JPS6236656B2 - - Google Patents

Description

[Detailed description of the invention] The present invention relates to a molding device for delicacy paste products.

Recently, as the demand for kamaboko, chikuwa, etc. has decreased, delicacy paste products such as kani yakufu and scallop style have been manufactured.

The present invention is designed to efficiently mold a matsutake-like delicacy paste product, and one side of the frame plate installed between a pair of outer chains and the frame plate installed between a pair of inner chains is alternately formed. Semi-cylindrical molds are provided at intervals in the longitudinal direction at the joints of the respective frame plates, and the frame plates are slid in the longitudinal direction at the upper transition portions of the inner and outer chains. A guide guide is provided for joining the molds together, and a pair of transfer chains each having the frame plate installed above the joint of the frame plate are provided at the upper part of the inner and outer chains, and an umbrella is provided on the upper frame plate. The gist of this is that it includes partial molding.

An embodiment of the present invention will be described with reference to the drawings. A pair of linear groove-carving rolls 2, 2 are provided opposite to each other at the front part of a conveyor belt 1 for conveying a flat strip-shaped dough product A. It is formed so that a linear groove B on the verge of cutting is carved in its longitudinal direction.

In addition, in front of the line groove carving rolls 2, 2, a convergence forming device 6 consisting of a group of rollers 4, 4, and a pair of binding rollers 5, 5, which have winding side plates 3, 3 so that the interval becomes gradually narrower. At the same time, a fish meat paste raw material application nozzle 7 is provided above the starting end of the convergence forming device 6, and a fish meat paste raw material application nozzle 7 is installed to thinly coat the fish meat paste raw material C onto the surface of the striped paste product A in which the striated grooves B are carved. While applying it, apply it to rollers 4, 4... and binding roller 5,
5, it is formed by convergence molding into a rod shape.

A pair of upper and lower clamping belts 8, 8, a cutting device 9, and a transfer belt 10 are provided in front of the binding rollers 5, 5.
are installed one after another, and the pasted product D', which is bundled into a rod shape, is transferred while being held between clamping belts 8, 8, cut into a fixed size by a cutting device 9, and transferred as a rod-shaped molded product D by a transfer belt 10.

Next, a lower forming transfer device 11 and an upper forming transfer device 12 are provided at the front of the transfer belt 10.

The lower molding transfer device 11 is formed of a pair of outer transfer chains 15, 15 and inner transfer chains 16, 16, each of which has frame plates 13, 14 installed so that one side is joined to each other, as shown in FIG. In the middle part of the upper transition part, the guide guide 17 is arranged so that the pair of outer transfer chains 15, 15 is biased to one side (upper side) and the pair of inner transfer chains 16, 16 is biased to the other side (lower side), respectively. 18, and frame plates 13 and 14 are formed to be movable relative to each other in the longitudinal direction, and locking claws 19 and 20 are protruded from the right end of the frame board 13 and the left end of the frame board 14, respectively. The middle part of the upper transition part, i.e. the inner and outer transfer chains 15,1
The locking claws 19 and the locking claws 20 are configured to lock the frame plate 14 and the frame plate 13 at the biased portions 5, 16, and 16, respectively, so as to integrally connect both the frame plates 13 and 14. Furthermore, arcuate protuberances 21 and 2 are provided at the upper portions of the frame plates 13 and 14, respectively, so as to face each other.
A semi-cylindrical strip mold 23, 24 having 2 inner and outer transfer chains 15, 15, 16, 16 is formed.
In the eccentric part, the molds 23 and 24 are joined to form a stem part mold 25 of the matsutake, and in other parts, the molds 23 and 24 are separated to form an elongated insertion hole 26. It is configured.

The upper mold transfer device 12 is shorter than the lower mold transfer device 11 and consists of a pair of transfer chains 28, 28 on which an upper frame plate 27 is installed.
3 and 14, and the upper frame plate 27 is provided with an umbrella mold 29 for the matsutake so as to face the stem mold 25 for the matsutake.

