength is 46Kg.
f/mm 2 or more, elongation rate of 17% or more, reduction of area of 50% or more, and shear py absorbed energy of -2.8 Kgfm at -60°C in the base metal and welded joint.
現在、引張強度70Kgf/mm2以上の3種チエーン
用素材の科学成分としては、JISおよび日本海事
協会規格(NK)やノルウエー(NV)あるいは
アメリカ船級協会(AB)にそれぞれ、KSBC70、
NVK3鋼および3a鋼として定められており、3
種チエーンはこれらの成分から成る丸鋼を800℃
以上の高温に加熱してリンク形状に加工後、一般
に焼ならしや焼入戻等の熱処理により製造されて
いる。しかしこれらの3種チエーンは、定温靭性
が低く、せいぜい0℃までの海域で使用されてい
るもので、氷海域の環境温度である−60℃では到
底使用出来るものではなかつた。これに対して−
60℃までの定温靭性を考慮したチエーン用鋼とし
ては、例えば特公昭51−24967号に良好な溶接性
を有する低炭素高強度構造用鋼の記載があり、こ
の鋼の適用温度は−60℃まで考慮したものとなつ
ている。しかしこの鋼は焼入性向上元素として2
〜5%もの多量のCrを必要とする非常に高価な
鋼材となつており、しかも−60℃における溶接接
合部の靭性については、全く記載されておらず不
明である。またこの発明に記載されている鋼材の
直径は10〜30mm程度の細径材であるが、一般に径
が太くなるに従つて強度および靭性は著しく低下
することが知られている。 Currently, the scientific components of three types of chain materials with a tensile strength of 70 Kgf/mm 2 or higher are KSBC70, JIS, Nippon Kaiji Kyokai Standards (NK), Norway (NV), and American Classification Society (AB), respectively.
It is defined as NVK3 steel and 3a steel, and 3
The seed chain is made of round steel made of these ingredients and heated to 800℃.
After being heated to the above-mentioned high temperature and processed into a link shape, it is generally manufactured by heat treatment such as normalizing and back-quenching. However, these three types of chains have low constant-temperature toughness and are used in sea areas with temperatures down to 0°C at most, and cannot be used at -60°C, which is the environmental temperature of icy waters. In contrast to this-
As a steel for chains that takes into account constant temperature toughness up to 60℃, for example, Japanese Patent Publication No. 51-24967 describes a low carbon high strength structural steel with good weldability, and the applicable temperature of this steel is -60℃. This has been taken into consideration. However, this steel has 2 hardenability improving elements.
It is a very expensive steel material that requires a large amount of Cr, up to 5%, and the toughness of the welded joint at -60°C is not described at all and is unknown. Further, although the steel material described in this invention has a small diameter of about 10 to 30 mm, it is generally known that as the diameter becomes thicker, the strength and toughness decrease significantly.
そこで本発明者らがこの発明と同じ成分を有す
る直径78mmの丸鋼を用い、フラツシユバツト溶接
実験を行なつたところ、多量のCr酸化物が接合
面に散在し、溶接部の靭性は著しく低下すること
がわかつた。このように従来技術では特に溶接部
の靭性確保が困難であつた。 Therefore, when the present inventors conducted a flat butt welding experiment using round steel with a diameter of 78 mm having the same composition as that of the present invention, a large amount of Cr oxide was scattered on the joint surface, and the toughness of the welded part was significantly reduced. I found out. As described above, with the conventional technology, it has been particularly difficult to ensure the toughness of the welded portion.
本発明はこれまで製造出来なかつた、氷海域で
使用されるチエーンの製造方法に関するもので、
具体的には直径が70mm以上の太径材で、引張強度
が70Kgf/mm2以上、降伏強度が46Kgf/mm2以上、
伸び率が17%以上、絞り率が50%以上でさらに母
材部および溶接接合部のシヤルピー吸収エネルギ
ーが−60℃で2.8Kgfm以上が得られるチエーン
の製造方法に関するものである。
The present invention relates to a method for manufacturing a chain used in icy areas, which has not been possible until now.
