JPH0810060B2 - Cooking equipment - Google Patents
Cooking equipmentInfo
- Publication number
- JPH0810060B2 JPH0810060B2 JP4092757A JP9275792A JPH0810060B2 JP H0810060 B2 JPH0810060 B2 JP H0810060B2 JP 4092757 A JP4092757 A JP 4092757A JP 9275792 A JP9275792 A JP 9275792A JP H0810060 B2 JPH0810060 B2 JP H0810060B2
- Authority
- JP
- Japan
- Prior art keywords
- temperature
- notification
- cooking
- heating
- set temperature
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000010411 cooking Methods 0.000 title claims description 64
- 238000010438 heat treatment Methods 0.000 claims description 41
- 238000002485 combustion reaction Methods 0.000 claims description 25
- 238000001514 detection method Methods 0.000 description 8
- 238000010586 diagram Methods 0.000 description 4
- 241000287462 Phalacrocorax carbo Species 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Control Of Combustion (AREA)
- Feeding And Controlling Fuel (AREA)
Description
【0001】[0001]
【産業上の利用分野】本発明は、調理容器内の被調理物
を加熱して調理する調理装置に関する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a cooking apparatus for heating an object to be cooked in a cooking container and cooking the object.
【0002】[0002]
【従来の技術】被調理物が入った調理容器を加熱するガ
スバーナと、調理容器の温度を検出する温度センサと、
“−”キー、“+”キーにより温度を設定する温度設定
手段と、検出温度が設定温度になる様にガスバーナの燃
焼量を制御する燃焼制御器と、検出温度が設定温度にな
った際に鳴動するお知らせブザーとを有する調理装置が
知られている。2. Description of the Related Art A gas burner for heating a cooking vessel containing an object to be cooked, a temperature sensor for detecting the temperature of the cooking vessel,
Temperature setting means for setting the temperature with the "-" key and "+" key, a combustion controller for controlling the combustion amount of the gas burner so that the detected temperature becomes the set temperature, and when the detected temperature becomes the set temperature. A cooking device having a sounding buzzer is known.
【0003】[0003]
【発明が解決しようとする課題】上記従来の調理装置で
は、温度による燃焼量制御を開始してから検出温度が設
定温度に達した最初の1回のみお知らせブザーを鳴動さ
せていた。これは、検出温度が設定温度に達するとお知
らせブザーが常に鳴動する様な構成にすると、例えば、
天麩羅等の調理の場合、被調理物を調理容器内に投入し
て天麩羅油の温度が設定温度より僅かに下がった後、検
出温度が再び設定温度に戻るとお知らせブザーが鳴動す
るので、ブザーが頻発し、混乱が生じて使い勝手が悪く
なる為である。In the conventional cooking apparatus described above, the notification buzzer sounds only once at the first time when the detected temperature reaches the set temperature after starting the combustion amount control based on the temperature. This is because when the detected temperature reaches the set temperature, the notification buzzer always sounds, for example,
In the case of cooking tempura, etc., the buzzer sounds when the detected temperature returns to the set temperature after the temperature of the tempura oil falls slightly below the set temperature after the object to be cooked is put into the cooking container and the buzzer sounds. This is because it frequently occurs, confusion occurs, and usability deteriorates.
【0004】又、上記従来の調理装置では、検出温度が
設定温度に達してお知らせブザーが鳴動した後の調理中
に設定温度の変更を行った場合、検出温度が変更した設
定温度になってもお知らせブザーが鳴動せず、設定温度
変更の為に調理を中断している使用者は、何時から調理
を再開して良いか分からず、使い勝手が悪いという欠点
がある。本発明の目的は、検出温度が調理に適した設定
温度に達した際に一時的に報知を行う報知手段を有す
る、使い勝手の向上を図った調理装置の提供にある。Further, in the above-mentioned conventional cooking apparatus, if the set temperature is changed during cooking after the detected temperature reaches the set temperature and the notification buzzer sounds, even if the detected temperature reaches the changed set temperature. Note The buzzer does not sound, and the user who has stopped cooking due to a change in the set temperature does not know when to resume cooking, which is a disadvantage in terms of usability. An object of the present invention, detection temperature has a notification means for performing temporary notification when reaching the set temperature suitable for cooking, it is to provide a cooking apparatus which aimed at improving usability.
【0005】[0005]
【課題を解決するための手段】上記課題を解決するた
め、本発明は、以下の構成を採用した。 (1)被調理物が入った調理容器を加熱する加熱源と、
前記調理容器に接触して配され、調理容器の温度を検出
する温度センサと、調理に適した温度を設定する温度設
定手段と、検出温度が設定温度になる様に前記加熱源に
よる加熱力を制御する燃焼制御器と、一時的に報知を行
う報知手段とを有する調理装置において、前記検出温度
が昇温して前記設定温度に達し、前記報知手段により報
知が成された後に、前記温度設定手段を再操作して前記
設定温度を下げた場合には、新たに設定された設定温度
に前記検出温度が降温した時点で、再び前記報知手段が
報知を行う。In order to solve the above problems, the present invention employs the following configurations. (1) a heating source for heating a cooking container containing a food;
A temperature sensor arranged in contact with the cooking container for detecting the temperature of the cooking container, a temperature setting means for setting a temperature suitable for cooking, and a heating power by the heating source so that the detected temperature becomes a set temperature. A combustion controller to control and a temporary notification
In the cooking device having a Cormorant notifying means, the detected temperature
Is raised to reach the set temperature, and after the notification is made by the notification means, the temperature setting means is operated again to
When the set temperature is lowered, the notifying unit makes a notification again when the detected temperature drops to the newly set set temperature.
