JPS5548360A - Method of making "soba", a kind of japanese vermicelli, from rice - Google Patents

Method of making "soba", a kind of japanese vermicelli, from rice

Info

Publication number
JPS5548360A
JPS5548360A JP12087578A JP12087578A JPS5548360A JP S5548360 A JPS5548360 A JP S5548360A JP 12087578 A JP12087578 A JP 12087578A JP 12087578 A JP12087578 A JP 12087578A JP S5548360 A JPS5548360 A JP S5548360A
Authority
JP
Japan
Prior art keywords
flour
rice
parts
soba
konnyaku
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP12087578A
Other languages
Japanese (ja)
Other versions
JPS5635134B2 (en
Inventor
Osamu Yamatani
Hitoshi Okuda
Hiroo Nishida
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HOKUREN NOGYO KYODO KUMIAI RENGOKAI
Original Assignee
HOKUREN NOGYO KYODO KUMIAI RENGOKAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HOKUREN NOGYO KYODO KUMIAI RENGOKAI filed Critical HOKUREN NOGYO KYODO KUMIAI RENGOKAI
Priority to JP12087578A priority Critical patent/JPS5548360A/en
Publication of JPS5548360A publication Critical patent/JPS5548360A/en
Publication of JPS5635134B2 publication Critical patent/JPS5635134B2/ja
Granted legal-status Critical Current

Links

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  • Noodles (AREA)

Abstract

PURPOSE: Rice flour, buckwheat flour for "soba", potato powder, "konnyaku" devil tongue flour, flavors, modifiers and water are mixed, boiled, made into noodle bands and cut into vermicelli, thus giving "soba" of rice that has high storage stability, good taste and crispness.
CONSTITUTION: To the starting material of a mixture consisting of 4W6 parts, preferably 5 parts of rice flour, 5W3 parts, preferably 4 of buckwheat flour, and 1 parts of potato powder, are added flour of "konnyaku" devil tongue, flavors, modifiers and water and they are mixed. The mixture is boiled for 10W20min, kneaded, and extruded with pressure into noodle bands. After cooled, the noodle bands are cut into vermicelli of a predetermined thickness. The amount of "konnyaku" flour added is preferably 0.1wt% based on the starting material consisting of rice flour, buckwheat flour and potato powder. The flavors are, e.g., table salt, sodium glutamate, etc., and the modifiers are, e.g., propylene glycol, sodium alginate, etc.
COPYRIGHT: (C)1980,JPO&Japio
JP12087578A 1978-09-30 1978-09-30 Method of making "soba", a kind of japanese vermicelli, from rice Granted JPS5548360A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP12087578A JPS5548360A (en) 1978-09-30 1978-09-30 Method of making "soba", a kind of japanese vermicelli, from rice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP12087578A JPS5548360A (en) 1978-09-30 1978-09-30 Method of making "soba", a kind of japanese vermicelli, from rice

Publications (2)

Publication Number Publication Date
JPS5548360A true JPS5548360A (en) 1980-04-07
JPS5635134B2 JPS5635134B2 (en) 1981-08-14

Family

ID=14797110

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12087578A Granted JPS5548360A (en) 1978-09-30 1978-09-30 Method of making "soba", a kind of japanese vermicelli, from rice

Country Status (1)

Country Link
JP (1) JPS5548360A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3048387B1 (en) 2016-03-02 2019-06-21 Alstom Transport Technologies IMPROVED RECHARGE INSTALLATION BY CONDUCTING A VEHICLE

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5411256A (en) * 1977-06-24 1979-01-27 Kouichi Ogawa Low calorie food

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5411256A (en) * 1977-06-24 1979-01-27 Kouichi Ogawa Low calorie food

Also Published As

Publication number Publication date
JPS5635134B2 (en) 1981-08-14

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