JPH0615529Y2 - Coup with tie bag - Google Patents
Coup with tie bagInfo
- Publication number
- JPH0615529Y2 JPH0615529Y2 JP1987033506U JP3350687U JPH0615529Y2 JP H0615529 Y2 JPH0615529 Y2 JP H0615529Y2 JP 1987033506 U JP1987033506 U JP 1987033506U JP 3350687 U JP3350687 U JP 3350687U JP H0615529 Y2 JPH0615529 Y2 JP H0615529Y2
- Authority
- JP
- Japan
- Prior art keywords
- bag
- shaped portion
- tea
- heat insulating
- shaped
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 230000002093 peripheral effect Effects 0.000 claims description 11
- 229920003002 synthetic resin Polymers 0.000 claims description 3
- 239000000057 synthetic resin Substances 0.000 claims description 3
- 241001122767 Theaceae Species 0.000 claims 2
- 244000269722 Thea sinensis Species 0.000 description 30
- 235000013616 tea Nutrition 0.000 description 21
- 235000006468 Thea sinensis Nutrition 0.000 description 8
- 235000020279 black tea Nutrition 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 238000005452 bending Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 235000009569 green tea Nutrition 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
Landscapes
- Table Devices Or Equipment (AREA)
- Table Equipment (AREA)
Description
【考案の詳細な説明】 「産業上の利用分野」 本案は、紅茶、緑茶等のティーバッグ入りコップに係
る。[Detailed Description of the Invention] “Industrial Application Field” The present invention relates to a cup containing tea, green tea, or the like in a tea bag.
「従来の技術と考案が解決しようとする課題」 例えば、実開昭52-86578号公報記載の容器は、基筒部を
底壁周縁から起立し、該底壁中央部に穿設した長孔周縁
から下面閉塞の小筒部を垂設したコップ本体と、上記基
筒部外面へ嵌着させた筒部を下方へ延長成形して、該延
長形成部を脚筒部とした外筒体と、上記小筒部内へ収容
したティーバッグとを主要部材とし、上記脚筒部の左右
両部から内方へ、脚筒部左右両部の弾性圧搾により小筒
部内ティーバッグを圧搾する、押込み筒部を突出してい
る。"Problems to be Solved by Conventional Techniques and Inventions" For example, the container described in Japanese Utility Model Laid-Open No. 52-86578 has a long cylindrical hole in which a base cylindrical portion is erected from a peripheral edge of a bottom wall and is bored in a central portion of the bottom wall. A cup main body having a small tubular portion vertically closed from the peripheral edge, and an external tubular body in which the tubular portion fitted to the outer surface of the base tubular portion is downwardly extended and the extension forming portion is used as a leg tubular portion. , A tea bag housed in the small tube portion as a main member, and squeezes the tea bag in the small tube portion inwardly from both left and right portions of the leg tube portion by elastic pressing of the left and right leg tube portions. The part is protruding.
しかしながら、上記従来容器は、ティーバッグ圧搾の
際、小筒部のみならず脚筒下部も弾性変形させねばなら
ないので、ティーバッグ圧搾に要する力がやや大となる
欠点があった。However, the above conventional container has a drawback that the force required for squeezing the tea bag is rather large, because not only the small tube portion but also the lower part of the leg tube must be elastically deformed when the tea bag is squeezed.
本案は、基筒部の底壁に穿設した長孔の周縁から、下部
を前方への膨出部とし、かつ上下方向中間を巾狭の弾性
屈曲部とした、ティーバッグ収容用の袋状部を垂設する
ことにより、ティーバッグを容易に圧搾でき、かつ紅茶
等の成分を容易に拡散することができるよう設けた。The present invention is a bag-shaped bag for storing a tea bag, in which a lower part is a forward bulging part from a peripheral edge of a long hole formed in a bottom wall of a base tube part and a vertically elastic middle part is a narrow elastic bent part. By vertically arranging the parts, the tea bag can be easily squeezed and components such as black tea can be easily diffused.
