JPS5737307B2 - - Google Patents

Info

Publication number
JPS5737307B2
JPS5737307B2 JP13788779A JP13788779A JPS5737307B2 JP S5737307 B2 JPS5737307 B2 JP S5737307B2 JP 13788779 A JP13788779 A JP 13788779A JP 13788779 A JP13788779 A JP 13788779A JP S5737307 B2 JPS5737307 B2 JP S5737307B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP13788779A
Other languages
Japanese (ja)
Other versions
JPS5585365A (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS5585365A publication Critical patent/JPS5585365A/ja
Publication of JPS5737307B2 publication Critical patent/JPS5737307B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/16—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste water of starch-manufacturing plant or like wastes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/006—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
    • A23J1/007—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials from leafy vegetables, e.g. alfalfa, clover, grass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
JP13788779A 1978-10-27 1979-10-26 Purifying of vegetable protein Granted JPS5585365A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7830558A FR2439791A1 (fr) 1978-10-27 1978-10-27 Procede de purification de proteines vegetales

Publications (2)

Publication Number Publication Date
JPS5585365A JPS5585365A (en) 1980-06-27
JPS5737307B2 true JPS5737307B2 (fr) 1982-08-09

Family

ID=9214215

Family Applications (1)

Application Number Title Priority Date Filing Date
JP13788779A Granted JPS5585365A (en) 1978-10-27 1979-10-26 Purifying of vegetable protein

Country Status (5)

Country Link
JP (1) JPS5585365A (fr)
BE (1) BE879679A (fr)
DE (1) DE2943190C2 (fr)
FR (1) FR2439791A1 (fr)
NL (1) NL7907901A (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PL329883A1 (en) * 1996-05-13 1999-04-12 Gist Brocades Bv Novel food composition

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB871541A (en) * 1956-05-29 1961-06-28 Nat Res Dev An improved ion-exchange reagent
JPS50101557A (fr) * 1974-01-26 1975-08-12
FR2321932A1 (fr) * 1975-08-28 1977-03-25 Rhone Poulenc Ind Procede de separation de proteines par echange d'ions
US4100149A (en) * 1975-08-28 1978-07-11 Rhone-Poulenc Industries Method of separating proteins by ion exchange
FR2359634A2 (fr) * 1976-07-28 1978-02-24 Rhone Poulenc Ind Procede de separation de proteines par echange d'ions
JPS52130942A (en) * 1976-04-22 1977-11-02 Ajinomoto Kk Production of soy bean protein

Also Published As

Publication number Publication date
DE2943190C2 (de) 1984-08-09
FR2439791B1 (fr) 1981-12-04
DE2943190A1 (de) 1980-04-30
JPS5585365A (en) 1980-06-27
FR2439791A1 (fr) 1980-05-23
BE879679A (fr) 1980-04-28
NL7907901A (nl) 1980-04-29

Similar Documents

Publication Publication Date Title
FR2414664B1 (fr)
FR2414138B1 (fr)
FR2415067B1 (fr)
FR2417035B1 (fr)
AU3898778A (fr)
CH660939GA3 (fr)
FR2439791B1 (fr)
DK142494C (fr)
DK142857C (fr)
AU73950S (fr)
AU3892778A (fr)
DK147578A (fr)
BG26006A1 (fr)
BG25879A1 (fr)
BG26022A1 (fr)
BG26009A1 (fr)
BG25917A1 (fr)
BG25858A1 (fr)
BG25897A1 (fr)
BG25940A1 (fr)
BG25956A1 (fr)
BG25954A1 (fr)
BG25875A1 (fr)
BG26014A1 (fr)
BG25972A1 (fr)