Specifically, it is a large diameter material with a diameter of 70 mm or more, a tensile strength of 70 Kgf/mm 2 or more, a yield strength of 46 Kgf/mm 2 or more,
The present invention relates to a method for producing a chain that has an elongation rate of 17% or more, a reduction rate of 50% or more, and a shear py absorbed energy of 2.8 Kgfm or more at -60°C in the base metal portion and welded joint.
一般にチエーンリンクはフラツシユバツト溶接
によつて接合されるが、溶接面には次に示すよう
な種々の欠陥が生成し、引張特性および靭性が劣
化する。 Generally, chain links are joined by flash butt welding, but various defects as shown below occur on the welded surfaces, deteriorating tensile properties and toughness.
まずフラツシングによつて形成される溶融相
に、これと隣接する固相部からCや合金元素が移
動して濃化するが、この溶融相がアプセツト時に
押し出されるため、接合部にはこれらの元素が少
なくなり焼入性が低下する。また鋼材成分に相応
して生成したAl、Si、MnおよびCr等の各種酸化
物が完全に排出されず、一部溶接面に残留するた
め引張特性および靭性が劣化する。またアプセツ
ト時の圧着力により接合面に平行なメタルフロー
が生成し、これも長手方向の靭性劣化の原因とな
る。このように溶接部の機械的性質は種々の原因
により、劣化が避けられない。 First, carbon and alloying elements move from the adjacent solid phase to the molten phase formed by flushing and become concentrated.However, as this molten phase is pushed out during upsetting, these elements are not present in the joint. hardenability decreases. In addition, various oxides such as Al, Si, Mn, and Cr, which are generated depending on the steel composition, are not completely discharged and remain partially on the welded surface, resulting in deterioration of tensile properties and toughness. In addition, the pressure bonding force during upset generates metal flow parallel to the joint surface, which also causes deterioration of toughness in the longitudinal direction. As described above, the mechanical properties of welded parts inevitably deteriorate due to various causes.
本発明は鋼材の成分を適切に組合わせることに
より、従来の溶接技術によつても、焼入焼戻温度
および冷却速度を制御することによつて、強度お
よび低温靭性に優れた太径チエーンを低コストで
製造する方法を提供するものである。 The present invention enables the production of large-diameter chains with excellent strength and low-temperature toughness by appropriately combining steel components and controlling the quenching and tempering temperature and cooling rate, even with conventional welding techniques. It provides a method of manufacturing at low cost.
本発明はC:0.15〜0.35%,Si:0.15〜0.50%、
Mn:1.00〜2.00%、Cr:0.50%以下、Mo:0.10
〜0.60%、酸可溶性Al:0.010〜0.100%の範囲で
含有し、かつ焼入性が下記(1)式を満足する組成か
ら成る棒鋼を熱間で曲げ加工を行ない、溶接によ
り整環した後、900℃〜1100℃に加熱後3℃/s
以上の速度で冷却し、引き続き550℃〜700℃に加
熱後0.1℃/s以上の速度で冷却することを特徴
とする低温靭性に優れた太径、高強度チエーンの
製造方法にある。
The present invention has C: 0.15 to 0.35%, Si: 0.15 to 0.50%,
Mn: 1.00-2.00%, Cr: 0.50% or less, Mo: 0.10
~ 0.60%, acid-soluble Al in the range of 0.010 to 0.100%, and a hardenability satisfying the following formula (1). After hot bending and ring alignment by welding. , 3℃/s after heating from 900℃ to 1100℃
The present invention provides a method for manufacturing a large diameter, high strength chain with excellent low temperature toughness, characterized by cooling at the above rate, followed by heating to 550°C to 700°C, and then cooling at a rate of 0.1°C/s or more.