【0006】(2)被調理物が入った調理容器を加熱す
る加熱源と、前記調理容器に接触して配され、調理容器
の温度を検出する温度センサと、調理に適した温度を設
定する温度設定手段と、検出温度が設定温度になる様に
前記加熱源による加熱力を制御する燃焼制御器と、一時
的に報知を行う報知手段とを有する調理装置において、
前記検出温度が昇温して前記設定温度に達し、前記報知
手段により報知が成された後に、前記温度設定手段を再
操作して前記設定温度を上げた場合には、新たに設定さ
れた設定温度に前記検出温度が昇温した時点で、再び前
記報知手段が報知を行う。 (2) Heating the cooking container containing the food to be cooked
A heating source and a cooking container that are arranged in contact with the cooking container.
Set the temperature sensor that detects the temperature of the
Set the temperature setting means and set the detected temperature to the set temperature.
A combustion controller for controlling the heating power by the heating source,
In a cooking device having an informing means for informing,
When the detected temperature rises to reach the set temperature,
After the notification is made by the means, the temperature setting means is reset.
If the above set temperature is raised by operating the new setting,
When the detected temperature rises to the set temperature,
The notification means gives notification.
【0007】(3)上記(1) 又は(2) の構成を有し、加
熱開始から所定時間の間、前記加熱源が強制大能力加熱
を行う調理装置の場合、所定時間中の報知を禁止する。 (3) It has the configuration of (1) or (2) above, and
During the specified time from the start of heat, the heating source is forced to perform high capacity heating.
In the case of a cooking device that performs the above, notification for a predetermined time is prohibited.
【0008】(4)上記(1) 又は(2) の構成を有し、前
記温度設定手段を再操作して前記設定温度を変更する場
合、設定操作終了から設定時間経過後に新しい設定温度
に変更されるとともに、設定時間経過中の報知を禁止す
る。 (4) It has the configuration of (1) or (2) above,
If the temperature setting means is re-operated to change the set temperature,
If a set temperature elapses after the setting operation
Is changed to and the notification is prohibited while the set time has elapsed.
It
【0009】[0009]
【作用】〔請求項1について〕 燃焼制御器は、被調理物が入った
調理容器に接触して配される温度センサで検出される検
出温度が、温度設定手段で設定される調理に適した温度
になる様に、加熱源による加熱力を制御する。検出温度
が昇温して設定温度に達し、報知手段により報知が一時
的に成された後に、温度設定手段を再操作して設定温度
を下げた場合には、新たに設定された設定温度に検出温
度が降温した時点で、再び報知手段が一時的に報知を行
う。[ Regarding Claim 1] The combustion controller is suitable for cooking in which the temperature detected by the temperature sensor arranged in contact with the cooking container containing the food is set by the temperature setting means . The heating power of the heating source is controlled so that the temperature is reached. Detection temperature
Temperature rises to the set temperature, and the notification means temporarily notifies
After being made to, the set and re-operating the temperature setter Temperature
When the temperature is lowered , the notification means temporarily notifies again when the detected temperature has dropped to the newly set temperature.
【0010】〔請求項2について〕 燃焼制御器は、被調理物が入った
調理容器に接触して配される温度センサで検出される検
出温度が、温度設定手段で設定される調理に適した温度
になる様に、加熱源による加熱力を制御する。 検出温度
が昇温して設定温度に達し、報知手段により報知が一時
的に成された後に、温度設定手段を再操作して設定温度
を上げた場合には、新たに設定された設定温度に検出温
度が昇温した時点で、再び報知手段が一時的に報知を行
う。 [Claim 2] The combustion controller contains the food to be cooked.
The temperature detected by the temperature sensor placed in contact with the cooking container
The output temperature is a temperature suitable for cooking set by the temperature setting means.
The heating power of the heating source is controlled so that Detection temperature
Temperature rises to the set temperature, and the notification means temporarily notifies
Temperature setting means, re-operate the temperature setting means
If the temperature is raised, the detected temperature will be changed to the newly set temperature.
When the temperature rises, the notification means will give a temporary notification again.
U.
【0011】〔請求項3について〕 加熱開始から所定時間の間、加熱
源が強制大能力加熱を行う調理装置の場合、所定時間中
の報知を禁止する。 [Claim 3] Heating for a predetermined time from the start of heating
If the source is a cooking device that performs forced high capacity heating, during the specified time
Notification is prohibited.
【0012】〔請求項4について〕 温度設定手段を再操作して設定温
度を変更する場合、設定操作終了から設定時間経過後に
新しい設定温度に変更されるとともに、設定時間経過中
の報知を禁止する。 [Claim 4] The temperature setting means is operated again to set the temperature.
When changing the degree, after the set time elapses from the end of the setting operation
While the set temperature has been changed to the new set temperature,
Notification is prohibited.
【0013】[0013]
【発明の効果】〔請求項1について〕 検出温度が昇温して報知手段が一
時的に報知を行った後に、温度設定手段を再操作して設
定温度を下げた場合には、新たに設定された設定温度に
検出温度が降温した時点で、再び前記報知手段が一時的
に報知を行う構成である。この為、使用者は、新たに設
定された設定温度に検出温度が降温した時点、即ち、中
断していた調理が再開可能な時点を容易に把握できるの
で安心して調理が行え、調理装置は使い勝手に優れる。EFFECTS OF THE INVENTION [Claim 1] The detection temperature rises and the notification means
After making a timely notification, the temperature setting means is operated again to set.
If you lower the constant temperature , the new set temperature will be
When the detected temperature drops, the notification means is temporarily turned on again.
It is a configuration for performing notification to . Therefore, the user can easily know the time when the detected temperature has dropped to the newly set temperature, that is, the time when the interrupted cooking can be resumed, so that the user can cook with confidence and the cooking device is easy to use. Excellent in.