A heating device 30 for steam or roasting is provided in the intermediate portion of the upper and lower molding transfer devices 11 and 12, leaving the starting and ending portions. is installed. In the figure, 32 and 33 are guide rollers of the inner and outer transfer chains 15, 15, 16, and 16, respectively, 34 is a chain wheel of the outer transfer chains 15 and 15, and 35 is a chain wheel of the outer transfer chains 16 and 16.
36 is a chain wheel of the transfer chain 28, 37 is a guide of the transfer chain 28, and 38 is a guide roller of the transfer chain.

Since the embodiment of the present invention is configured as described above, when the flat strip-shaped dough product A is continuously fed by the conveyor belt 1, the linear grooves B are cut just before being cut by the pair of linear groove engraving rolls 2, 2. Then, rollers 4, 4 having a rear side plate 3 on the upper surface of which is thinly coated with fish meat paste raw material C are bundled and formed into a continuous rod shape by binding rollers 5, 5 while converging in groups, and further clamping belts 8 , 8 and cut into a fixed size by a cutting device 9 to form a bar-shaped molded product D, which is then transported by a transport belt 10.

Next, this rod-shaped molded product D is bent in half and the lower half E thereof is inserted into the insertion hole 26 formed by the molds 23 and 24 separated from each other in the lower end molding transfer device 11 and transferred. The frame plates 13 and 14 integrally connect the molds 23 and 24 by biasing the inner and outer transfer chains 15, 15, 16, and 16, and form the stem mold 25 of the eyelash bamboo by the molds 23 and 24. The lower half E is compression molded into a cylindrical shape, and the upper half F is crushed and expanded by the umbrella mold 29 of the upper mold transfer device 12 to be molded into an eyelash shape, and then transferred to the heating device 30 in that state. The rear umbrella mold 29, which has been transferred to and steamed or roasted, is detached from the molds 23, 24, and the molds 23, 24 are then separated by the return of the inner and outer transfer chains 15, 15, 16, 16 to form the rear chain. When transferred to the cars 34, 35, the joint parts of the forming molds 23, 24 are separated as shown in FIG.
3 and 24 and are sent out from the product take-out conveyor 31.

In the present invention, one side of frame plates installed on a pair of outer chains and a pair of inner chains are joined to each other, and semi-cylindrical molds are placed opposite to each other at intervals at the joints of the respective frame plates. Since the frame plate is made to slide, it is possible to mold the stem of the matsutake by compressing the lower half of the rod-shaped molded product bent in half into a cylindrical shape with the opposing mold. The bent part is crushed and expanded by the umbrella part forming mold of the upper frame plate installed on the pair of transfer chains at the top of the inner and outer chains, so that the stem part and the umbrella part like a matsutake can be integrally formed, creating a matsutake-like shape. This product has an excellent feature that allows efficient molding of delicacy paste products from rod-shaped molded products with striated grooves.

[Brief explanation of the drawing]

Fig. 1 is a front view of an embodiment of the present invention, Fig. 2 is a plan view of the main parts, Figs. 3 and 4 are sectional views of the main parts, respectively, and Fig. 5 is a frame plate and an upper frame of the invention. An explanatory diagram showing the relationship between the plates, FIG. 6 is a plan view of the lower molding transfer device, FIG. 7 is a plan view of the upper molding transfer device, FIG. 8 is a plan view of the main part of the present invention, and FIG. 9 is the same part. Fig. 10 is a front view of the same, Fig. 11 is a plan view of the main part during molding of the present invention, Fig. 12 is a partially cutaway side view of the main part, and Fig. 13 is a molding of the present invention. Later plan,
FIG. 14 is a side view when the product is taken out. 13, 14... Frame plate, 15, 15... Outer chain, 16, 16... Inner chain, 17, 18
...Guidance guide, 23, 24...Mold, 27...
... Upper frame plate, 28, 28 ... Transfer chain, 29
...Umbrella mold.

Claims (1)

[Claims] 1 One side of the frame plate installed between a pair of outer chains and the frame plate installed between a pair of inner chains are joined to each other, and the joint surface of each frame plate has a semi-cylindrical molded side in the longitudinal direction. The inner and outer chains are provided with guide guides that slide the frame plate in the longitudinal direction at the upper transition part thereof to connect the molds, and the upper part of the inner and outer chains are provided with the frame plates. A molding device for a dough product, comprising: a pair of transfer chains each having an upper frame plate installed above a joining portion of the plates; and an umbrella molding die provided on the upper frame plate.