「課題を解決するための手段」 基筒部３を底壁２周縁から起立すると共に、該底壁中央
部に穿設した長孔５周縁から、下部を前方への膨出部６
ａとし、かつ上下方向中間を巾狭の弾性屈曲部６ｂとし
た袋状部６を垂設した合成樹脂製のコップ本体１と、上
記基筒部３外面へ上部を嵌着させてコップ本体１を囲
む、上下両端面開口の断熱筒８と、上記袋状部６内面間
で挟持させて該袋状部内へ収容させたティーバッグ９
と、上記基筒部３の上面開口を閉塞する蓋体11とからな
り、上記断熱筒８の下端面を袋状部６の下端面と同位置
或いは下方に位置させて接地面とした。"Means for Solving the Problem" The base tube portion 3 is erected from the peripheral edge of the bottom wall 2, and the lower portion is swollen forward from the peripheral edge of the elongated hole 5 formed in the central portion of the bottom wall.
a and a cup body 1 made of a synthetic resin in which a bag-shaped portion 6 having a narrow elastic bent portion 6b in the vertical direction is hung, and a cup body 1 in which the upper portion is fitted to the outer surface of the base cylinder portion 3. A tea bag 9 sandwiched between the heat insulating cylinder 8 having upper and lower end surface openings and the inner surface of the bag-shaped portion 6 and accommodated in the bag-shaped portion.
And a lid 11 that closes the upper opening of the base tube portion 3, and the lower end surface of the heat insulating tube 8 is located at the same position as or below the lower end surface of the bag-shaped portion 6 to form a grounding surface.
「作用」 図示状態から、蓋体11を取り外し、コップ本体１内へ湯
を入れて、袋状部６の膨出部６ａ前部下面を押上げる
と、二点鎖線が示すように袋状部６の弾性屈曲部６ｂが
弾性屈曲して、袋状部６内のティーバッグ９が圧搾さ
れ、紅茶等の成分がティーバッグ９から溶出する。ま
た、弾性屈曲部６ｂを弾性屈曲させると、袋状部６の容
積が一時的に小さくなるため、紅茶等の成分を十分に含
む湯が基筒部３へ流出し、よって、紅茶等の成分がコッ
プ本体１内へ迅速に拡散される。更に、膨出部６ａの押
上げを解放すると、弾性屈曲部６ｂが弾性復元するた
め、袋状部６が本来の容積に戻り、基筒部３から湯が流
入する。[Operation] From the illustrated state, the lid 11 is removed, hot water is poured into the cup body 1, and the lower surface of the front portion of the bulging portion 6a of the bag-shaped portion 6 is pushed up, as shown by the chain double-dashed line. The elastic bent portion 6b of 6 elastically bends, the tea bag 9 in the bag-shaped portion 6 is squeezed, and components such as black tea are eluted from the tea bag 9. Further, when the elastic bending portion 6b is elastically bent, the volume of the bag-shaped portion 6 is temporarily reduced, so that hot water sufficiently containing components such as black tea flows out to the base tube portion 3, so that the components of black tea and the like are discharged. Are quickly diffused into the cup body 1. Further, when the pushing up of the bulging portion 6a is released, the elastic bent portion 6b elastically restores, so that the bag-shaped portion 6 returns to its original volume, and hot water flows in from the base cylindrical portion 3.
「実施例」 １は合成樹脂製のコップ本体であり、該コップ本体は、
底壁２周縁から起立した基筒部３を有し、該基筒部の上
部を大外径部３ａとし、該大外径部上端から外向きフラ
ンジ状壁を介して折返し筒部４を垂設し、また、底壁２
の中央部に長孔５を穿設し、該長孔周縁から、下部を前
方への膨出部６ａとし、上下方向中間を巾狭の弾性屈曲
部６ｂとした袋状部６を垂設している。"Example" 1 is a synthetic resin cup body, the cup body,
It has a base cylinder part 3 standing upright from the peripheral edge of the bottom wall 2, the upper part of the base cylinder part is a large outer diameter part 3a, and a folded-back cylinder part 4 is hung from an upper end of the large outer diameter part through an outward flange-shaped wall. And the bottom wall 2
A long hole 5 is bored in the center of the bag, and a bag-like portion 6 is formed from the peripheral edge of the long hole so that a lower part thereof is a forward bulging part 6a and a vertically middle part is a narrow elastic bent part 6b. ing.
