JPS5820186A - Cultivating method for microorganism capable of producing tryptophan synthetase - Google Patents
Cultivating method for microorganism capable of producing tryptophan synthetaseInfo
- Publication number
- JPS5820186A JPS5820186A JP56116486A JP11648681A JPS5820186A JP S5820186 A JPS5820186 A JP S5820186A JP 56116486 A JP56116486 A JP 56116486A JP 11648681 A JP11648681 A JP 11648681A JP S5820186 A JPS5820186 A JP S5820186A
- Authority
- JP
- Japan
- Prior art keywords
- glucose
- concentration
- culture
- tryptophan synthetase
- culture medium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/50—Improvements relating to the production of bulk chemicals
- Y02P20/52—Improvements relating to the production of bulk chemicals using catalysts, e.g. selective catalysts
Landscapes
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Description
【発明の詳細な説明】
本発明は、エシェリヒア属に属するトリプトファン・シ
ンセターゼ(インドールとL−セリンからL−)リプト
ファンを合成する反応t−触媒する$1)生産−を1#
索活性が高く且つ高収量で培養する培養方法に関するも
のである。DETAILED DESCRIPTION OF THE INVENTION The present invention uses tryptophan synthetase belonging to the genus Escherichia to catalyze the reaction t-catalyzing $1) production of tryptophan (L-) from indole and L-serine.
The present invention relates to a culture method for culturing with high celluloid activity and high yield.
近年、L−)!jブト7アンは医薬用のみならず間科用
としての効果が世の注目を集めるに至シ、−r業的規模
による安価な本物質生産の期待が高まつて龜ている。L
−トリプトファンを製造する方法の中で非常に有望伐さ
れている方法の一つにインドールとL−セリンからL−
)リプドアアン管製造するW#素的生産方法がある0該
反応tM媒するIII素が、トリプトファン・シンセタ
ーゼで69、主として遺伝的に改嵐され友エシェリヒア
属に属する微生物の劇体内に大量に生産される0本酵素
は1体そのまま、虞いは無細胞抽出液などで反応−使用
されるが、この酵素を商業的JA僕で使用しうるために
は、#未活性(単位時間、単位薦体量当9のL−)リグ
トファン合成能)の高い本酵素生産l1It高収量で効
率よく培養する方法の開発が1すれる。In recent years, L-)! Buto-7-an has attracted the world's attention for its effectiveness not only for medicinal purposes but also for medicinal purposes, and expectations for inexpensive production of this substance on an industrial scale are increasing. L
- One of the most promising methods for producing tryptophan is from indole and L-serine to L-serine.
) There is an elementary production method for producing lipdoan tubes. The element III that mediates the reaction tM is produced in large quantities by tryptophan synthetase69, mainly in the genetically modified organisms of microorganisms belonging to the genus Escherichia. This enzyme is used as it is, or in a cell-free extract, etc., but in order to use this enzyme commercially, it must be #inactive (unit time, unit recommended amount). A method for efficiently culturing the present enzyme producing l1It with a high yield (L-)ligtophan synthesis capacity of 9) will be developed.
従来、トリプトファン・シンセターゼ生産1の培養の丸
めの炭素源として、グルコースを使用することは知られ
てiるが、いずれも培養に使用したグルコースの量が少
