JPS5498352A - Functional additives capsule used in fermenting procedure of confectionery and bread making and producion - Google Patents

Functional additives capsule used in fermenting procedure of confectionery and bread making and producion

Info

Publication number
JPS5498352A
JPS5498352A JP274378A JP274378A JPS5498352A JP S5498352 A JPS5498352 A JP S5498352A JP 274378 A JP274378 A JP 274378A JP 274378 A JP274378 A JP 274378A JP S5498352 A JPS5498352 A JP S5498352A
Authority
JP
Japan
Prior art keywords
producion
confectionery
functional additives
bread making
capsule used
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP274378A
Other languages
Japanese (ja)
Inventor
Pii Matsukuadamusu Ruisu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KIYATSUPUSUIIRU PURODAKUTSU IN
Original Assignee
KIYATSUPUSUIIRU PURODAKUTSU IN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KIYATSUPUSUIIRU PURODAKUTSU IN filed Critical KIYATSUPUSUIIRU PURODAKUTSU IN
Priority to JP274378A priority Critical patent/JPS5498352A/en
Publication of JPS5498352A publication Critical patent/JPS5498352A/en
Pending legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP274378A 1978-01-17 1978-01-17 Functional additives capsule used in fermenting procedure of confectionery and bread making and producion Pending JPS5498352A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP274378A JPS5498352A (en) 1978-01-17 1978-01-17 Functional additives capsule used in fermenting procedure of confectionery and bread making and producion

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP274378A JPS5498352A (en) 1978-01-17 1978-01-17 Functional additives capsule used in fermenting procedure of confectionery and bread making and producion

Publications (1)

Publication Number Publication Date
JPS5498352A true JPS5498352A (en) 1979-08-03

Family

ID=11537821

Family Applications (1)

Application Number Title Priority Date Filing Date
JP274378A Pending JPS5498352A (en) 1978-01-17 1978-01-17 Functional additives capsule used in fermenting procedure of confectionery and bread making and producion

Country Status (1)

Country Link
JP (1) JPS5498352A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01503678A (en) * 1987-06-30 1989-12-14 プラトス・ナームローゼ・フェンノートシャップ How to use bread additives and bread yeast

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01503678A (en) * 1987-06-30 1989-12-14 プラトス・ナームローゼ・フェンノートシャップ How to use bread additives and bread yeast

Similar Documents

Publication Publication Date Title
JPS5581638A (en) Transducer row of ultrasoniccwave probe and its preparation
ZA803545B (en) Hypocholesteremie fermentation products and process of preparation
JPS5554891A (en) Autolysate of yeast and production thereof
GB2017703B (en) Preparation of tetrahydrobenzoxocins and cishexahydrodibenzopyranones
JPS54122751A (en) Novel shaped substance of gluten * production and use thereof
JPS5549215A (en) Preparation of head parts for vessel and their manufacturing device
JPS5573022A (en) Electroooptical display unit and method of making same
JPS52133989A (en) Novel aminopiperidines and method of their preparation and medical composition thereof
IL58147A (en) Preparation of alkylthiomethylphenols and arylthiomethylphenols
EP0013474A3 (en) Preparation of 2-chloro-5-trifluoromethylpyridine and 2-chloro-5-perchlorofluoromethylpyridines
JPS54157517A (en) Method of manufacturing and using dialdehydeepolyol addition product
JPS5584A (en) Bread for hamburger and preparation
GB2030294B (en) Composition for determination of human b-microglobulin process for its preparation and its use
IL56209A0 (en) Edible yeast product and its manufacture
PH15923A (en) Coconut product and method of preparation
JPS5494456A (en) Claddmetal multipleemembered product and method of making same
GB2018562B (en) Method of making puff pastry
ZA802578B (en) Preparation of aryl-monourethanes and aryl-polyurethanes
GB2026378B (en) Manufacture of toffee and like confectionery
JPS5341463A (en) Production of novel flavor and spice preparation
JPS5642536A (en) Production of breads and baked confectioneries
JPS5672643A (en) Molding and baking method of confectionery dough
JPS5585347A (en) Production of cake and confectioneries
JPS5495756A (en) Bread and biscuits
AU525047B2 (en) Preparation of lactosylurea and n-methylol-lactosylurea