８は断熱筒であり、該断熱筒は、上部を既述大外径部３
ａ外面と折返し筒部４内面との間に嵌着させ、かつ下端
面を既述袋状部６の下端面より下方へ位置させて接地面
としている。この場合、断熱筒の下端面を袋状部６下端
面と同位置とし、断熱筒の下端面のみならず袋状部６の
下端面をも接地面とするよう形成してもよい。また、断
熱筒８内面と、大外径部３ａを除く基筒部３外面部分と
の間に隙間を設けて、断熱効果を高めている。Reference numeral 8 denotes a heat insulating cylinder, the upper part of which has the large outer diameter portion 3 described above.
It is fitted between the outer surface of the a and the inner surface of the folded tubular portion 4, and the lower end surface is located below the lower end surface of the bag-shaped portion 6 as a ground contact surface. In this case, the lower end surface of the heat insulating cylinder may be located at the same position as the lower end surface of the bag-shaped portion 6, and not only the lower end surface of the heat insulating cylinder but also the lower end surface of the bag-shaped portion 6 may be formed as the ground plane. Further, a gap is provided between the inner surface of the heat insulating cylinder 8 and the outer surface portion of the base cylinder portion 3 excluding the large outer diameter portion 3a to enhance the heat insulating effect.
９は紅茶、緑茶等のティーバッグであり、該ティーバッ
グは、既述袋状部６の左右両内面間に挟持させて、かつ
ティーバッグ後面と袋状部６後壁前面間に間隙10をあけ
て、袋状部６内へ収容させてある。その間隙10は、ティ
ーバッグ圧搾の際、袋状部６と基筒部３との間で湯を円
滑に移動させるために形成した。Reference numeral 9 denotes a tea bag such as black tea or green tea. The tea bag is sandwiched between the left and right inner surfaces of the bag-shaped portion 6, and a gap 10 is provided between the rear surface of the tea bag and the front surface of the rear wall of the bag-shaped portion 6. It is opened and accommodated in the bag-shaped portion 6. The gap 10 is formed in order to smoothly move the hot water between the bag-shaped portion 6 and the base tube portion 3 when the tea bag is compressed.
11は蓋体であり、該蓋体は、既述コップ本体１の上面開
口を閉塞する頂壁12周縁から外筒部13を、かつ頂壁12下
面から内筒部14を、それぞれ垂設し、外筒部13内面を既
述折返し筒部４外面へ、かつ内筒部14外面を既述大外径
部３ａ内面へ、それぞれ着脱自在に嵌合させている。Reference numeral 11 denotes a lid body. The lid body vertically extends an outer cylinder portion 13 from a peripheral edge of a top wall 12 that closes the upper opening of the cup body 1 and an inner cylinder portion 14 from a lower surface of the top wall 12. The inner surface of the outer tubular portion 13 is removably fitted to the outer surface of the folded tubular portion 4 and the outer surface of the inner tubular portion 14 is removably fitted to the inner surface of the large outer diameter portion 3a.
「考案の効果」 本案は上記構成とするものであり、コップ本体１の底壁
２中央部に穿設した長孔５周縁から、下部を前方への膨
出部６ａとし、かつ上下方向中間を弾性屈曲部６ｂとし
た袋状部６を垂設したから、弾性屈曲部６ｂを弾性屈曲
させることにより、袋状部６内のティーバッグ９を圧搾
して紅茶等の成分を迅速に溶出させることができると共
に、膨出部６ａの前部下面を押上げることによりティー
バッグを容易に圧搾することができ、かつ弾性屈曲部６
ｂを弾性屈曲させるだけで、ティーバッグを圧搾できる
ので、既述従来例と比較してティーバッグ圧搾に要する
力が小さく、また、弾性屈曲部６ｂを弾性屈曲させる
と、袋状部６の容積が一時的に小さくなるので、紅茶等
の成分を十分に含む袋状部６内の湯を基筒部３へ流出さ
せることができ、更に、袋状部６下部を前方への膨出部
６ａとして、袋状部６の容量の増大を図ったから、ティ
ーバッグ圧搾時に、基筒部３へ流出する湯の量が大とな
り、よって、紅茶等の成分をコップ本体１内へ迅速に拡
散させることができる。"Effects of the Invention" The present invention is configured as described above, and the lower part of the peripheral part of the elongated hole 5 formed in the central part of the bottom wall 2 of the cup body 1 is a bulging part 6a toward the front and the middle part in the vertical direction. Since the bag-shaped portion 6 that is the elastic bent portion 6b is vertically provided, the elastic bent portion 6b is elastically bent to squeeze the tea bag 9 in the bag-shaped portion 6 and quickly elute components such as black tea. In addition, the tea bag can be easily squeezed by pushing up the front lower surface of the bulging portion 6a, and the elastic bent portion 6 can be squeezed.