【0014】〔請求項2について〕 検出温度が昇温して報知手段が一
時的に報知を行った後に、温度設定手段を再操作して設
定温度を上げた場合には、新たに設定された設定温度に
検出温度が昇温した時点で、再び前記報知手段が一時的
に報知を行う構成である。 この為、使用者は、新たに設
定された設定温度に検出温度が昇温した時点、即ち、中
断していた調理が再開可能な時点を容易に把握できるの
で安心して調理が行え、調理装置は使い勝手に優れる。 [Claim 2] The detection temperature rises and the alarm means is activated.
After making a timely notification, the temperature setting means is operated again to set.
If the constant temperature is raised, the new set temperature will be applied.
When the detected temperature rises, the notification means is temporarily turned on again.
It is a configuration for performing notification to. Therefore, the user is
When the detected temperature rises to the set temperature, that is,
It ’s easy to know when you can resume cooking
You can cook with peace of mind, and the cooking device has excellent usability.
【0015】〔請求項3について〕 強制大能力加熱中{温度が急速上
昇中であり調理に適さない}に検出温度が昇温して設定
温度に達しても報知手段が報知を行わない構成であるの
で、安心して調理が行え、調理装置は使い勝手に優れ
る。 [Claim 3] Forced large capacity heating (temperature rises rapidly)
It is rising and is not suitable for cooking}
The notification means does not notify even when the temperature is reached.
With this, cooking can be done with confidence, and the cooking device is easy to use.
It
【0016】〔請求項4について〕 温度設定手段を再操作して設定温
度を変更する場合、設定操作終了から設定時間経過後に
新しい設定温度に変更されるとともに、設定時間経過中
の報知を禁止する構成である。 この為、温度設定手段の
再操作中や操作直後に、加熱源の加熱力が変化したり、
報知が行われるといった不具合が防止でき、調理装置は
使い勝手に優れる。 [Claim 4] The temperature setting means is operated again to set the temperature.
When changing the degree, after the set time elapses from the end of the setting operation
While the set temperature has been changed to the new set temperature,
Is prohibited. Therefore, the temperature setting means
The heating power of the heating source may change during or immediately after the operation,
Problems such as notifications can be prevented, and the cooking device
Excellent in usability.
【0017】[0017]
【実施例】本発明の一実施例を図1〜図7に基づいて説
明する。図1及び図2に示す様に、ガステーブルAは、
天麩羅油等の被調理物11が入ったフライパン等の調理
容器12を加熱する左こんろ1と、容器底面への付勢力
を有し、サーミスタを内蔵した感熱筒21により構成さ
れる温度センサ2と、温度を設定する温度設定手段3
と、温度設定手段3の設定信号及び温度センサ2の電気
出力が入力される制御ユニット4と、鳴動して報知を行
うお知らせブザー5とを具備する。また、ガステーブル
Aは、4100kcal/hのガス消費量を有するHバ
ーナ61を有する右こんろ6と、多孔燃焼板式のグリル
バーナ71を有するグリル7(ガス消費量1950kc
al/h)も具備する。DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS One embodiment of the present invention will be described with reference to FIGS. As shown in FIGS. 1 and 2, the gas table A
A temperature sensor 2 comprising a left cooking stove 1 for heating a cooking container 12 such as a frying pan or the like containing a cooking object 11 such as tempura oil, and a thermosensitive cylinder 21 having a biasing force on the bottom of the container and having a built-in thermistor. And temperature setting means 3 for setting the temperature
And a control unit 4 to which the setting signal of the temperature setting means 3 and the electric output of the temperature sensor 2 are input, and a notification buzzer 5 that sounds to give a notification. Further, the gas table A includes a right stove 6 having an H burner 61 having a gas consumption of 4100 kcal / h and a grill 7 having a perforated combustion plate type grill burner 71 (gas consumption 1950 kc
al / h) is also provided.
【0018】左こんろ1は、2300kcalのガス消
費量を有するMバーナ13を有し、図示左方に設置され
ている。また、点火放電を行う点火電極14及び燃焼炎
10により起電力を発生するサーモカップル15がMバ
ーナ13のガス噴出炎口に臨んで配されている。尚、図
2において、101はガス管路102に配されたセーフ
ティバルブ、103はガス管路102から分岐する主ガ
ス管路104及び副ガス管路105の内、主ガス管路1
04中に配された温調用電磁弁、106はガス管路10
2中に配されたメイン弁である。尚、Mバーナ13は、
温調用電磁弁103が閉弁状態の場合に小火になり、開
弁状態の場合には大火となる。The left stove 1 has an M burner 13 having a gas consumption of 2300 kcal and is installed on the left side in the drawing. Further, an ignition electrode 14 for performing an ignition discharge and a thermocouple 15 for generating an electromotive force by the combustion flame 10 are arranged facing the gas ejection flame port of the M burner 13. In FIG. 2, 101 is a safety valve arranged in the gas pipeline 102, and 103 is a main gas pipeline 1 out of the main gas pipeline 104 and the auxiliary gas pipeline 105 branched from the gas pipeline 102.
An electromagnetic valve for temperature control arranged in 04, 106 is a gas pipeline 10
It is the main valve that is placed in 2. The M burner 13
When the temperature control solenoid valve 103 is in the closed state, the fire is small, and when it is in the open state, the fire is large.
