JPH0446691Y2 - - Google Patents
Info
- Publication number
- JPH0446691Y2 JPH0446691Y2 JP8521287U JP8521287U JPH0446691Y2 JP H0446691 Y2 JPH0446691 Y2 JP H0446691Y2 JP 8521287 U JP8521287 U JP 8521287U JP 8521287 U JP8521287 U JP 8521287U JP H0446691 Y2 JPH0446691 Y2 JP H0446691Y2
- Authority
- JP
- Japan
- Prior art keywords
- cutter
- inner bag
- substrates
- muscle
- citrus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000020971 citrus fruits Nutrition 0.000 claims description 18
- 210000003205 muscle Anatomy 0.000 claims description 12
- 241000207199 Citrus Species 0.000 claims description 3
- 239000000758 substrate Substances 0.000 description 13
- 238000010186 staining Methods 0.000 description 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 241000205585 Aquilegia canadensis Species 0.000 description 1
- 241001672694 Citrus reticulata Species 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
Landscapes
- Bag Frames (AREA)
Description
【考案の詳細な説明】
産業上の利用分野
この考案は、柑橘類の内袋を容易に切開して、
その中味を取り出すことのできるカツターに関す
るものである。[Detailed description of the invention] Industrial application field This invention allows the inner pouch of citrus fruits to be easily incised.
It concerns a cutter that can take out the contents.
従来技術とその欠点
夏みかんやハツサク等の柑橘類を食するに際
し、外果皮を剥いで内袋を取り出した後、その内
袋の皮を除去して中味を露出させる必要がある。
そのため従来は、歯や爪等を使用して、内袋の付
け根部分となる筋部を切り開いていた。しかしこ
の場合は、内袋の中味から糖分を含有した水分が
滲じみ出て、口や手に粘り等を生じて不快であ
り、更には衣類まで汚す難点がある。また内袋を
筋部で切り開くこと自体が煩雑で面倒であり、し
かも低年齢の子供にはその作業が無理である等の
欠点も指摘される。Prior Art and Its Disadvantages When eating citrus fruits such as summer mandarin oranges and honeysuckle, it is necessary to peel off the outer skin and take out the inner bag, and then remove the skin of the inner bag to expose the contents.
Therefore, conventionally, teeth, nails, etc. were used to cut open the muscle that forms the base of the inner bag. However, in this case, sugar-containing moisture oozes out from the contents of the inner bag, creating a sticky sensation in the mouth and hands, which is unpleasant, and furthermore, it stains clothing. Further, it has been pointed out that cutting the inner pouch at the sinus is itself complicated and troublesome, and furthermore, it is difficult for young children to perform this task.
考案の目的
この考案は、柑橘類の内袋を切開するに当り、
従来歯や爪を利用していたことに伴う前記欠点に
鑑み、これを好適に解決するべく提案されたもの
であつて、手や口などを汚すことなく確実かつ容
易に内袋を切開して中味を取り出すことのできる
内袋カツターを提供することを目的とする。Purpose of the invention This invention was developed to cut open the inner pouch of citrus fruit.
In view of the above-mentioned disadvantages associated with the conventional use of teeth and nails, this was proposed to suitably solve this problem, and the inner pouch can be reliably and easily incised without staining the hands or mouth. To provide an inner bag cutter from which the contents can be taken out.
問題点を解決するための手段
前記問題点を克服し、所期の目的を達成するた
め本考案に係る柑橘類の内袋カツターは、所要形
状を有する2枚の基板の一方の端部を開閉自在に
蝶番接続して、常には両基板が弾力的に開放可能
とし、前記両基板の他方の開放端部に、柑橘類の
内袋の筋部形状と略合致した湾曲形状を備えて上
下に噛み合い可能なカツター刃を夫々設けたこと
を特徴とする。Means for Solving the Problems In order to overcome the above-mentioned problems and achieve the intended purpose, the inner bag cutter for citrus fruit according to the present invention has two substrates each having a desired shape, and one end of which can be opened and closed. The two substrates are connected by a hinge, so that both substrates can be elastically opened at all times, and the other open ends of the two substrates have a curved shape that approximately matches the shape of the muscle of the inner pouch of a citrus fruit, so that they can be engaged vertically. The feature is that each cutter blade is provided with a sharp cutter blade.