Di≧0.035D+0.35 …(1)
但しDi:鋼材の焼入性(in.)、D:棒鋼の直径
(mm)
〔作 用〕
次に本発明の条件を定めた理由について述べ
る。 Di≧0.035D+0.35 (1) where Di: hardenability of the steel material (in.), D: diameter of the steel bar (mm) [Function] Next, the reason for determining the conditions of the present invention will be described.
(1) Cは低コストで鋼の焼入性を高める最良の元
素であるが、含有量が0.15%未満で所定の強度
が得られず、一方0.35%を超えると焼入時に割
れが発生したりフラツシユバツト溶接接合部の
靭性劣化を招くため上限を0.35%とした。(1) C is the best low-cost element to improve the hardenability of steel, but if the content is less than 0.15%, the required strength cannot be obtained, while if it exceeds 0.35%, cracks will occur during quenching. The upper limit was set at 0.35% because this would lead to deterioration of the toughness of the flat butt weld joint.
(2) Siは強化元素として使用すると同時に、脱酸
元素として使用するもので0.15%未満では、両
効果が期待出来ない。また強化および脱酸作用
は0.50%で十分であり、0.50%を超えるとシリ
ケート系介在物の増加により靭性および延性の
低下を招くため上限を0.50%とした。(2) Si is used both as a reinforcing element and as a deoxidizing element, and if it is less than 0.15%, both effects cannot be expected. Further, 0.50% is sufficient for strengthening and deoxidizing effects, and if it exceeds 0.50%, the toughness and ductility decrease due to an increase in silicate inclusions, so the upper limit was set at 0.50%.
(3) Mnは靭性劣化の少ない焼入性向上元素とし
て使用するものであるが、1%未満では十分な
焼入効果が得られず強度の確保が困難であり、
また2.0%を超えると焼割れが発生するように
なるため上限を2.0%とした。(3) Mn is used as an element to improve hardenability with less deterioration of toughness, but if it is less than 1%, sufficient hardening effect cannot be obtained and it is difficult to ensure strength.
Moreover, if it exceeds 2.0%, quench cracking will occur, so the upper limit was set at 2.0%.
(4) Crは溶鋼中のCの活量を低下させフラツシ
ユバツト溶接時の脱炭を少なくするのに有効な
元素であるが、一方酸化物を形成しやすく、こ
れが接合面に残留して靭性を低下させる主要な
原因となるため上限は0.50%とした。またCrを
使用しなくてもC、Mn等の組み合わせによ
り、所要の溶接部材質が得られるため下限は0
%とした。(4) Cr is an effective element for reducing the activity of C in molten steel and reducing decarburization during flash butt welding, but on the other hand, it tends to form oxides, which remain on the joint surface and reduce toughness. The upper limit was set at 0.50% as this is the main cause of decrease. Furthermore, even if Cr is not used, the required welding material quality can be obtained by combining C, Mn, etc., so the lower limit is 0.
%.
(5) Moはフラツシユバツト溶接時に減少する割
合が極めて少ない元素の一つで、溶接部の焼入
性を確保するために使用する。さらにチエーン
の焼戻処理時において軟化抵抗が大となるた
め、高温焼戻が可能となり靭延性を向上させ
る。氷海域におけるチエーンの到達温度は−60
℃であり、当該温度で所定の衝撃値を得るため
には0.10%以上必要であり、また0.60%を超え
ると前記効果が飽和し、コスト増を招くため
Moの必要量は0.10〜0.60%とした。(5) Mo is one of the elements that decreases at a very low rate during flash butt welding, and is used to ensure the hardenability of the weld. Furthermore, since the softening resistance increases during tempering of the chain, high temperature tempering becomes possible and toughness and ductility are improved. The temperature reached by the chain in the icy area is −60
℃, and in order to obtain the specified impact value at the relevant temperature, 0.10% or more is required, and if it exceeds 0.60%, the above effect will be saturated, leading to an increase in cost.
The required amount of Mo was 0.10 to 0.60%.