【0019】温度設定を行うと制御ユニット4に設定信
号を送出する温度設定手段3は、押圧する毎に設定温度
を10℃下げる“−”キー31、及び押圧する毎に設定
温度を10℃上げる“+”キー32を有し、各キーはガ
ステーブルAの前面左方に設けられたプラスチック製の
操作パネル30の表面に配され、制御ユニット4と電気
接続されている。また、操作パネル30には設定温度等
をデジタル表示する7セグメントの緑色LED33(三
連)も配設されている。尚、ガステーブルAは、最初の
使用の際、電源を投入すると自動的に設定温度は180
℃に設定され、二度目以降は、前回の設定温度が自動的
に設定温度とされる。When the temperature is set, the temperature setting means 3 which sends a setting signal to the control unit 4 lowers the set temperature by 10 ° C. each time it is pressed, and raises the set temperature by 10 ° C. each time it is pressed. There is a "+" key 32, and each key is arranged on the surface of a plastic operation panel 30 provided on the left side of the front surface of the gas table A, and is electrically connected to the control unit 4. Further, the operation panel 30 is also provided with a 7-segment green LED 33 (triple) that digitally displays the set temperature and the like. It should be noted that the gas table A automatically sets the temperature to 180 when the power is turned on at the first use.
The temperature is set to ° C, and the second and subsequent temperatures are automatically set as the previous set temperatures.
【0020】制御ユニット4は、マイクロコンピュータ
を備え、温度設定手段3の設定信号と温度センサ2の電
気出力とを比較し、温調制御を行う揚げものモードの場
合、原則として、検出温度=設定温度±4℃となる様に
温調用電磁弁103を開閉弁して、大火、小火を切り替
えてMバーナ13の燃焼を制御する。また、一度温度設
定手段3により設定された設定温度を変更する場合、制
御ユニット4のマイクロコンピュータは、設定温度の変
更操作が完了した時点から1秒が経過する迄は、変更前
の設定温度に基づいてMバーナ13の燃焼を制御し、1
秒経過後は、変更した新規の設定温度に基づいてMバー
ナ13の燃焼を制御するとともに、検出温度が新規の設
定温度になった時点でお知らせブザー5を鳴動させる。
尚、お知らせブザー5の鳴動は、前記の如く、温調制御
燃焼時のブザーの頻発による混乱を防止するため、原則
として最初の1回のみであるが、検出温度≦設定温度−
所定温度(例えば30℃)となる場合は、天麩羅調理等
において油を大量に追加したものと見なし、中断してい
た調理の再開可能な時期を報知して使い勝手の向上を図
る為、検出温度が再び設定温度に到達した時、鳴動す
る。尚、揚げものモードを選択後、検出温度が、最初に
設定温度になった時点でお知らせブザー5の鳴動及び温
調用電磁弁103の切り替えが行われるが、点・消火ボ
タン16を押圧してスイッチ16aが閉成し、Mバーナ
13の燃焼開始後の5秒間は点火性能向上の為、強制大
火で燃焼させる必要がある為、この5秒間中に検出温度
が設定温度に達しても、お知らせブザー5の鳴動及び小
火への切り替えは行わない。The control unit 4 is equipped with a microcomputer and compares the setting signal of the temperature setting means 3 with the electric output of the temperature sensor 2 to control the temperature. The temperature control solenoid valve 103 is opened / closed so that the temperature becomes ± 4 ° C., and large flame or small flame is switched to control combustion of the M burner 13. Further, when changing the set temperature once set by the temperature setting means 3, the microcomputer of the control unit 4 sets the set temperature before the change until one second elapses from the time when the change operation of the set temperature is completed. The combustion of the M burner 13 is controlled based on 1
After the lapse of seconds, the combustion of the M burner 13 is controlled based on the changed new set temperature, and the notification buzzer 5 is rung when the detected temperature reaches the new set temperature.
In addition, as described above, the notification buzzer 5 sounds only once in principle in order to prevent confusion due to the frequent occurrence of the buzzer during temperature control controlled combustion, but the detected temperature ≤ the set temperature-
When the temperature reaches a predetermined temperature (for example, 30 ° C), it is considered that a large amount of oil has been added in tempura cooking, etc., and the detected temperature is notified in order to improve the usability by notifying when the interrupted cooking can be restarted. Sounds again when the set temperature is reached. After selecting the deep-fried food mode, when the detected temperature reaches the set temperature for the first time, the notification buzzer 5 sounds and the temperature control solenoid valve 103 switches, but the point / fire button 16 is pressed to switch. Even if the detected temperature reaches the set temperature within these 5 seconds, the buzzer will inform you that it is necessary to burn by compulsory large fire for 5 seconds after the start of combustion of M burner 13 when 16a is closed. No ringing of 5 and switching to small fire are performed.
【0021】右こんろ6は、図示右方に設置され、点火
放電を行う点火電極62及び燃焼炎60により起電力を
発生するサーモカップル63がHバーナ61のガス噴出
炎口に臨んで配されている。尚、図2において、601
はガス管路602に配されたセーフティバルブ、603
はガス管路602中に配されたメイン弁である。The right stove 6 is installed on the right side in the drawing, and an ignition electrode 62 for performing an ignition discharge and a thermocouple 63 for generating an electromotive force by the combustion flame 60 are arranged facing the gas ejection flame opening of the H burner 61. ing. Incidentally, in FIG.
Is a safety valve arranged in the gas line 602, 603
Is a main valve arranged in the gas line 602.
【0022】図示中央のグリル庫内に配設されるグリル
バーナ71の多孔燃焼板には、点火放電を行う点火電極
72、及び燃焼炎により起電力を発生するサーモカップ
ル73が臨んで配されている。尚、701、702はガ
ス管路703中に配されたセーフティバルブ及びメイン
弁である。On the multi-hole combustion plate of the grill burner 71 arranged in the center of the grill in the figure, an ignition electrode 72 for performing an ignition discharge and a thermocouple 73 for generating an electromotive force due to combustion flame are arranged facing each other. . Incidentally, reference numerals 701 and 702 are a safety valve and a main valve arranged in the gas pipeline 703.