ない丸めに得られる■体収處も低く、#嵩活性O高i諌
劇を高収量で得る試みは全くなされていなかった0更に
、培養条件と酵素活性の関係も殆んど知られておらず、
従来はグル゛コースを比較的低濃度(主として2チ以下
)で培養開始時に一括に仕込んで培養しているにすぎな
かったa
本発明者らは、トリプトファン・シンセターゼ活性の高
い該酵素生産1llIを、しかも高収量で培養する培養
条件ta々検討した結果、培地中のグルコース濃度を1
−以下になるように、グルコース金連続的又は断続的に
添加しながら培養した場合、グルコースを培養開始時に
一括に仕込んだ場合に比破して着しく高収量で且つ酵l
A活まの高いトリプトファン・クンセターゼ生産薗が得
られること全見出し本発明を完成した0
本発明はトリプトファン・シンセターゼ生産劇であるエ
シェリヒア・コリ MT−10252(PIILM
0P−19)またはエシェリヒア・コリ M’r−
10242(FIRM Bl’−20)1ヒ嗜地中
のグルコース濃度が1−以下に保たれるように、グルコ
ースを連続的ま友は断続的に添加しながら培養すること
によって、トリプトファン・シンセターゼ活性の高い菌
体を高収量で得るトリプトファン・シンセター(生産劇
の培養方法に関するものである0本発明を完成させるた
めに種々検討した結果によれば、培養開始時1罐の培地
のグルコース濃度を比較的低濃度、通常1慢以下、に一
括仕込めば、一定濃度のトリプトファン・シンセターゼ
生産繭t−得るに要する培養時間は比較的短時間ですむ
が、高濃度の駒体klられない欠点がTo’p 、一方
、培#開始時の培地のグルコース濃度を高濃度、通常2
チ以上にすると、成る一定員度の画体t−得るのに非常
に長時間の441:時間t−要し且つ得られた1本の#
素話性も低いという欠点を有していた0本発明によれば
、#素話性の高いトリプトファン・シンセターゼ生産a
tS高収量で且つ短かい培J1時間で得られるのであシ
、その工A的意義は極めて大きいものと思わ几る0本発
明に使用する培地の窒素源としては、硫酸アンモニウム
1.’JL(tアンモニウム、リン酸アンモニウム等の
アンモニウム塩、硝酸ナトリウム、硝酸カリ、硝酸アン
モニウム等の硝酸塩、アンモニアなどが適当であり、無
機物としては、リン酸カリウム、硫酸マグネシウム、鉄
、マンガン、亜鉛等が用いられ、成長促進物質としては
、すイアミン、ビオチン等のビタミン類、メチオニン、
システィン等のアミノ酸、あるいはこれらの物質を全部
ないしは部分的に含有する*iミニキスコーン・ステイ
ープ・リカー、糖蜜、肉工午ス、ポリペプトン、カザミ
ノ酸等が用いられる0尚、遺伝的に改良されたトリット
7アン・シンセターゼ生産−は、生育するのにトリプト
ファンまtはインドールを栄養要求するので、培養する
ときはこれらの物質のいずれか全培地に添加しなければ
ならない。更に、辰累Ji(グルコース)以外の上記栄
養2#Iは本生産fjiを培養すると暮には、制限基質
とならないように培地に充分量加えておかなければなら
ないO
培養温度は、10〜45℃、好ましくは、50〜40℃
の範囲でちる0培地の&)lは5〜9、好ましくは、6
〜8の範囲であり、水酸化ナトリウム、/km化カジカ
リウム先はアンモニア等で培養中一定に保持することが
望ましい口培養は好気的に行な―、培養期間中培地の溶
存酸素が生育の律速因子にならないように通気および攪
拌することが好ましい0
本発明の培地中のグルコース濃度全1−以下に制御する
方法としては、培地中Oグルコース濃度を固定化酵素を
使用したグルコース・アナライず−等の分析機器で連続
的或いは断続的に定量してグルコース濃度が1優を超え
ないように、好ましくは0.6%@超えないように、更
に好ましくはαSSt超先ないように、グルコース濃度
加しても良いし、あるいは前もってグルコース濃度と溶
存酸素又は−との関連を、lべ、例えばグルコース濃度
がゼロの場合、溶存酸素又は−が上昇するという相関が
得られ\ば、溶存酸素又は−が上昇した時点でグルコー
スをその濃度が11Gt超先ないように添加する方法も
採用することができるO本発明の培養方法によれば、ト
リット7アン・シンセターゼ活性も高く、シかも高収量
で鋏酵素生産薗を得ることができるので、本発明はトリ
プトファン・シンセターゼ生産−の工業的生産に大いに
貢献するものと思われるO
以下、実施例によシ本発明を更に詳細に説明する口
実施例1
トリプトファン・シンセターゼ生産菌であるエシェリヒ
ア・コリ MT−10252、FFRMBF−19を5
0 Qrnlの坂ロフ2スコ中の第1表に示す組成の培
地100m/に、接種し、65℃で24時間培養した0
この培養液200rnj(7;yスフ2本)t−50/
のジャー7アーメンター中の第2表に示す組成の培地1
51に接種し、55℃、PI(ta(28%アンモニア
水で調整)で培養した◎培地中の溶存ill素は砲■値
の5%以下にならないように通気量および攪拌回転数を
wj4整し友。あらかじめ、グルコース濃度がゼロにな
ると培養液の溶存酸素又は−が上昇するのを確認してお
き、これらの値が上昇を始めた4点でグルコース1%に
&るように添加した・この操作を繰り返し最終的に添加
したグルコース量が、5%濃度に相当するように培養上
行なつt・比較例として、培養開始時にグルコース濃度
5−(他の培地組成は第2表に同じ)の培地を夏用して
グルコースの添加は行なわず培養を実施した0
第1表
エールリッヒ肉エキス 10g
ポリペプトン 109
NaCl 51蒸溜水でl/
に稀釈して使用(pH6,8)fM 2 人
グルコース 10 9KHIP04
2 11
に、I(PO42II
(NHa)t80a t 51
Mg80+ 07 HtO2Ji’
ポリベグトン 2g
酵母エキス 21
Cu(J’2 @2 Hto 1
qMn804 ” 5 u、o 1
0 qlZn804”7H202lll
NalMo04 ” 2 uto 2
QHJOs
O,5qCaClt ” 2 n、o
40 ”lCoC1z ” 6 u、o
4 ”91’e80a ”
7 HtO40”1kecls ” 6 Hzo
1 0 119L−)リプドアア
ン 500 ηアデカノールLG805
5 ml蒸溜水で1jK稀釈して使用(i”6.