(6) 酸可溶性Alはチエーンの焼入時においてオ
ーステナイト結晶粒の粗大化を防止し、熱処理
後の組織を微細化するため靭性を向上させる作
用を有する。この効果を得るためには0.010%
以上の含有量が必要でありまた0.100%を超え
るとアルミナ系の介在物が増加し、靭性の劣化
を招くため上限を0.100%とした。(6) Acid-soluble Al has the effect of preventing coarsening of austenite crystal grains during quenching of the chain and refining the structure after heat treatment, thereby improving toughness. 0.010% to get this effect
The upper limit was set at 0.100% because a higher content is necessary, and if it exceeds 0.100%, alumina-based inclusions will increase, leading to deterioration of toughness.
(7) Di値をDi≧0.035D+0.35としたのは次の理由
による。溶接をしない基地部の強度および低温
靭性はもつと小さいDiの鋼材でも十分要求値
を満足出来る。しかしフラツシユバツト溶接部
はCおよび合金元素の固相から液相への再配分
により、これら元素が低減するため焼入性は大
幅に低下する。これを改善するには、あらかじ
め鋼材の成分を高めておく必要があり、数多く
の実験によつて本式を見出したため、このよう
に規制した。(7) The reason for setting the Di value to Di≧0.035D+0.35 is as follows. The strength and low-temperature toughness of the base without welding can sufficiently satisfy the required values even with a steel material with a small Di. However, in the flash butt weld, hardenability is significantly reduced due to the redistribution of C and alloying elements from the solid phase to the liquid phase, resulting in a reduction in these elements. In order to improve this, it is necessary to increase the composition of the steel material in advance, and this formula was established after numerous experiments.
(8) 焼入温度を900℃〜1100℃としたのは、900℃
未満では保定時間の短い連続熱処理によつて
は、十分にオーステナイト化されず、強度およ
び靭性不足にになるためである。また加熱温度
を高くする程、溶接によつて低減した合金元素
の拡散が促進され、溶接部の材質が改善される
が1100℃を超えるとオーステナイト結晶粒度が
粗大化し、特に低温靭性が劣化するためであ
る。さらに焼入後の冷却速度を3℃/sec以上
としたのは、直径が本発明の対象となるような
太径のチエーンの場合でも2/3R(R:チエーン
材の半径)まで十分に焼きが入るようにするた
めである。(8) The quenching temperature was set at 900℃ to 1100℃.
If the retention time is less than that, continuous heat treatment with a short retention time will not sufficiently austenitize, resulting in insufficient strength and toughness. In addition, the higher the heating temperature, the more the diffusion of the alloying elements reduced by welding is promoted, and the material quality of the welded part is improved, but if it exceeds 1100℃, the austenite crystal grain size will become coarser, and the low-temperature toughness in particular will deteriorate. It is. Furthermore, the cooling rate after quenching is set to 3°C/sec or more, so that even if the diameter of the chain is large enough to be covered by the present invention, it can be sufficiently quenched to 2/3R (R: radius of the chain material). This is to allow for the entry of
(9) 焼戻温度を550℃〜700℃としたのは、550℃
未満では強度が高くなりすぎ、所定の低温靭性
が得られず、また700℃を超えると再度オース
テナイト化して焼入効果が消失するためであ
る。また焼戻後は脆化を回避するため、通常4
℃/s程度の速い冷却速度(水冷速度に相当)
で冷却されるが、本発明鋼の場合は、太径材の
空冷速度に相当する0.1℃/sでも脆化が回避
出来るため、焼戻後の冷却速度は0.1℃/s以
上とした。(9) The tempering temperature was set at 550℃ to 700℃.
If it is less than 700°C, the strength becomes too high and the desired low-temperature toughness cannot be obtained, and if it exceeds 700°C, it becomes austenite again and the quenching effect disappears. In addition, to avoid embrittlement after tempering, it is usually
Fast cooling rate of about ℃/s (equivalent to water cooling rate)
However, in the case of the steel of the present invention, embrittlement can be avoided even at an air cooling rate of 0.1°C/s, which corresponds to the air cooling rate for large-diameter materials, so the cooling rate after tempering was set to 0.1°C/s or more.