【0023】つぎに、マイクロコンピュータを有する制
御ユニット4の作動の一例を、図3及び図4とともに説
明する。使用者が、ガステーブルAの電源スイッチを投
入して、設定温度が自動的に180℃に設定された後、
操作パネル30の“+”キー32を1回押圧して(経過
時間t0 )設定温度を180℃から190℃に変更した
後、揚げものキー34を押し、点・消火ボタン16を押
圧すると、セーフティバルブ101及びメイン弁106
が連動して開弁状態になるとともにスイッチ16aが閉
成状態になり、制御ユニット4は、セーフティバルブ1
01に所定時間通電して開弁保持するとともに温調用電
磁弁103を開弁させ、点火電極14に通電し、左こん
ろ1は点火し、大火にて燃焼を開始する。経過時間t1
時点にて、検出温度が設定温度の190℃になると、制
御ユニット4は、お知らせブザー5を鳴動させるととも
に、温調用電磁弁103への通電を停止(温調用電磁弁
103は閉弁)してMバーナ13の火力を小火に切り替
える。これ以降、制御ユニット4は、検出温度=190
℃±4℃となる(初回は検出温度=190℃)様に、温
調用電磁弁103を開閉させる事により、大火- 小火を
繰り返しMバーナ13の燃焼を制御する。即ち、経過時
間t2 時点にて、検出温度が186℃(190℃−4
℃)になると、制御ユニット4は、温調用電磁弁103
へ通電を再開(温調用電磁弁103は開弁)してMバー
ナ13の火力を大火にし、経過時間t3 時点にて、検出
温度が194℃(190℃+4℃)になると、制御ユニ
ット4は、温調用電磁弁103への通電を停止(温調用
電磁弁103は閉弁)してMバーナ13の火力を小火に
切り替える。尚、上記大火- 小火の繰り返し制御の際、
検出温度が設定温度の190℃に達した時にはお知らせ
ブザー5を鳴動させない為、ブザー音が頻発して使用者
が混乱するという不具合は生じない。ここで、図4のス
テップs1、s2は、設定温度190℃±4℃で温度制
御して燃焼を行なっている経過時間t1 から経過時間t
4 に相当する。経過時間t4 時点にて、使用者が“−”
キー31を押圧し始め、5回押圧を終えた経過時間t5
時点にて(ステップs3のYesに相当)、緑色LED
33には140℃を意味する“140”が表示される。
“−”キー31の最後の押圧(5回目)から1秒経過し
た(ステップs4でYes)経過時間t6 で、設定信号
が制御ユニット4に送られて、設定温度は140℃に変
更され(ステップs5)、経過時間t6 以降において、
検出温度=140℃±4℃となる(初回は検出温度=1
40℃)様に、Mバーナ13の燃焼が制御される。尚、
図3の場合は、経過時間t7 迄、Mバーナ13の火力は
小火である。経過時間t7 において、検出温度=140
℃となると(ステップs6でYes)、制御ユニット4
は、お知らせブザー5を鳴動させる(ステップs7)と
ともに、温調用電磁弁103へ通電を行って(温調用電
磁弁103は開弁)Mバーナ13の火力を大火に切り替
える。尚、経過時間t6 から経過時間t7 直前の間は、
検出温度が設定温度に下がりきっていないのでお知らせ
ブザー5を鳴動させない。以後、ステップs2に戻り、
検出温度が140℃±4℃となる様、上記の如く、大火
- 小火を繰り返す。尚、この時も、検出温度が140℃
に達してもお知らせブザー5は鳴動しない。Next, an example of the operation of the control unit 4 having a microcomputer will be described with reference to FIGS. After the user turns on the gas table A power switch and the set temperature is automatically set to 180 ° C,
When the “+” key 32 of the operation panel 30 is pressed once (elapsed time t 0 ) to change the set temperature from 180 ° C. to 190 ° C., the deep-fried food key 34 is pressed and the point / fire extinguishing button 16 is pressed, Safety valve 101 and main valve 106
Are interlocked with each other to open the valve 16a, and the switch 16a is closed.
01 is energized for a predetermined time to maintain the valve open, the temperature control solenoid valve 103 is opened, the ignition electrode 14 is energized, the left stove 1 is ignited, and combustion is started by a large fire. Elapsed time t 1
At this point, when the detected temperature reaches the set temperature of 190 ° C., the control unit 4 sounds the notification buzzer 5 and stops energizing the temperature control solenoid valve 103 (the temperature control solenoid valve 103 is closed). The firepower of the M burner 13 is switched to small fire. After that, the control unit 4 detects the detected temperature = 190.
The combustion of the M burner 13 is controlled by opening and closing the temperature control solenoid valve 103 so that the temperature becomes ± 4 ° C. (detection temperature = 190 ° C. at the first time). That is, at the elapsed time t 2 , the detected temperature is 186 ° C. (190 ° C.-4
(° C), the control unit 4 determines that the temperature control solenoid valve 103
When the detected temperature reaches 194 ° C. (190 ° C. + 4 ° C.) at the elapsed time t 3 , the power supply to the control unit 4 is restarted (the temperature control solenoid valve 103 is opened) to increase the heating power of the M burner 13 to a large fire. Stops the energization of the temperature control solenoid valve 103 (the temperature control solenoid valve 103 is closed) and switches the heat power of the M burner 13 to small fire. In addition, when repeating the above large fire-small fire,
When the detected temperature reaches the set temperature of 190 ° C., the notification buzzer 5 is not sounded, so there is no problem that the buzzer sounds frequently and the user is confused. Here, steps s1 and s2 in FIG. 4 are the elapsed time t 1 to the elapsed time t during which the temperature is controlled and burned at the set temperature of 190 ° C. ± 4 ° C.
Equivalent to 4 . At the elapsed time t 4 point in time, the user is "-"
Elapsed time t 5 when the key 31 is started to be pressed and pressed 5 times
At that time (corresponding to Yes in step s3), green LED
In 33, “140” which means 140 ° C. is displayed.
