JPH052696U - Defroster for freezing result juice - Google Patents

Abstract

(57) [Summary] (Corrected) [Purpose] Do not let the freezing juice in the container go out in order to shorten the working time, reduce labor, and prevent deterioration of the juice due to high temperature. It is an object of the present invention to provide a defrosting device for freezing result juice, which is devised so that it can be thawed in the container as it is. [Structure] A stirrer spring 3 that is rotated to stir the frozen fruit juice 2 to stir it, a shaft 6 that lowers the stirrer spring to the frozen portion, and a water jet that supplies water for thawing It is provided with a portion 11, a pump 7 for taking out the dissolved fruit juice from the tip of the shaft, and a protective lid 10 for preventing water and fruit juice from going out by stirring or the like.

Description

[Detailed description of the device]

[0001]

[Industrial applications]

 The present invention relates to a defrosting device for freeze-dried juice, in which the freeze-dried juice contained in a container such as a drum or a pail can is thawed in the container as it is without being put out.

[0002]

[Prior Art]

 Conventionally, the freeze-thaw juice has been thawed by means of natural thawing or crushing / crushing or heating to thaw.

[0003]

[Problems to be solved by the device]

 However, there were the following defects in the thawing of the above freezing result juice. That is, since it is a method in which the frozen product is put out of the container and thawed, it is necessary to take out the frozen product from the container, which requires too much labor and time. The freezing juice or the melted juice may be partially heated to cause deterioration of the juice. It is necessary to rinse with water after removing the contents. A wide working space is required when the frozen juice is removed from the container.

An object of the present invention is to provide a new thaw apparatus for freezing result juice which is devised to solve the above-mentioned defects.

[0005]

[Means for Solving the Problems]

 In order to achieve the above object, the defrosting device for frozen result juice according to the present invention comprises a stirring spring for rotating and stirring the frozen fruit juice, and a shaft for lowering the stirring spring on the frozen portion. It has a water injection part that supplies water for dissolution, a pump that takes out the dissolved fruit juice from the tip of the shaft, and a protective lid that prevents water and fruit juice from going out due to stirring. ..

[0006]

Since the present invention is as described above, it is used in the following manner. That is, after removing the canopy of the container and making it open, as shown in Fig. 1, water is sprayed into the container and a stirring spring is inserted. When closed, the contacted state is maintained by lowering the shaft, and by rotating the stirring spring, the upper surface of the frozen juice is scraped and the melted fruit juice accumulated on the upper surface is stirred and the melted juice is sucked out by the pump. Send to the next step.

[0007]

[Effect of the device]

 The thaw device for freeze-dried juice according to the present invention is a method of stirring and thawing the freeze-dried juice in a container without leaving the freeze-dried juice. Therefore, it is possible to save the labor and time for removing the frozen food from the container. In addition, when performing the above procedure, there is no fear that the freezing result juice or the melted juice will be partly heated to a high temperature and the quality of the juice will be altered.Furthermore, the freezing result juice can be thawed in the container. It is possible to eliminate the work space for removing the container from the container described in the above-mentioned water rinsing operation.

[0008]

【Example】

 FIG. 1 is a schematic view showing an embodiment of a defrosting device for freezing result juice according to the present invention, in which reference numeral 1 is a container containing freezing result juice 2, in which the canopy is removed in advance. Reference numeral 3 denotes a stirring spring that rotates and stirs the frozen juice 2 with a scraping blade 4 and stirs it with a spring 5, which is moved up and down by a shaft 6. A pump 7 sucks up the dissolved fruit juice 9 from an inlet 8 provided at the tip of the shaft 6 and sends it to the next step. Reference numeral 10 is a protective lid that covers the container 1 to prevent water and fruit juice from coming out by stirring or the like, and has a water injection unit 11 that supplies water for dissolving to the inner surface. In addition, the bearing function of the shaft 6 is also fulfilled.

[Brief description of drawings]

FIG. 1 is a schematic view showing an embodiment of the present invention.

[Explanation of symbols]

 1 Container 2 Freeze Result Juice 3 Stirring Spring 4 Shaving Blade 5 Spring 6 Shaft 7 Pump 8 Inlet 9 Dissolved Fruit Juice 10 Protective Lid 11 Water Injection Section

Claims (1)

[Claims for utility model registration] [Claim 1] A stirring spring for rotating and stirring frozen fruit juice, a shaft for lowering the stirring spring on a frozen portion, and for melting For freezing result juice, which has a water injection part for supplying water, a pump for taking out the dissolved juice from the tip of the shaft, and a protective lid for preventing the water and the juice from going out due to stirring or the like. Defroster.