JPS5121054B2 - - Google Patents

Info

Publication number
JPS5121054B2
JPS5121054B2 JP47013982A JP1398272A JPS5121054B2 JP S5121054 B2 JPS5121054 B2 JP S5121054B2 JP 47013982 A JP47013982 A JP 47013982A JP 1398272 A JP1398272 A JP 1398272A JP S5121054 B2 JPS5121054 B2 JP S5121054B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP47013982A
Other languages
Japanese (ja)
Other versions
JPS4882068A (
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP47013982A priority Critical patent/JPS5121054B2/ja
Publication of JPS4882068A publication Critical patent/JPS4882068A/ja
Publication of JPS5121054B2 publication Critical patent/JPS5121054B2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Seasonings (AREA)
  • Enzymes And Modification Thereof (AREA)
JP47013982A 1972-02-10 1972-02-10 Expired JPS5121054B2 ( )

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP47013982A JPS5121054B2 ( ) 1972-02-10 1972-02-10

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47013982A JPS5121054B2 ( ) 1972-02-10 1972-02-10

Publications (2)

Publication Number Publication Date
JPS4882068A JPS4882068A ( ) 1973-11-02
JPS5121054B2 true JPS5121054B2 ( ) 1976-06-30

Family

ID=11848415

Family Applications (1)

Application Number Title Priority Date Filing Date
JP47013982A Expired JPS5121054B2 ( ) 1972-02-10 1972-02-10

Country Status (1)

Country Link
JP (1) JPS5121054B2 ( )

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009044984A (ja) * 2007-08-17 2009-03-05 Toyo Suppli Co Ltd 液体調味料の製造方法及び液体調味料

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3401583B2 (ja) * 1994-08-08 2003-04-28 大塚食品株式会社 腐乳様調味料の製造法
JP3395397B2 (ja) * 1994-09-05 2003-04-14 味の素株式会社 調味料の製造法
KR100683438B1 (ko) 2000-10-30 2007-02-20 아지노모토 가부시키가이샤 단백질 가수분해물의 제조방법
JP4117177B2 (ja) * 2002-10-09 2008-07-16 株式会社村要本店 ペプチドを多く含む調味料素材及びその製造法
JP6778094B2 (ja) * 2016-11-30 2020-10-28 森永乳業株式会社 カゼイン酵素分解物の製造方法及びカゼイン酵素分解物
JPWO2022191303A1 ( ) * 2021-03-11 2022-09-15

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009044984A (ja) * 2007-08-17 2009-03-05 Toyo Suppli Co Ltd 液体調味料の製造方法及び液体調味料

Also Published As

Publication number Publication date
JPS4882068A ( ) 1973-11-02

Similar Documents

Publication Publication Date Title
JPS5121054B2 ( )
JPS4986326A ( )
JPS48106610U ( )
JPS4942926U ( )
JPS4939893U ( )
JPS523257Y2 ( )
JPS4948880A ( )
JPS48113413U ( )
JPS4998031U ( )
JPS4949854A ( )
JPS4951012A ( )
JPS4938463U ( )
JPS4989517U ( )
CH580659A5 ( )
CH598224A5 ( )
CH581331A5 ( )
BG19419A1 ( )
BG21593A3 ( )
CH581128A5 ( )
CH1088672A4 ( )
CH587250A5 ( )
CH581098A5 ( )
CH581086A5 ( )
CH580591A5 ( )
CH590243A5 ( )