8)一定時間培養後、菌体を遠心分離して集菌し、乾燥
画体重量およびトリプトファン・シンセターゼ活性を測
定した0トリプトフアン・シンセターゼ活性は、第3長
に示す反応組成の反応液を使用して55℃で1時!II
J反応し単位乾g/ka体量および巣位時間当りのL−
)リプトファン生成量で表示し九0以上の結果を、第4
表に示した0第 3 ・表
インドール 2 −
L−セリン ta Sトリトン・X−
1005−
ビリドキナール5′−リン酸 α019g(NHa)
*80* 2.5 %菌体(乾
物換算) o、 o 6−−a、5
嬉4表
実施例2
培養液中のグルコース線度を連続的に定量し、fkH−
ス濃度がQ、 5 illになるように、グルコースを
連続的に供給しma的に添加したグルコース量が5−鎖
度に相当するようになるまで培養を行なった◎他は実I
tA例1と同様の操作を施したりその結果を第5表に示
した。Conventionally, it is known that glucose is used as a carbon source for culturing tryptophan synthetase production 1, but in both cases, the amount of glucose used in the culture is small, and the body yield obtained is also low. , No attempt has been made to obtain high-yield enzymes with high bulk activity.Furthermore, little is known about the relationship between culture conditions and enzyme activity.
Conventionally, glucose was only added at a relatively low concentration (mainly 2 or less) at the start of the culture and cultured. The present inventors have developed a method for producing tryptophan synthetase, an enzyme with high activity. , and as a result of examining various culture conditions for culturing with high yield, we found that the glucose concentration in the medium was reduced to 1.
- If the culture is carried out while adding glucose gold continuously or intermittently, the yield will be significantly higher and the fermentation rate will be higher than when glucose is added all at once at the start of the culture.
A tryptophan cunsetase producing plant with high activity can be obtained.All headings The present invention has been completed.
0P-19) or Escherichia coli M'r-
10242 (FIRM Bl'-20) Tryptophan synthetase activity was increased by culturing with continuous and intermittent addition of glucose so that the glucose concentration in the medium was kept below 1. According to the results of various studies conducted to complete the present invention, the glucose concentration in one can of medium at the start of culture is relatively low. If the cocoons are grown at a low concentration, usually less than 1 hour, the culture time required to obtain tryptophan synthetase-producing cocoons at a constant concentration is relatively short, but the disadvantage of not being able to produce cocoons at a high concentration is To'p. , on the other hand, the glucose concentration of the medium at the start of culture # is set to a high concentration, usually 2.
441: It takes a very long time to obtain a certain number of images t - 441: time t - required and obtained one #
According to the present invention, tryptophan synthetase production with high self-talk property a
Since tS can be obtained in a high yield and in a short culture time of 1 hour, it is considered to have extremely great significance in engineering.As a nitrogen source for the culture medium used in the present invention, ammonium sulfate 1. 'JL(t) Ammonium salts such as ammonium, ammonium phosphate, nitrates such as sodium nitrate, potassium nitrate, ammonium nitrate, ammonia, etc. are suitable, and as inorganic substances, potassium phosphate, magnesium sulfate, iron, manganese, zinc, etc. Growth promoting substances include vitamins such as suiamin and biotin, methionine,
Amino acids such as cysteine, or substances that contain these substances in whole or in part *i Minikiscone steep liquor, molasses, meat syrup, polypeptone, casamino acids, etc. are used.In addition, genetically improved Trit-7an synthetase production requires tryptophan or indole for growth, so when culturing, one of these substances must be added to the entire medium. Furthermore, the above nutrients 2#I other than Tatsuju Ji (glucose) must be added in sufficient amounts to the medium at the end of culturing the main production fji so that they do not become limiting substrates. °C, preferably 50-40 °C
&)l of the medium is 5 to 9, preferably 6.