第1図は本発明による製造工程を示したブロツ
ク図であり、第2図は焼入れ、焼戻しを連続化し
た製造装置の一例を示す説明図である。1は連続
焼入炉、2は連続焼戻炉、3は連続的に製鎖され
たチエーンを示す。4は第1冷却槽、5は第2冷
却槽を示す。なお、製鎖のための溶接は特に限定
されるものではないが、フラツシユバツト方式が
一般的である。 FIG. 1 is a block diagram showing the manufacturing process according to the present invention, and FIG. 2 is an explanatory diagram showing an example of a manufacturing apparatus that serializes quenching and tempering. 1 is a continuous quenching furnace, 2 is a continuous tempering furnace, and 3 is a continuous chain. 4 indicates a first cooling tank, and 5 indicates a second cooling tank. Note that the welding method for chain making is not particularly limited, but the flash butt method is common.
次に実施例により本発明を説明する。 Next, the present invention will be explained with reference to examples.
第1表に転炉で出鋼し、試験に用いた本発明鋼
および比較材としてのJIS3種チエーン用KSBC7
0鋼の化学成分と、あわせて従来技術の一例であ
る特公昭51−24967号公報にて開示されている鋼
の化学組成(化学組成は実施例から引用した)も
記載した。本発明網は氷海域用チエーンへの適用
を目的としたものであるが、これを3種チエーン
用鋼と比較するとCr、Moの両元素が増加してい
る。しかし同じ氷海域用チエーンへの適用を目的
とした特公昭51−24967鋼に比較して本発明鋼は、
Crを著しく低くし、若干のMoを使用している点
に特徴がある。また本発明鋼には、通常行なわれ
ているように、さらに強度および靭性向上を目的
として、炭窒化物形成元素であるV、Tiおよび
Nb等を添加してもよい。 Table 1 shows the steel of the present invention tapped in a converter and used for testing, and KSBC7 for JIS Class 3 chain as a comparison material.
In addition to the chemical composition of 0 steel, the chemical composition of steel disclosed in Japanese Patent Publication No. 51-24967, which is an example of the prior art (the chemical composition is taken from the examples), is also described. The net of the present invention is intended for application to chains for use in icy waters, but when compared with steel for Type 3 chains, both elements Cr and Mo are increased. However, compared to the JP-B-24967 steel, which was intended to be applied to the same ice-water chain, the steel of the present invention has
It is characterized by significantly lower Cr content and the use of a small amount of Mo. In addition, the steel of the present invention contains carbonitride-forming elements such as V, Ti, and
Nb etc. may be added.
次に本発明鋼1および2により直径78mmおよび
120mmの棒鋼を熱間圧延により製造した。3種チ
エーン用鋼は同様に78mmサイズに圧延した。これ
を1メートルずつの長さに切断してガス加熱炉
で、950℃で45分間加熱した後、直ちに円環状に
曲げ加工を行ない両端部をフラツシユバツト溶接
により接合し、環状(リンク)にした。この中に
変形防止のためにスタツドをはめて整環し、これ
を連結して装造したチエーン、150メートルを第
2表に示すような条件で、第2図に示すような縦
型の連続熱処理炉により、焼入戻処理を行なつ
た。これに対して特公昭51−24967鋼は、発明の
詳細な説明によると、熱処理は焼入まま(水冷、
油冷)および焼ならし(空冷)処理が行なわれて
いるので、そのように処理した。 Next, steels 1 and 2 of the present invention were used to create a diameter of 78 mm and
A 120 mm steel bar was produced by hot rolling. The steel for Class 3 chain was similarly rolled to a size of 78 mm. This was cut into lengths of 1 meter each and heated in a gas heating furnace at 950°C for 45 minutes, then immediately bent into an annular shape and the ends were joined by flash butt welding to form a ring (link). In order to prevent deformation, studs were fitted in the chain to form a ring, and the chain was connected to form a chain of 150 meters under the conditions shown in Table 2. Hardening back treatment was performed using a heat treatment furnace. On the other hand, according to the detailed description of the invention, the JP-B 51-24967 steel was heat treated as quenched (water-cooled,
Oil-cooling) and normalizing (air-cooling) treatments were carried out.