"-" from the last pressing of the key 31 (5th) one second has passed by the elapsed time t 6 (Yes in step s4), is sent setting signal to the control unit 4, the set temperature is changed to 140 ° C. ( step s5), in the elapsed time t 6 or later,
Detection temperature = 140 ° C ± 4 ° C (detection temperature = 1 at the first time)
The combustion of the M burner 13 is controlled as in (40 ° C.). still,
In the case of FIG. 3, the thermal power of the M burner 13 is small until the elapsed time t 7 . At elapsed time t 7 , detected temperature = 140
When the temperature reaches ℃ (Yes in step s6), the control unit 4
Causes the notification buzzer 5 to ring (step s7) and energizes the temperature control solenoid valve 103 (the temperature control solenoid valve 103 is open) to switch the heat power of the M burner 13 to a large fire. In addition, between the elapsed time t 6 and immediately before the elapsed time t 7 ,
The notification buzzer 5 does not ring because the detected temperature has not fallen to the set temperature. After that, return to step s2,
As mentioned above, a big fire so that the detected temperature is 140 ° C ± 4 ° C.
-Repeat the small fire. Even at this time, the detected temperature is 140 ° C.
The buzzer 5 does not sound even when it reaches.
【0024】つぎに、マイクロコンピュータを有する制
御ユニット4の作動の他の例を、図5〜図7とともに説
明する。Next, another example of the operation of the control unit 4 having a microcomputer will be described with reference to FIGS.
【0025】 〔図5の場合〕点・消火ボタン16を押圧してスイッチ
16aが閉成し、燃焼開始時の経過時間831(0秒)
から経過時間834迄の5秒間は、Mバーナ13を大火
で燃焼させて、サーモカップル15の起電力を早期に上
昇させて点火性能の向上を図る強制大火を行っている。
経過時間832で揚げものキー34を押圧してMバーナ
13を温調に切り替えると、この時点で設定温度は、前
回調理の190℃に設定されるが、その後、前記5秒間
中の経過時間833で、検出温度が設定温度の190℃
に達しても、お知らせブザー5の鳴動及び温調用電磁弁
103の閉弁は行わず、強制大火の終了時点(経過時間
834)でお知らせブザー5の鳴動及び小火への切り替
えが行われる。これは、強制大火を優先させて、前記点
火性能の向上を確保する為である。[In the case of FIG. 5] The point / fire extinguishing button 16 is pressed to close the switch 16a, and the elapsed time at the start of combustion 831 (0 seconds)
During the 5 seconds from the start to the elapsed time 834, the M burner 13 is burned with a large fire, and the electromotive force of the thermocouple 15 is increased at an early stage to perform a compulsory large fire for improving the ignition performance.
When the deep-fried food key 34 is pressed at the elapsed time 832 and the M burner 13 is switched to the temperature control, the set temperature is set to 190 ° C. of the previous cooking at this time, but thereafter, the elapsed time 833 in the 5 seconds is set. Then, the detected temperature is 190 ° C which is the set temperature.
Even when the warning buzzer 5 is reached, the notification buzzer 5 does not ring and the temperature control solenoid valve 103 is not closed, but the notification buzzer 5 rings and the mode is switched to a small fire at the end of the forced large fire (elapsed time 834). This is to prioritize the forced large fire and ensure the improvement of the ignition performance.
【0026】 〔図6の場合〕経過時間841で、使用者が揚げものキ
ー34を押圧してMバーナ13を煮ものモードから温調
を行う揚げものモードに切り替え、この時点で設定温度
は前回調理の190℃に設定される。続いて、設定温度
を何度にしたら良いか迷って、“+”キー32、“−”
キー31、を交互に押し(各2回)、経過時間843に
て最終的に設定温度を190℃にした場合、検出温度が
194℃(190℃+4℃)に達した経過時間842
で、温調用電磁弁103への通電は停止(温調用電磁弁
103は閉弁)され、Mバーナ13の火力は小火に切り
替わるが、温度設定中であるため、お知らせブザー5を
鳴動させない。経過時間843から1秒経過した経過時
間844で、マイクロコンピュータは、設定温度を19
0℃と認識し、この時点で検出温度が190℃以下なの
でMバーナ13の火力を大火に切り替える。経過時間8
45で検出温度が設定温度の190℃となり、Mバーナ
13の火力は小火に切り替わり、お知らせブザー5が鳴
動する。[Case of FIG. 6] At the elapsed time 841, the user presses the deep-fried food key 34 to switch the M burner 13 from the boiling mode to the deep-fried food mode in which the temperature is adjusted, and at this time, the set temperature is the same as the previous cooking. Is set to 190 ° C. Next, wondering how many times the set temperature should be set, and press the "+" key 32, "-"
When the key 31 is pressed alternately (twice each time) and the set temperature is finally set to 190 ° C. at the elapsed time 843, the elapsed time 842 at which the detected temperature reaches 194 ° C. (190 ° C. + 4 ° C.)
Then, the energization of the temperature control solenoid valve 103 is stopped (the temperature control solenoid valve 103 is closed), and the heating power of the M burner 13 is switched to small fire, but the notification buzzer 5 is not sounded because the temperature is being set. At the elapsed time 844, which is 1 second after the elapsed time 843, the microcomputer sets the set temperature to 19
Recognizing that the temperature is 0 ° C., the detected temperature is 190 ° C. or less at this time, so the heating power of the M burner 13 is switched to a large fire. Elapsed time 8
At 45, the detected temperature reaches the set temperature of 190 ° C., the heating power of the M burner 13 is switched to small fire, and the notification buzzer 5 sounds.
