JPH03921Y2 - - Google Patents
Info
- Publication number
- JPH03921Y2 JPH03921Y2 JP8991986U JP8991986U JPH03921Y2 JP H03921 Y2 JPH03921 Y2 JP H03921Y2 JP 8991986 U JP8991986 U JP 8991986U JP 8991986 U JP8991986 U JP 8991986U JP H03921 Y2 JPH03921 Y2 JP H03921Y2
- Authority
- JP
- Japan
- Prior art keywords
- food
- conductive metal
- layer
- present
- microwave oven
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010411 cooking Methods 0.000 claims description 10
- 229910052751 metal Inorganic materials 0.000 claims description 8
- 239000002184 metal Substances 0.000 claims description 8
- 229910052782 aluminium Inorganic materials 0.000 claims description 5
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 claims description 5
- 239000010408 film Substances 0.000 claims description 5
- 239000011358 absorbing material Substances 0.000 claims description 4
- -1 polyethylene terephthalate Polymers 0.000 claims description 4
- 229920000139 polyethylene terephthalate Polymers 0.000 claims description 4
- 239000005020 polyethylene terephthalate Substances 0.000 claims description 4
- 239000010409 thin film Substances 0.000 claims description 3
- 235000013305 food Nutrition 0.000 description 20
- 239000010410 layer Substances 0.000 description 11
- 238000010438 heat treatment Methods 0.000 description 4
- 239000000463 material Substances 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 239000011241 protective layer Substances 0.000 description 2
- 239000000956 alloy Substances 0.000 description 1
- 229910045601 alloy Inorganic materials 0.000 description 1
- 229940037003 alum Drugs 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000010186 staining Methods 0.000 description 1
- 238000007740 vapor deposition Methods 0.000 description 1
Landscapes
- Cookers (AREA)
- Table Equipment (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
- Wrappers (AREA)
Description
【考案の詳細な説明】
〈産業上の利用分野〉
本考案は電子レンジ加熱に適した部材に関し、
特に調理用食品に所望の焦げ目を付け、調理時の
食品から出るドリツプを吸収する部材に関する。[Detailed description of the invention] <Industrial application field> The present invention relates to a member suitable for heating in a microwave oven.
In particular, the present invention relates to a member that imparts a desired brown color to foods for cooking and absorbs drips from foods during cooking.
〈従来技術とその問題点〉
食品を電子レンジ等でマイクロ波加熱調理する
際、一般的に焦げ目が付かない特徴があり、この
ことは利点でもあり欠点でもある。特に肉類、魚
類等の食品は焦げ目が付いていた方が食感がよく
好都合の場合がある。<Prior art and its problems> When food is cooked in a microwave oven or the like, it generally does not brown, which is both an advantage and a disadvantage. In particular, it may be advantageous for foods such as meat and fish to have a browned color for a better texture.
そこで従来より焦げ目を付ける色々な方法が試
みられており、その一例として特公昭60−15548
号公報には、基材物質、該基材物質の食品接触面
に形成された保護層と、保護層と基材物質の間に
導電性元素金属層を設けたマイクロ波加熱調理容
器が示されている。 Therefore, various methods of browning have been tried in the past, and one example is the
The publication discloses a microwave heating cooking container that includes a base material, a protective layer formed on the food contact surface of the base material, and a conductive elemental metal layer between the protective layer and the base material. ing.
しかしながら上記のような容器では食品に所望
の焦げ目を付けることはできても加熱時に食品か
ら出るドリツプにより、電子レンジを汚してしま
う、食品がドリツプに浸され食感をそこなう等の
欠点があつた。 However, although containers such as the above can brown food to the desired degree, they have drawbacks such as drips from the food during heating, staining the microwave oven, and food being soaked in drips, which impairs the texture. .
〈解決しようとする問題点〉
本考案は上記問題を解決しようとするもので、
家庭用電子レンジ等で肉類、魚類等の食品を調理
する際、所望の焦げ目を付けることができ、しか
も食品から出るドリツプを吸収する電子レンジ調
理用部材を提供するものである。<Problems to be solved> This invention attempts to solve the above problems.
To provide a microwave oven cooking member which can achieve desired browning when cooking foods such as meat and fish in a home microwave oven, etc. and can absorb drips from the foods.
〈解決するための手段〉
多数の小孔を設けた片面にアルム等の導電性金
属の薄膜層を有するポリエチレンテレフタレート
等の耐熱性フイルムに、紙等の吸水性材料を積層
した部材を用いることで解決した。<Means for solving the problem> By using a member made by laminating a water-absorbing material such as paper on a heat-resistant film such as polyethylene terephthalate, which has a thin layer of conductive metal such as alum on one side with many small holes. Settled.
〈作用〉
本考案の部材に食品を載せて電子レンジ加熱す
ると導電性金属の薄膜層が過熱され食品の接触面
に焦げ目を付けるとともに、食品から出るドリツ
プは小孔を通つて吸水性材料に吸収される。<Function> When food is placed on the member of the present invention and heated in a microwave oven, the conductive metal thin film layer is overheated and the contact surface of the food is browned, and drips from the food are absorbed by the water-absorbing material through small holes. be done.
