JPS63102726A - Simple heating container - Google Patents
Simple heating containerInfo
- Publication number
- JPS63102726A JPS63102726A JP61247977A JP24797786A JPS63102726A JP S63102726 A JPS63102726 A JP S63102726A JP 61247977 A JP61247977 A JP 61247977A JP 24797786 A JP24797786 A JP 24797786A JP S63102726 A JPS63102726 A JP S63102726A
- Authority
- JP
- Japan
- Prior art keywords
- water
- heat
- container
- simple heating
- package
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010438 heat treatment Methods 0.000 title claims description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 62
- 238000006243 chemical reaction Methods 0.000 claims description 18
- 235000013305 food Nutrition 0.000 claims description 8
- 238000004806 packaging method and process Methods 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 3
- 238000009413 insulation Methods 0.000 claims description 2
- 238000010521 absorption reaction Methods 0.000 claims 1
- 239000003795 chemical substances by application Substances 0.000 description 22
- 238000005192 partition Methods 0.000 description 6
- 229920006257 Heat-shrinkable film Polymers 0.000 description 5
- 239000000123 paper Substances 0.000 description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 3
- 229910052782 aluminium Inorganic materials 0.000 description 3
- 235000013361 beverage Nutrition 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 3
- 239000000853 adhesive Substances 0.000 description 2
- 230000001070 adhesive effect Effects 0.000 description 2
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 2
- 230000002528 anti-freeze Effects 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000002639 sodium chloride Nutrition 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- OEPOKWHJYJXUGD-UHFFFAOYSA-N 2-(3-phenylmethoxyphenyl)-1,3-thiazole-4-carbaldehyde Chemical compound O=CC1=CSC(C=2C=C(OCC=3C=CC=CC=3)C=CC=2)=N1 OEPOKWHJYJXUGD-UHFFFAOYSA-N 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- BRPQOXSCLDDYGP-UHFFFAOYSA-N calcium oxide Chemical compound [O-2].[Ca+2] BRPQOXSCLDDYGP-UHFFFAOYSA-N 0.000 description 1
- 239000000292 calcium oxide Substances 0.000 description 1
- ODINCKMPIJJUCX-UHFFFAOYSA-N calcium oxide Inorganic materials [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 description 1
- 235000016213 coffee Nutrition 0.000 description 1
- 235000013353 coffee beverage Nutrition 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000019441 ethanol Nutrition 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 239000005001 laminate film Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229920000098 polyolefin Polymers 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
Landscapes
- Cookers (AREA)
- Package Specialized In Special Use (AREA)
Abstract
(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。(57) [Abstract] This bulletin contains application data before electronic filing, so abstract data is not recorded.
Description
【発明の詳細な説明】
〔産業上の利用分野〕
この発明は、酒、コーヒー、スープ、カレー、その他の
飲食物を加熱する簡易加熱容器に関するものである。[Detailed Description of the Invention] [Industrial Application Field] The present invention relates to a simple heating container for heating alcohol, coffee, soup, curry, and other foods and drinks.
従来、簡易加熱容器には、容器内にあらかじめ水と反応
して発熱する発熱剤と水の包装体とを入れておき、発熱
させるには、容器にビン等の棒状体を突き刺し、水の包
装体を破って水を排出させるタイプのものがある。Conventionally, in a simple heating container, an exothermic agent that reacts with water to generate heat and a water package are placed in the container in advance, and to generate heat, a rod-shaped object such as a bottle is inserted into the container, and the water package is There is a type that ruptures the body and drains water.
このような簡易加熱容器は、容器内に飲食物の収納室と
反応室を隔離して設け、この反応室内に発熱剤と水の包
装体を配置していた。その配置の仕方は、水の包装体を
挟んで上下に発熱剤を配置したものであった。Such a simple heating container has a food storage chamber and a reaction chamber separated from each other in the container, and a heat generating agent and a water package are placed inside the reaction chamber. The arrangement was such that heat generating agents were placed above and below the water package.
しかしながら、この従来の水の包装体では水を完全に排
出できない欠点があった。However, this conventional water packaging body has the drawback that water cannot be completely discharged.
しかも、上記のようなサンドインチ状の配置では、水の
包装体の上下に破口を開ける必要がある。Moreover, in the sandwich-like arrangement as described above, it is necessary to open holes at the top and bottom of the water package.
従って、一度に多量の水が排出されるおそれがあり、発
熱剤が急激に反応して多量の水蒸気を発生し、容器を破
壊する危険があった。Therefore, there was a risk that a large amount of water would be discharged at once, and there was a risk that the exothermic agent would react rapidly and generate a large amount of water vapor, which would destroy the container.
また、上記の発熱剤に水を浸透させるためには、容器を
振るあるいは一定時間上下逆様にしてから引っくり返し
て元に戻す等の操作が必要であった。しかしながら、容
器を振ると容器の外に水が漏れるおそれがあった。また
、上下逆様にした時には、この状態で長く放置しておく
と（通常３分程度）、収納室の空気層が加熱により膨張
、爆発し、アルミ容器では底蓋の巻締部分が破壊するお
それがあった。いずれにしても、上下の発熱剤へ水を適
切な割合で配分することは不可能であるため、発熱剤を
完全に反応させることは困難であった。In addition, in order to allow water to penetrate into the exothermic agent, it was necessary to perform operations such as shaking the container or turning it upside down for a certain period of time, then turning it over and putting it back in its original position. However, when the container was shaken, there was a risk that water would leak out of the container. In addition, if the container is turned upside down and left in this state for a long time (usually about 3 minutes), the air layer in the storage chamber will expand and explode due to heating, and the seamed part of the bottom cover of aluminum containers will break. There was a risk. In any case, it is impossible to distribute water to the upper and lower exothermic agents in an appropriate ratio, so it has been difficult to cause the exothermic agents to react completely.
