JPS5716664A - Method and apparatus for soaking water in polished rice - Google Patents

Method and apparatus for soaking water in polished rice

Info

Publication number
JPS5716664A
JPS5716664A JP8972480A JP8972480A JPS5716664A JP S5716664 A JPS5716664 A JP S5716664A JP 8972480 A JP8972480 A JP 8972480A JP 8972480 A JP8972480 A JP 8972480A JP S5716664 A JPS5716664 A JP S5716664A
Authority
JP
Japan
Prior art keywords
water
polished rice
rice
polished
absorption
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP8972480A
Other languages
Japanese (ja)
Inventor
Denzou Hayashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NICHIGOU ASECHIREN KK
Original Assignee
NICHIGOU ASECHIREN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NICHIGOU ASECHIREN KK filed Critical NICHIGOU ASECHIREN KK
Priority to JP8972480A priority Critical patent/JPS5716664A/en
Publication of JPS5716664A publication Critical patent/JPS5716664A/en
Pending legal-status Critical Current

Links

Landscapes

  • Cereal-Derived Products (AREA)

Abstract

PURPOSE: To adjust the amount of water absorbed in polished rice to the optimum level to obtain delicious cooked rice, by washing the polished rice with water, and repeating the steps comprising water-absorption at rest and scattering under falling.
CONSTITUTION: Polished rice sent from a washing apparatus through a pipe 7 is dropped on the openable shelf 2 at the top of the water-absorption apparatus 1. After being left at rest for a definite time interval, the polished rice completed its first water-absoption step is dropped to the second-step openable shelf 3. Similar steps are repeated on the openable shelves 3 and 4, and the polished rice having a proper water-content is taken out through the hopper 9. The polished and washed rice should be subjected to at least one cycle of water-absorption and scattering during the first expansion period, and at least additional one cycle during the second expansion period.
COPYRIGHT: (C)1982,JPO&Japio
JP8972480A 1980-06-30 1980-06-30 Method and apparatus for soaking water in polished rice Pending JPS5716664A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP8972480A JPS5716664A (en) 1980-06-30 1980-06-30 Method and apparatus for soaking water in polished rice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP8972480A JPS5716664A (en) 1980-06-30 1980-06-30 Method and apparatus for soaking water in polished rice

Publications (1)

Publication Number Publication Date
JPS5716664A true JPS5716664A (en) 1982-01-28

Family

ID=13978705

Family Applications (1)

Application Number Title Priority Date Filing Date
JP8972480A Pending JPS5716664A (en) 1980-06-30 1980-06-30 Method and apparatus for soaking water in polished rice

Country Status (1)

Country Link
JP (1) JPS5716664A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02242647A (en) * 1989-03-14 1990-09-27 Toyo Seimaiki Seisakusho:Kk Washed and dried rice, its production and packaging of dried and washed rice
CN110596329A (en) * 2019-09-16 2019-12-20 中国水稻研究所 Method for measuring water swelling and saturation time of rice based on computer vision technology

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02242647A (en) * 1989-03-14 1990-09-27 Toyo Seimaiki Seisakusho:Kk Washed and dried rice, its production and packaging of dried and washed rice
JPH05304910A (en) * 1989-03-14 1993-11-19 Toyo Seimaiki Seisakusho:Kk Washed and dried rice and packaging method
CN110596329A (en) * 2019-09-16 2019-12-20 中国水稻研究所 Method for measuring water swelling and saturation time of rice based on computer vision technology

Similar Documents

Publication Publication Date Title
DE3374979D1 (en) Apparatus for cooking food
HUT36363A (en) Method for scalding vegetables
ES449008A1 (en) Method of candying fruit and fruit rinds
CA2339974A1 (en) Method and apparatus for continuously steaming and boiling rice
JPS5791185A (en) Washing apparatus of fruit with water
JPS5636649A (en) Processing method for silver halide photographic material
JPS543937A (en) High-frequency heater
JPS5711131A (en) Mixermobile
DE3562973D1 (en) A process method and a device for the preparation of deep frozen preservable meals, and produce obtained by said method
JPS5561769A (en) Method and apparatus for continuous automatic frying
JPS5685694A (en) Freezing or thawing, heating method for food to be rpocessed/heat pipe insert for its application method
JPS5777829A (en) Steam oven
JPS51123699A (en) A coin operated automatic rice cleaning machine
JPS51124702A (en) The cleaning method of a water pipe type steam boiler and the apparatu s
JPS572636A (en) Treatment of green tea with steam
JPS544071A (en) Cleaning method of semiconductor substrate
KR20030066982A (en) Processing method of brown rice
JPS56113307A (en) Removing device of dust from water
JPS5470899A (en) Cooking and vending method and apparatus for automatic noodle cooking vender
JPS57150347A (en) Preparation of dumpling dough
SU936865A1 (en) Method of hot smoking of fish
JPS5378667A (en) Apparatus for rinsing and dehydrating screened dregs
ATE265546T1 (en) METHOD FOR PRODUCING BEET HERB AND DEVICE THEREFOR
JPS57110346A (en) Method for washing and desalting sea sand
JPS53120856A (en) Washing method in washing machine and its device