〈実施例〉 図面を用いて本考案を詳細に説明する。<Example> The present invention will be explained in detail using the drawings.
第１図は本考案の一実施例の断面図で多数の小
孔１を設けた片面にアルミ蒸着層２を有するポリ
エチレンテレフタレートフイルム１の前記アルミ
蒸着層２側に紙層３を積層した電子レンジ調理用
部材Ａである。 FIG. 1 is a cross-sectional view of an embodiment of the present invention, which is a microwave oven in which a paper layer 3 is laminated on the aluminum vapor-deposited layer 2 side of a polyethylene terephthalate film 1 having an aluminum vapor-deposited layer 2 on one side and provided with a large number of small holes 1. This is a cooking member A.
第２図は本考案の他の実施例の断面図であり、
上記の紙層３に凹部５と凸部６を交互にアルミ蒸
着層２側に形成した電子レンジ調理用部材Ａであ
る。 FIG. 2 is a sectional view of another embodiment of the present invention,
This is a microwave cooking member A in which concave portions 5 and convex portions 6 are alternately formed on the aluminum vapor deposited layer 2 side of the paper layer 3 described above.
ここで本考案の部材Ａは第３図のように電子レ
ンジ加熱時に使い捨て調理用具として食品Ｂを耐
熱性フイルムに接するように載せてそのまま使用
してもよいが、使い捨て容器の一部に、少なくと
も食品Ｂの焦げ目を所望する部分に接するように
設けてもよく、一例として第４図に示すようにト
レーＣの底に敷いて用いる。また小孔４の大き
さ、単位面積当りの数等は加熱する食品により適
宜設定する必要がある。また薄膜層を形成する導
電性金属は元素金属でも、その酸化物等の化合物
でも合金でもよい。 Here, member A of the present invention may be used as a disposable cooking utensil when heating food in a microwave oven by placing food B in contact with a heat-resistant film as shown in FIG. The browned part of the food B may be provided so as to be in contact with a desired part, and as an example, it is used by laying it on the bottom of a tray C as shown in FIG. Further, the size of the small holes 4, the number per unit area, etc. need to be set appropriately depending on the food to be heated. Further, the conductive metal forming the thin film layer may be an elemental metal, a compound such as an oxide thereof, or an alloy thereof.
〈効果〉
本考案は以上のような構成からなるので食品に
所望の焦げ目を容易に付けることができ、焦げ目
に強弱を付けることも可能であり、しかも食品が
ドリツプに浸されることもなく食感をそこなうこ
ともない。<Effects> Since the present invention has the above-mentioned configuration, it is possible to easily brown food to the desired degree, and it is also possible to adjust the intensity of the browning, and moreover, the food can be eaten without being immersed in drips. It doesn't hurt the feeling.
第１図は本考案の一実施例の断面図であり、第
２図は他の実施例の断面図であり、第３図、第４
図は本考案の部材の使用例を示す断面図である。
１……ポリエチレンテレフタレートフイルム、
２……アルミ蒸着層、３……紙層、４……小孔、
Ａ……部材、Ｂ……食品、Ｃ……トレー、５……
凹部、６……凸部。
FIG. 1 is a cross-sectional view of one embodiment of the present invention, FIG. 2 is a cross-sectional view of another embodiment, and FIGS.
The figure is a sectional view showing an example of the use of the member of the present invention. 1... Polyethylene terephthalate film,
2...Aluminum vapor deposition layer, 3...Paper layer, 4...Small hole,
A...Parts, B...Food, C...Tray, 5...
Concave portion, 6... Convex portion.
Claims (1)
金属の薄膜層を有するポリエチレンテレフタレ
ート等の耐熱性フイルムの前記導電性金属の薄
膜層側に紙等の吸水性材料を積層してなる電子
レンジ調理用部材。 (2) 前記吸水性材料が導電性金属の薄膜層側に凹
部と凸部を交互に形成した実用新案登録請求の
範囲第１）項記載の電子レンジ調理用部材。[Claims for Utility Model Registration] (1) A heat-resistant film such as polyethylene terephthalate having a thin layer of conductive metal such as aluminum on one side with many small holes, paper or the like on the side of the thin layer of conductive metal. A microwave cooking member made of laminated water-absorbing materials. (2) The microwave cooking member according to claim 1), wherein the water-absorbing material has alternating concave portions and convex portions on the conductive metal thin film layer side.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8991986U JPH03921Y2 (en) | 1986-06-12 | 1986-06-12 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8991986U JPH03921Y2 (en) | 1986-06-12 | 1986-06-12 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62202222U JPS62202222U (en) | 1987-12-23 |
| JPH03921Y2 true JPH03921Y2 (en) | 1991-01-14 |
Family
ID=30949334
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8991986U Expired JPH03921Y2 (en) | 1986-06-12 | 1986-06-12 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH03921Y2 (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0662182B2 (en) * | 1987-08-10 | 1994-08-17 | 東洋製罐株式会社 | Gas absorbent package |
| WO2009152120A2 (en) * | 2008-06-09 | 2009-12-17 | Graphic Packaging International, Inc. | Microwave energy interactive structure with microapertures |
-
1986
- 1986-06-12 JP JP8991986U patent/JPH03921Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62202222U (en) | 1987-12-23 |
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