JPS5128809A - - Google Patents
Info
- Publication number
- JPS5128809A JPS5128809A JP49101871A JP10187174A JPS5128809A JP S5128809 A JPS5128809 A JP S5128809A JP 49101871 A JP49101871 A JP 49101871A JP 10187174 A JP10187174 A JP 10187174A JP S5128809 A JPS5128809 A JP S5128809A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Edible Oils And Fats (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Glanulating (AREA)
- Fats And Perfumes (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP49101871A JPS5832198B2 (ja) | 1974-09-06 | 1974-09-06 | レイトウフレ−クジヨウユシセイヒン ノ セイゾウホウホウ |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP49101871A JPS5832198B2 (ja) | 1974-09-06 | 1974-09-06 | レイトウフレ−クジヨウユシセイヒン ノ セイゾウホウホウ |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5128809A true JPS5128809A (ja) | 1976-03-11 |
| JPS5832198B2 JPS5832198B2 (ja) | 1983-07-11 |
Family
ID=14312035
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP49101871A Expired JPS5832198B2 (ja) | 1974-09-06 | 1974-09-06 | レイトウフレ−クジヨウユシセイヒン ノ セイゾウホウホウ |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5832198B2 (ja) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0559245A3 (en) * | 1992-03-04 | 1995-05-10 | Unilever Nv | Fat pastry and method of preparing pies |
| EP1249487A1 (de) * | 2001-04-14 | 2002-10-16 | Franz Zentis Gmbh & Co. | Verfahren und Vorrichtung zur Herstellung von Partikeln eines Lebensmittels |
-
1974
- 1974-09-06 JP JP49101871A patent/JPS5832198B2/ja not_active Expired
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0559245A3 (en) * | 1992-03-04 | 1995-05-10 | Unilever Nv | Fat pastry and method of preparing pies |
| EP1249487A1 (de) * | 2001-04-14 | 2002-10-16 | Franz Zentis Gmbh & Co. | Verfahren und Vorrichtung zur Herstellung von Partikeln eines Lebensmittels |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5832198B2 (ja) | 1983-07-11 |