次に熱処理後のチエーンリンクの2/3R(R:リ
ンク材の半径)の位置から、JIS14A号引張試験
片およびJIS4号衝撃試験片を採取し、材質特性を
調査した。第3表に調査結果を示す。 Next, a JIS No. 14A tensile test piece and a JIS No. 4 impact test piece were taken from the 2/3R (R: radius of the link material) position of the chain link after heat treatment, and the material properties were investigated. Table 3 shows the survey results.
本発明鋼1を用いて本発明の方法により製造し
たAおよびBの場合は、焼入は平均温度70℃の温
水による湯冷を行つているため、本発明の他の方
法、平均温度25℃の水による水焼入により製造し
たリンクCに比較して、強度は若干低下している
が、衝撃値と共に要求値を十分満足している。な
おCの方法で製造したリンクは、十分に焼入され
ているため強度と共に靭性も、最も良好な値を示
している。DおよびEは本発明鋼1を用いている
が、Dは焼入後空冷(0.3℃/s)した場合であ
り、このため十分に焼きが入らず引張強度は所定
の値が得られず、また衝撃値も低い。Eは焼戻温
度が高すぎる場合で、一部再固溶したオーステナ
イトがその後の急冷によつて、マルテンサイト組
織に変化したため、強度は高くなるがシヤルピー
衝撃値は要求値を満足できない。Fは本発明鋼2
から製造した120mm棒鋼を、本発明の方法により
製造した場合であり、強度および衝撃値共要求値
を満足できる。これに対して現行の3種チエーン
用KSBC70鋼ではH条件により、引張特性および
母材部の靭性は要求値を満足出来るが、溶接接合
部の衝撃値が低く要求値を満足できない。特公昭
51−24967鋼は発明の詳細な説明によれば、加熱
後水冷または油冷によつて30mmサイズでは強度お
よび絞り率は、氷海域用チエーンの要求値を満足
出来るが、伸び率は十分でなく、また−60℃にお
ける母材部衝撃値は、氷海域用チエーンの要求値
を満足できるが、チエーンに重要な溶接接合部の
衝撃特性の記載がないため不明であり、前述した
ようにサイズが太くなると強度および靭性(特に
溶接接合部と靭性)が低下することから、当該鋼
をそのまま氷海域用チエーンへ適用出来ないもの
と予想される。 In the case of A and B manufactured by the method of the present invention using the steel 1 of the present invention, quenching was performed by hot water cooling with an average temperature of 70°C, so in the case of other methods of the present invention, the average temperature was 25°C. Although the strength is slightly lower than that of Link C manufactured by water quenching, it fully satisfies the required values as well as the impact value. Note that the link manufactured by method C has the best strength and toughness values because it has been sufficiently quenched. Inventive steel 1 is used in D and E, but D is the case where the steel was air cooled (0.3°C/s) after quenching, and as a result, the tensile strength was not sufficiently quenched and the predetermined value could not be obtained. It also has a low impact value. E is a case where the tempering temperature is too high, and some of the austenite that has been solid-dissolved changes into a martensitic structure by the subsequent rapid cooling, so the strength is increased but the required value of the Shapey impact value cannot be satisfied. F is invention steel 2
This is a case in which a 120 mm steel bar manufactured from a 120 mm steel bar is manufactured by the method of the present invention, and the required values for both strength and impact value can be satisfied. On the other hand, with the current KSBC70 steel for Class 3 chains, the tensile properties and toughness of the base metal part can satisfy the required values due to the H condition, but the impact value of the welded joint is low and the required values cannot be met. Tokko Akira
According to the detailed description of the invention, 51-24967 steel can satisfy the required values for chains for use in icy areas in terms of strength and reduction rate in the 30mm size by water or oil cooling after heating, but the elongation rate is insufficient. In addition, the impact value of the base metal at -60°C satisfies the required value for a chain for use in icy waters, but it is unknown because the impact characteristics of the important welded joint are not described in the chain, and as mentioned above, the impact value of the base metal is As the steel becomes thicker, the strength and toughness (particularly the welded joints and toughness) decrease, so it is expected that the steel cannot be applied as is to chains for use in icy areas.