- 8, and it is desirable to keep the sodium hydroxide and potassium chloride constant during the culture using ammonia, etc. The culture should be carried out aerobically, so that the dissolved oxygen in the medium during the culture period does not support growth. It is preferable to carry out aeration and stirring so as not to become a rate-limiting factor.As a method of controlling the glucose concentration in the culture medium of the present invention to a total of 1 or less, the glucose concentration in the culture medium can be controlled by glucose analysis using an immobilized enzyme. Glucose concentration is added so that the glucose concentration does not exceed 1%, preferably does not exceed 0.6%, and more preferably does not exceed αSSt when determined continuously or intermittently using an analytical instrument such as Alternatively, if the relationship between glucose concentration and dissolved oxygen or - is determined in advance, for example, if a correlation is obtained that when glucose concentration is zero, dissolved oxygen or - increases, then dissolved oxygen or - It is also possible to adopt a method in which glucose is added so that its concentration does not exceed 11 Gt when the The present invention is believed to greatly contribute to the industrial production of tryptophan synthetase because enzyme-producing enzymes can be obtained. Escherichia coli MT-10252 and FFRMBF-19, which are tryptophan synthetase producing bacteria, were
0 Qrnl's Sakarov 2 Sco was inoculated into 100 m of a medium with the composition shown in Table 1, and cultured at 65°C for 24 hours.
This culture solution 200rnj (7; y 2 bottles) t-50/
Medium 1 with the composition shown in Table 2 in a jar 7 armer of
51 and cultured at 55°C in PI (ta (adjusted with 28% ammonia water)) ◎The aeration rate and stirring rotation speed were adjusted to wj4 so that the dissolved ill elements in the medium did not fall below 5% of the gun value. Dear friend, I confirmed in advance that dissolved oxygen or - in the culture solution increases when the glucose concentration becomes zero, and at the 4 points when these values start to increase, glucose is added so that it reaches 1%. Repeat this operation until the final amount of glucose added corresponds to the 5% concentration.As a comparative example, at the start of the culture, the glucose concentration was 5- (other medium compositions are the same as in Table 2). The culture medium was used in the summer without adding glucose. Table 1 Ehrlich meat extract 10 g Polypeptone 109 NaCl 51 l/l with distilled water
(pH 6,8) fM 2 Human Glucose 10 9KHIP04
2 11, I(PO42II (NHa)t80a t51
Mg80+ 07 HtO2Ji' Polybegtone 2g Yeast extract 21 Cu(J'2 @2 Hto 1
qMn804” 5 u, o 1
0 qlZn804”7H202lll NalMo04” 2 uto 2
QHJOs
O,5qCaClt” 2 n,o
40 “lCoC1z” 6 u, o
4 ``91'e80a''
7 HtO40”1kecls” 6 Hzo
1 0 119L-) Lipdoan 500 η Adekanol LG805
Use by diluting 1jK with 5 ml distilled water (i"6.
8) After culturing for a certain period of time, the bacterial cells were collected by centrifugation, and the dry image weight and tryptophan synthetase activity were measured. It's 1 o'clock at 55℃! II
J reaction, unit dry g/ka body mass and L- per nest time
) If the result is 90 or more expressed as the amount of liptophan produced, the fourth
0 shown in the table 3. Table Indole 2 - L-serine ta S triton X-
1005-Biridoquinal 5'-phosphate α019g (NHa)
*80* 2.5% bacterial cells (dry matter equivalent) o, o 6--a, 5 Table 4 Example 2 The glucose linearity in the culture solution was continuously quantified, and fkH-
Glucose was continuously supplied so that the concentration of glucose was Q, 5 ill, and the culture was performed until the amount of glucose added ma- tially corresponded to the degree of 5-chain.
The same operations as in tA Example 1 were performed and the results are shown in Table 5.
第5表 実施例3Table 5 Example 3
Claims (1)
ルコースを連続的または所続的に添加することを特徴と
するトリプトファン・シンセターゼ生産−エシェリヒア
・コリ(H魯cbertchiacoli )MT
−10252、またはエシェリヒア・コリ MT−10
242の培養方法)Tryptophan synthetase production characterized by continuously or intermittently adding glucose so that the glucose concentration in the medium is maintained at 1% or less - Escherichia coli (H. cbertchiacoli) MT
-10252, or Escherichia coli MT-10
242 culture method)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56116486A JPS5820186A (en) | 1981-07-27 | 1981-07-27 | Cultivating method for microorganism capable of producing tryptophan synthetase |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56116486A JPS5820186A (en) | 1981-07-27 | 1981-07-27 | Cultivating method for microorganism capable of producing tryptophan synthetase |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5820186A true JPS5820186A (en) | 1983-02-05 |
| JPS6142555B2 JPS6142555B2 (en) | 1986-09-22 |
Family
ID=14688303
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56116486A Granted JPS5820186A (en) | 1981-07-27 | 1981-07-27 | Cultivating method for microorganism capable of producing tryptophan synthetase |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5820186A (en) |
-
1981
- 1981-07-27 JP JP56116486A patent/JPS5820186A/en active Granted
Non-Patent Citations (1)
| Title |
|---|
| JOURNAL OF CHEMICAL ENGINEERING OF JAPAN=1979 * |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6142555B2 (en) | 1986-09-22 |
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