Since the tea bag can be squeezed only by elastically bending b, the force required for squeezing the tea bag is smaller than that in the above-described conventional example, and when the elastic bending portion 6b is elastically bent, the volume of the bag-shaped portion 6 is increased. Is temporarily reduced, the hot water in the bag-shaped part 6 containing a sufficient amount of components such as black tea can flow out to the base cylinder part 3, and the lower part of the bag-shaped part 6 is swollen forward 6a. As a result, since the capacity of the bag-shaped portion 6 is increased, the amount of hot water flowing out to the base tube portion 3 at the time of squeezing the tea bag becomes large, so that components such as black tea can be quickly diffused into the cup body 1. You can
図面は本案考案の縦断面図である。 １……コップ本体、８……断熱筒 ９……ティーバッグ、11……蓋体 The drawing is a vertical sectional view of the present invention. 1 ... Cup body, 8 ... Insulation tube 9 ... Tea bag, 11 ... Lid
Claims (1)
に、該底壁中央部に穿設した長孔５周縁から、下部を前
方への膨出部６ａとし、かつ上下方向中間を巾狭の弾性
屈曲部６ｂとした袋状部６を垂設した合成樹脂製のコッ
プ本体１と、上記基筒部３外面へ上部を嵌着させてコッ
プ本体１を囲む、上下両端面開口の断熱筒８と、上記袋
状部６内面間で挟持させて該袋状部内へ収容させたティ
ーバッグ９と、上記基筒部３の上面開口を閉塞する蓋体
11とからなり、上記断熱筒８の下端面を袋状部６の下端
面と同位置或いは下方に位置させて接地面としたことを
特徴とするティーバッグ入りコップ。1. A base tube portion 3 is erected from a peripheral edge of a bottom wall 2, and a lower portion is a forward bulge portion 6a from a peripheral edge of an elongated hole 5 formed in a central portion of the bottom wall, and an intermediate portion in a vertical direction is formed. A cup main body 1 made of a synthetic resin in which a bag-shaped portion 6 that is a narrow elastic bent portion 6b is hung, and an upper portion is fitted to the outer surface of the base cylinder portion 3 so as to surround the cup main body 1. A heat insulating tube 8, a tea bag 9 sandwiched between the inner surfaces of the bag-shaped portion 6 and housed in the bag-shaped portion, and a lid for closing the upper opening of the base tube portion 3.
11. A cup containing a tea bag comprising a heat insulating cylinder 8 and a lower end surface of the heat insulating cylinder 8 which is located at the same position as or below the lower end surface of the bag-shaped portion 6 to form a grounding surface.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987033506U JPH0615529Y2 (en) | 1987-03-06 | 1987-03-06 | Coup with tie bag |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987033506U JPH0615529Y2 (en) | 1987-03-06 | 1987-03-06 | Coup with tie bag |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63140266U JPS63140266U (en) | 1988-09-14 |
| JPH0615529Y2 true JPH0615529Y2 (en) | 1994-04-27 |
Family
ID=30841180
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1987033506U Expired - Lifetime JPH0615529Y2 (en) | 1987-03-06 | 1987-03-06 | Coup with tie bag |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0615529Y2 (en) |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS542872Y2 (en) * | 1975-12-23 | 1979-02-07 | ||
| JPS61170376U (en) * | 1985-04-10 | 1986-10-22 |
-
1987
- 1987-03-06 JP JP1987033506U patent/JPH0615529Y2/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPS63140266U (en) | 1988-09-14 |
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