実施例
次に、本考案に係る柑橘類の内袋カツターにつ
き、好適な実施例を挙げて、添付図面を参照しな
がら以下説明する。第1図は本考案の実施例に係
る柑橘類の内袋カツター10を、使用状態で示す
斜視図である。このカツター10は、硬質プラス
チツクを材質とし、2枚の略楕円形状をなす基板
10a,10bを、その一方の端縁部において蝶
番部10cにより開閉自在に一体成形して得ら
れ、常には前記蝶番部10cでの弾力により開放
状態に保たれている。該カツター10の両基板1
0a,10bにおける他方の各端縁部は、第4図
に示す内袋16(例えばハツサク)の付け根とな
る筋部16aの湾曲形状に略合致するよう、外方
に向かう緩やかな湾曲が付されており、これら両
端縁部の内面側に第2図に示す如きカツター刃1
2,14が、相互に噛合い可能に形成されてい
る。このカツター刃12,14の断面形状の例
を、第5図aおよび第5図bに夫々示す。第5図
aに示す例では、断面において尖鋭な刃部を有す
る同一形状のカツター刃12,14が相互に対向
し合つている。また第5図bに示す例では、断面
において尖鋭な刃部を有するカツター刃12と、
これを受けるアンビルとなる平坦なカツター刃1
4とが相互に対向し合つており、何れの刃形状で
も使用条件に応じて好適に選択的に採用される。Embodiments Next, the inner bag cutter for citrus fruit according to the present invention will be described below with reference to preferred embodiments and the accompanying drawings. FIG. 1 is a perspective view showing a citrus inner bag cutter 10 according to an embodiment of the present invention in a used state. This cutter 10 is made of hard plastic and is obtained by integrally molding two approximately elliptical substrates 10a and 10b such that they can be opened and closed with a hinge portion 10c at one end edge. It is maintained in the open state by the elasticity of the portion 10c. Both substrates 1 of the cutter 10
The other edge portions of 0a and 10b are gently curved outward so as to approximately match the curved shape of the muscle portion 16a that forms the base of the inner bag 16 (for example, a hearth) shown in FIG. A cutter blade 1 as shown in FIG. 2 is provided on the inner surface of both edges.
2 and 14 are formed so as to be able to mesh with each other. Examples of the cross-sectional shapes of the cutter blades 12 and 14 are shown in FIGS. 5a and 5b, respectively. In the example shown in FIG. 5a, cutter blades 12 and 14 having the same shape and having sharp blade portions in cross section face each other. Further, in the example shown in FIG. 5b, a cutter blade 12 having a sharp blade portion in cross section,
A flat cutter blade 1 that serves as an anvil to receive this
4 are opposed to each other, and either blade shape can be suitably and selectively adopted depending on the usage conditions.
なおカツター刃12,14は、後述の如く、内
袋16の筋部16aを上下から挟んで喰い切るも
のであつて、鋭利である必要はなく、従つてカツ
ター本体を構成する硬質プラスチツクの材質で充
分足りる。但し、金属片により別途にカツター刃
12,14を形成し、その基部を両基板10a,
10bの端縁内面側に夫々埋め込むようにしても
よい。 As will be described later, the cutter blades 12 and 14 are intended to pinch and cut the sinusoidal portion 16a of the inner bag 16 from above and below, and they do not need to be sharp. Enough is enough. However, the cutter blades 12 and 14 are formed separately from metal pieces, and their bases are connected to both substrates 10a and 14.
They may also be embedded in the inner surface of the edge of 10b.