【0027】 〔図7の場合〕“−”キー31、“+”キー32は、接
点の状態が所定時間毎に検出されている為、連続して押
し続けるとオートリピートが働く。そして、緑色LED
33に表示される設定温度が上限(220℃)または下
限(130℃)に達した時点(経過時間851)から1
秒経過後(経過時間852)に、設定温度は220℃ま
たは130℃に確定する。尚、図7は、“+”キー32
を押し続ける事によって設定温度が190℃から220
℃に変更された場合を示すものである。[Case of FIG. 7] The "-" key 31 and the "+" key 32 have the contact state detected at every predetermined time, so if they are continuously pressed, the auto repeat function works. And green LED
1 when the set temperature displayed in 33 reaches the upper limit (220 ° C) or the lower limit (130 ° C) (elapsed time 851)
After a lapse of seconds (elapsed time 852), the set temperature is fixed at 220 ° C or 130 ° C. Incidentally, FIG. 7 shows the “+” key 32
Press and hold to set the temperature from 190 ℃ to 220
This shows the case where the temperature is changed to ° C.
【0028】以下、本実施例のガステーブルAの利点を
述べる。 (あ)検出温度が設定温度(例えば190℃)に達する
と知らせブザー5が鳴動し、設定温度を変更(例えば1
90℃→140℃)すると、検出温度が設定温度に到達
した後、再び、お知らせブザー5が鳴動する。このた
め、使用者は、お知らせブザー5の音が聞こえた時点
で、検出温度が変更した設定温度に達した事が確認でき
て、中断していた調理を再開する事ができる為、安心し
て調理が行えるとともに使い勝手に優れる。 (い)“−”キー31、“+”キー32の押圧が解除さ
れて1秒経過した時点で設定温度を確定させている。こ
のため、キーの操作中にお知らせブザー5が鳴動した
り、“−”“+”キー31、32を操作する毎にMバー
ナ13の火力が切り替わったりするという不具合が防止
できる。 (う)通常は、検出温度が設定温度に到達する(最初の
1回)とお知らせブザー5が鳴動するが、図5の様に、
燃焼開始(経過時間831)から5秒以内に、検出温度
が設定温度に到達する(経過時間833)場合は、5秒
間の強制大火期間(点火性能確保の為に必要)が終了し
た時点(経過時間834)で、小火にするとともにお知
らせブザー5を鳴動させている。 (え)通常は、“−”キー31、“+”キー32の押圧
が解除されて1秒経過した時点で、設定温度を確定して
いるが、図7の様に、キー(例えば“+”キー32)を
押圧し続けた場合は、設定温度の表示が220℃の上限
になった時点(経過時間851)から1秒経過後(経過
時間852)に設定温度が確定(例えば220℃)さ
れ、キーの押圧中にも拘わらず、検出温度が設定温度に
なる(経過時間853)とお知らせブザー5が鳴動し、
この様な、特殊なキー操作を行った場合でも、お知らせ
ブザー5の報知機能が阻害されない。The advantages of the gas table A of this embodiment will be described below. (A) The buzzer 5 sounds when the detected temperature reaches the set temperature (for example, 190 ° C.), and the set temperature is changed (for example, 1
(90 ° C. → 140 ° C.), the notification buzzer 5 sounds again after the detected temperature reaches the set temperature. Therefore, when the user hears the sound of the notification buzzer 5, he / she can confirm that the detected temperature has reached the changed set temperature and can restart the interrupted cooking. It is also easy to use. (Yes) The set temperature is confirmed when one second has elapsed since the pressing of the "-" key 31 and the "+" key 32 was released. For this reason, it is possible to prevent the problem that the notification buzzer 5 sounds during the operation of the key, or the heating power of the M burner 13 is switched every time the "-""+" keys 31 and 32 are operated. (U) Normally, the notification buzzer 5 sounds when the detected temperature reaches the set temperature (first time), but as shown in FIG.
When the detected temperature reaches the set temperature (elapsed time 833) within 5 seconds after the start of combustion (elapsed time 831), the point when the forced large fire period of 5 seconds (necessary for ensuring ignition performance) ends (elapsed time) At time 834), the notification buzzer 5 is sounded while the fire is turned down. (E) Normally, the set temperature is fixed when one second elapses after the pressing of the "-" key 31 and the "+" key 32 is released, but as shown in FIG. If the "key 32) is continuously pressed, the set temperature is confirmed (for example, 220 ° C) after one second has elapsed (elapsed time 852) from the time when the display of the set temperature reaches the upper limit of 220 ° C (elapsed time 851). Then, the notification buzzer 5 sounds when the detected temperature reaches the set temperature (elapsed time 853) even while the key is being pressed,
Even if such a special key operation is performed, the notification function of the notification buzzer 5 is not hindered.
【0029】本発明は、上記実施例以外に、つぎの実施
態様を含む。 a.報知手段は、お知らせブザー5以外に、音声合成音
によるもの、LED等による発光や図形表示等で実施し
ても良い。 b.ステップs4の1秒は、1秒前後で適宜決めれば良
い。 c.温度設定手段は、その他、ロータリスイッチ、ボリ
ウム、数字(=温度)の入力、温度キーの選択等で構成
しても良い。 d.電気、石油を利用して加熱源を構成しても良い。The present invention includes the following embodiments in addition to the above embodiments. a. In addition to the notification buzzer 5, the notification means may be implemented by a voice synthesis sound, light emission by an LED or the like, or graphic display. b. The 1 second in step s4 may be appropriately determined to be about 1 second. c. In addition, the temperature setting means may be constituted by a rotary switch, a volume, input of a number (= temperature), selection of a temperature key, and the like. d. You may comprise a heating source using electricity and oil.
【図1】本発明の一実施例にかかるガステーブルAの斜
視図である。FIG. 1 is a perspective view of a gas table A according to one embodiment of the present invention.