以上のように本発明はこれまで製造出来なかつ
た、太径で高強度靭性が要求される氷海域用チエ
ーンを低コストで製造する方法を提供するもので
あり、その効果は極めて大きい。
As described above, the present invention provides a method of manufacturing at low cost a chain for use in icy waters that requires large diameter and high strength and toughness, which has not been possible until now, and its effects are extremely large.
第1図は本発明による製造工程を示すブロツク
図、第2図は焼入れ、焼戻しを連続化した製造装
置と一例を示す説明図、第3図は実施例において
示した試験片の採取位置を示す説明図である。
Fig. 1 is a block diagram showing the manufacturing process according to the present invention, Fig. 2 is an explanatory diagram showing an example of a manufacturing apparatus that serializes quenching and tempering, and Fig. 3 shows the sampling position of the test piece shown in the example. It is an explanatory diagram.
【表】【table】
【表】【table】
【表】【table】
Claims (1)
る組成から成る棒鋼を、熱間で曲げ加工を行な
い、溶接により整環した後、900℃〜1100℃に加
熱後3℃/s以上の速度で冷却し、引き続き550
℃〜700℃に加熱後0.1℃/s以上の速度で冷却し
て製造するこを特徴とする低温靭性に優れた太
径、高強度チエーンの製造方法。 Di≧0.035D+0.35 …(1) 但しDi:鋼材の焼入性(in.)、D:棒鋼の直径
(mm)[Claims] 1 C: 0.15-0.35% by weight Si: 0.15-0.50% by weight Mn: 1.00-2.00% by weight Cr: 0.50% by weight or less Mo: 0.10-0.60% by weight Acid-soluble Al: 0.010-0.100% by weight A steel bar with a composition in which the content is within the range of /s or more, and continue to cool down to 550
A method for manufacturing a large-diameter, high-strength chain with excellent low-temperature toughness, which comprises heating the chain to 700°C and then cooling it at a rate of 0.1°C/s or more. Di≧0.035D+0.35 …(1) However, Di: Hardenability of steel material (in.), D: Diameter of steel bar (mm)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10114186A JPS62260017A (en) | 1986-05-02 | 1986-05-02 | Production of large-diameter high-strength chain having excellent low-temperature toughness |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10114186A JPS62260017A (en) | 1986-05-02 | 1986-05-02 | Production of large-diameter high-strength chain having excellent low-temperature toughness |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62260017A JPS62260017A (en) | 1987-11-12 |
| JPH036206B2 true JPH036206B2 (en) | 1991-01-29 |
Family
ID=14292803
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP10114186A Granted JPS62260017A (en) | 1986-05-02 | 1986-05-02 | Production of large-diameter high-strength chain having excellent low-temperature toughness |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62260017A (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104404378A (en) * | 2014-12-19 | 2015-03-11 | 山东钢铁股份有限公司 | Wide and thick steel plate for hot-bent elbow pipes at X65-X80 levels and manufacturing method of wide and thick steel plate |
| JP6947012B2 (en) * | 2017-12-25 | 2021-10-13 | 日本製鉄株式会社 | Steel materials, steel pipes for oil wells, and manufacturing methods for steel materials |
| JP7062973B2 (en) * | 2018-01-26 | 2022-05-09 | 日本製鉄株式会社 | Steel for mooring chains and mooring chains |
-
1986
- 1986-05-02 JP JP10114186A patent/JPS62260017A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62260017A (en) | 1987-11-12 |
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