使用に際しては、第1図および第2図に示すよ
うに、内袋16における筋部16aの僅かに内側
を、前記カツター10のカツター刃12,14に
より上下から挟み、次いで両基板10a,10b
を手指で強めに押圧する。これにより内袋16の
筋部16aは、第3図に示すように、前記カツタ
ー刃12,14の噛み合い作用下に切断分離さ
れ、従つて内袋16の切断開口部を拡開すれば、
中味を極めて容易に、しかも手や衣服を汁で汚す
ことなく取り出すことができる。 In use, as shown in FIGS. 1 and 2, the slightly inner side of the muscle portion 16a of the inner bag 16 is sandwiched between the cutter blades 12 and 14 of the cutter 10 from above and below, and then both substrates 10a and 10b are
Press firmly with your fingers. As a result, the muscle portion 16a of the inner bag 16 is cut and separated under the meshing action of the cutter blades 12 and 14, as shown in FIG. 3. Therefore, when the cutting opening of the inner bag 16 is expanded,
The contents can be taken out very easily and without staining hands or clothes with juice.
前述した実施例に示すカツター10は、柑橘類
における内袋16の筋部16aを、カツター本体
の内部に臨ませた状態で切断するものであつた
が、本考案の別実施例として、更に第6図に示す
構成に係るカツターであつてもよい。すなわち第
6図に示す例では、カツター10の本体をなす前
記一対の基板10a,10bの夫々に、外方に膨
出する丸みを形成し、このカツター本体中に柑橘
類の内袋16をそつくり収容可能な構成にしてあ
る。なお両基板10a,10bにおける各端縁部
は、内袋16の筋部16aの湾曲形状に略合致す
るよう、内方に向かう緩やかな湾曲が付されてお
り、これら両端縁部の内面側に、同じく内方に向
かう緩やかな湾曲を有するカツター刃12,14
が相互に噛み合い可能に形成されている。 The cutter 10 shown in the above-mentioned embodiment cuts the muscle part 16a of the inner pouch 16 of citrus fruits in a state where it faces inside the cutter body. It may be a cutter having the configuration shown in the figure. That is, in the example shown in FIG. 6, each of the pair of substrates 10a and 10b forming the main body of the cutter 10 is formed with a roundness that bulges outward, and an inner bag 16 for citrus fruits is formed in the cutter main body. It is configured to accommodate. The edges of both substrates 10a and 10b are gently curved inward to approximately match the curved shape of the muscle portion 16a of the inner bag 16. , cutter blades 12 and 14 that also have gentle inward curvature.
are formed so that they can engage with each other.
従つて使用に際しては、カツター本体における
両基板10a,10bを大きく開放させて、その
外方膨出部の内面に前記柑橘類の内袋16を載置
し、筋部16aは両カツター刃12,14の部位
よりも僅かに外方に臨ませる。この状態で、カツ
ター刃12,14により筋部16aの僅か内方を
上下から挟み、両基板10a,10bを手指で強
めに押圧することにより、筋部16aは切断され
る。そして筋部16aから切断分離された内袋1
6の本体部は、カツター本体の内面中に残留する
ので、両基板10a,10bを開放して内袋16
の本体部を取り出せばよい。このときも先の実施
例と同様に、手や衣服を汁で汚すことなく中味を
取り出すことができる。 Therefore, in use, both the substrates 10a and 10b in the cutter body are left wide open, and the inner bag 16 of the citrus fruits is placed on the inner surface of the outwardly bulging portion, and the muscle portion 16a is attached to both the cutter blades 12, 14. Place it slightly outward from the area. In this state, the cutter blades 12 and 14 sandwich the slightly inside portion of the striped portion 16a from above and below, and the substrates 10a and 10b are strongly pressed with fingers, thereby cutting the striped portion 16a. Then, the inner bag 1 is cut and separated from the muscle portion 16a.
Since the main body part 6 remains inside the cutter main body, both substrates 10a and 10b are opened and the inner bag 16 is removed.
All you have to do is take out the main body. At this time, as in the previous embodiment, the contents can be taken out without staining hands or clothes with juice.