【図2】そのガステーブルAの構造図である。FIG. 2 is a structural view of the gas table A.
【図3】そのガステーブルAの作動を説明する波形図で
ある。FIG. 3 is a waveform diagram illustrating the operation of the gas table A.
【図4】そのガステーブルAの制御ユニット4の作動を
示すフローチャートである。4 is a flowchart showing the operation of the control unit 4 of the gas table A. FIG.
【図5】そのガステーブルAの作動を説明する波形図で
ある。FIG. 5 is a waveform diagram illustrating the operation of the gas table A.
【図6】そのガステーブルAの作動を説明する波形図で
ある。FIG. 6 is a waveform diagram illustrating the operation of the gas table A.
【図7】そのガステーブルAの作動を説明する波形図で
ある。FIG. 7 is a waveform diagram illustrating the operation of the gas table A.
A ガステーブル(調理装置) 2 温度センサ 3 温度設定手段 4 制御ユニット(燃焼制御器) 5 お知らせブザー(報知手段) 11 被調理物 12 フライパン(調理容器) 13 Mバーナ(加熱源) A gas table (cooking device) 2 temperature sensor 3 temperature setting means 4 control unit (combustion controller) 5 notification buzzer (informing means) 11 cooked material 12 frying pan (cooking vessel) 13 M burner (heating source)
Claims (4)
熱源と、 前記調理容器に接触して配され、調理容器の温度を検出
する温度センサと、調理に適した温度を設定する 温度設定手段と、 検出温度が設定温度になる様に前記加熱源による加熱力
を制御する燃焼制御器と、一時的に報知を行う 報知手段とを有する調理装置におい
て、前記検出温度が昇温して前記設定温度に達し、 前記報知
手段により報知が成された後に、前記温度設定手段を再
操作して前記設定温度を下げた場合には、 新たに設定された設定温度に前記検出温度が降温した時
点で、再び前記報知手段が報知を行うことを特徴とする
調理装置。1. A heating source for heating a cooking container containing an object to be cooked, a temperature sensor arranged in contact with the cooking container for detecting the temperature of the cooking container, and a temperature for setting a temperature suitable for cooking. In a cooking device having a setting means, a combustion controller for controlling the heating power of the heating source so that the detected temperature becomes the set temperature, and an informing means for making a temporary notification , the detected temperature rises. After the set temperature is reached and the notification is given by the notification means, the temperature setting means is reset.
When the operation to lower the set temperature, at <br/> point when the detected temperature to the newly set set temperature was lowered, the cooking apparatus characterized by the notification means performs the notification again .
熱源と、Heat source, 前記調理容器に接触して配され、調理容器の温度を検出It is placed in contact with the cooking container and detects the temperature of the cooking container.
する温度センサと、Temperature sensor, 調理に適した温度を設定する温度設定手段と、Temperature setting means for setting a temperature suitable for cooking, 検出温度が設定温度になる様に前記加熱源による加熱力Heating power by the heating source so that the detected temperature becomes the set temperature
を制御する燃焼制御器と、A combustion controller for controlling 一時的に報知を行う報知手段とを有する調理装置においA cooking device having a notification means for making a temporary notification
て、hand, 前記検出温度が昇温して前記設定温度に達し、前記報知When the detected temperature rises to reach the set temperature,
手段により報知が成された後に、前記温度設定手段を再After the notification is made by the means, the temperature setting means is reset.
操作して前記設定温度を上げた場合には、When operating to raise the set temperature, 新たに設定された設定温度に前記検出温度が昇温した時When the detected temperature rises to the newly set temperature
点で、再び前記報知手段が報知を行うことを特徴とするIn that respect, the notifying means makes a notification again.
調理装置。Cooking equipment.
が強制大能力加熱を行う調理装置の場合、所定時間中のIs a cooking device that performs forced large capacity heating,
報知を禁止する、請求項1又は請求項2記載の調理装Cooking equipment according to claim 1 or 2, for which notification is prohibited.
置。Place.
温度を変更する場合、設定操作終了から設定時間経過後When changing the temperature, after the set time elapses from the end of the setting operation
に新しい設定温度に変更されるとともに、設定時間経過Is changed to a new set temperature and the set time elapses
中の報知を禁止する請求項1又は請求項2記載の調理装Cooking equipment according to claim 1 or claim 2 which prohibits notification inside
置。Place.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4092757A JPH0810060B2 (en) | 1992-04-13 | 1992-04-13 | Cooking equipment |
| KR1019930002624A KR950007401B1 (en) | 1992-04-13 | 1993-02-24 | Cooking device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4092757A JPH0810060B2 (en) | 1992-04-13 | 1992-04-13 | Cooking equipment |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH05296455A JPH05296455A (en) | 1993-11-09 |
| JPH0810060B2 true JPH0810060B2 (en) | 1996-01-31 |
Family
ID=14063303
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP4092757A Expired - Lifetime JPH0810060B2 (en) | 1992-04-13 | 1992-04-13 | Cooking equipment |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPH0810060B2 (en) |
| KR (1) | KR950007401B1 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101252013B1 (en) * | 2011-11-29 | 2013-04-08 | 린나이코리아 주식회사 | Alart method for auto fire extinguishing as over heat of gas range |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03195824A (en) * | 1989-12-26 | 1991-08-27 | Harman Co Ltd | Heater for cooking |
-
1992
- 1992-04-13 JP JP4092757A patent/JPH0810060B2/en not_active Expired - Lifetime
-
1993
- 1993-02-24 KR KR1019930002624A patent/KR950007401B1/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| KR930021136A (en) | 1993-11-22 |
| JPH05296455A (en) | 1993-11-09 |
| KR950007401B1 (en) | 1995-07-10 |
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