なお柑橘類、殊にハツサク等の外果皮は一般に
厚みがあり、内袋を傷付けることなく、この外果
皮を切り開くのは困難な場合が多い。そこで第6
図に示すように、柑橘類の外果皮に切開用の筋目
を入れるカツター18を本体外面に付帯的に突出
形成させれば、機能的に更に便利となる。 Note that the exocarp of citrus fruits, especially citrus fruit, is generally thick, and it is often difficult to cut open the exocarp without damaging the inner pouch. So the 6th
As shown in the figure, if a cutter 18 for making incisions in the exocarp of a citrus fruit is additionally formed to protrude from the outer surface of the main body, it will be more functionally convenient.
考案の効果
以上説明した如く、本考案に係る柑橘類の内袋
カツターによれば、奇麗に切開することができ、
内袋自体を強く押圧することがないので、中味の
液汁が飛散して手や口を汚すことがない。しかも
簡単かつ安全に袋の中味を取り出せることがで
き、低年齢の子供にも使用可能である。Effects of the invention As explained above, according to the inner bag cutter for citrus fruits according to the invention, it is possible to cut cleanly,
Since the inner bag itself is not pressed too hard, the liquid inside will not scatter and stain your hands and mouth. Furthermore, the contents of the bag can be taken out easily and safely, and even young children can use it.
第1図は本考案の好適な実施例に係る柑橘類の
内袋カツターを使用状態で示す斜視図、第2図
は、第1図の−線断面図、第3図は内袋の筋
部を切断した状態を示す斜視図、第4図は柑橘類
の内袋を示す斜視図、第5図aおよび第5図b
は、夫々カツター刃の一例を示す断面図、第6図
は、本考案に係る内袋カツターの更に別の実施例
を示す断面図である。
10……内袋カツター、10a,10b……基
板、10c……蝶番部、12,14……カツター
刃、16……内袋、16a……筋部。
Fig. 1 is a perspective view showing a citrus inner pouch cutter according to a preferred embodiment of the present invention in use, Fig. 2 is a sectional view taken along the line - - of Fig. 1, and Fig. 3 shows the muscle of the inner pouch. A perspective view showing the cut state, FIG. 4 is a perspective view showing the inner bag of citrus fruits, FIGS. 5a and 5b
6 is a sectional view showing an example of a cutter blade, and FIG. 6 is a sectional view showing still another embodiment of the inner bag cutter according to the present invention. DESCRIPTION OF SYMBOLS 10... Inner bag cutter, 10a, 10b... Board, 10c... Hinge part, 12, 14... Cutter blade, 16... Inner bag, 16a... Muscle part.
Claims (1)
閉自在に蝶番接続して、常には両基板が弾力的に
開放可能とし、前記両基板の他方の開放端部に、
柑橘類の内袋の筋部形状と略合致した湾曲形状を
備えて上下に噛み合い可能なカツター刃を夫々設
けたことを特徴とする柑橘類の内袋カツター。 One end of two boards having the required shape is connected with a hinge so that they can be opened and closed, so that both boards can be elastically opened at all times, and the other open end of the two boards is
A citrus inner pouch cutter characterized by having cutter blades each having a curved shape that substantially matches the shape of the muscle of the inner pouch of the citrus fruit and capable of interlocking with the upper and lower sides.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8521287U JPH0446691Y2 (en) | 1987-05-31 | 1987-05-31 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8521287U JPH0446691Y2 (en) | 1987-05-31 | 1987-05-31 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63192909U JPS63192909U (en) | 1988-12-13 |
| JPH0446691Y2 true JPH0446691Y2 (en) | 1992-11-04 |
Family
ID=30940412
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8521287U Expired JPH0446691Y2 (en) | 1987-05-31 | 1987-05-31 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0446691Y2 (en) |
-
1987
- 1987-05-31 JP JP8521287U patent/JPH0446691Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS63192909U (en) | 1988-12-13 |
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