そこで、この発明は、簡易加熱容器を静置したまま、徐
々にかつ完全に発熱剤と水を反応させることを目的とし
ている。Therefore, an object of the present invention is to cause the exothermic agent and water to react gradually and completely while the simple heating container is left standing.
〔問題点を解決するための手段〕
この発明は、反応室（４）内に上方から順に、水又は水
を主成分とする溶液（７）の包装体（８）、発熱体（９
）及び中蓋（１０）を配置し、包装体（８）は熱収縮性
を有している。[Means for Solving the Problems] This invention provides a package (8) for water or a solution (7) containing water as a main component, and a heating element (9) arranged in order from above in the reaction chamber (4).
) and an inner lid (10) are arranged, and the package (8) has heat shrinkability.
この発明は、水又は水を主成分とする溶液（７）の包装
体（８）を上に、発熱剤（９）を下に配置している。従
って、包装体（８）に開ける破口はその下面に１個開け
ればよく、簡易加熱容器を静置したまま、徐々に水又は
水を主成分とする溶液（７）を排出することができる。In this invention, a package (8) of water or a solution (7) containing water as a main component is placed on top, and an exothermic agent (9) is placed on the bottom. Therefore, it is only necessary to make one hole in the package (8) on the bottom surface, and water or a solution (7) mainly composed of water can be gradually discharged while the simple heating container is left standing. .
また、包装体（８）は熱収縮性を有するので、包装体（
８）が棒状体（１３）によって破られ、水又は水を主成
分とする溶液（７）が少量排出されると、少し発熱反応
が生じる。この熱によって包装体（８）が収縮してさら
に少量の水が排出される。このようにして、水又は水を
主成分とする溶液（７）の排出と発熱反応は徐々に進行
する。最終的に、水又は水を主成分とする溶液（７）を
完全に排出でき、発熱剤（９）を完全に反応させること
ができる。Moreover, since the packaging body (8) has heat shrinkability, the packaging body (8)
8) is broken by the rod (13) and a small amount of water or water-based solution (7) is discharged, a slightly exothermic reaction occurs. This heat causes the package (8) to shrink and a small amount of water to be expelled. In this way, the discharge of water or a water-based solution (7) and the exothermic reaction proceed gradually. Finally, the water or the water-based solution (7) can be completely discharged, and the exothermic agent (9) can be completely reacted.
この発明の一実施例を図面に基づき説明する。 An embodiment of this invention will be described based on the drawings.
第１図及び第２図において、筒状容器（１）は、液体飲
料用紙缶であって、その内部にコツプ状のアルミ製隔壁
（２）が形成され、飲食物の収納室（３）と反応室（４
）に区画されている。反応室（４）の下端には、底蓋（
５）が設けられている。そして、筒状容器（１）の下端
、隔壁（２）の下端及び底蓋（５）の外周はまとめて堅
固に巻き締められ、収納室（３）の下端と反応室（４）
の下端を密閉している。In FIGS. 1 and 2, the cylindrical container (1) is a paper can for liquid beverages, and a pot-shaped aluminum partition wall (2) is formed inside the container, and a storage chamber (3) for food and beverages is formed inside the cylindrical container (1). Reaction chamber (4
). At the lower end of the reaction chamber (4), there is a bottom cover (
5) is provided. Then, the lower end of the cylindrical container (1), the lower end of the partition wall (2), and the outer periphery of the bottom cover (5) are tightly wrapped together, and the lower end of the storage chamber (3) and the reaction chamber (4) are tightly wrapped together.
The lower end of the is sealed.
筒状容器（１）は、その上端がプルトップ等によって開
封可能に密封され、その下端に別体の蓋体（６）を着脱
自在に嵌着している。The upper end of the cylindrical container (1) is releasably sealed with a pull top or the like, and a separate lid (6) is removably fitted to the lower end.
反応室（４）には、上方から順に水又は水を主成分とす
る溶液（７）の包装体（８）、発熱剤（９）及び中蓋（
１０）が配置されている。In the reaction chamber (4), in order from the top, a package (8) of water or a solution (7) containing water as a main component, an exothermic agent (9), and an inner lid (
10) are located.
包装体（８）は、水蒸気の透過を遮断する材料（例えば
塩化ビニリデンとポリオレフィンのラミネートフィルム
であって２軸延伸処理をしたもの）からなる、そのため
、包装体（８）から反応室（４）内に水蒸気が透過する
のを遮断し、吸湿性の高い発熱剤の劣化を防止できる。The package (8) is made of a material that blocks the transmission of water vapor (for example, a laminate film of vinylidene chloride and polyolefin that has been biaxially stretched). This prevents water vapor from permeating into the interior, preventing deterioration of highly hygroscopic exothermic agents.
発熱剤（９）は、例えばオシマックス（商標名、オシ化
学技術研究断裂）あるいは酸化カルシウムを主成分とす
る混合物等、水又は水を主成分とする溶液（７）と反応
して発熱を生じる物質である。The exothermic agent (9) generates heat by reacting with water or a water-based solution (7), such as Ocimax (trade name, Oshi Kagaku Gijutsu Kenkyuken) or a mixture containing calcium oxide as its main component. It is a substance.
中蓋（１０）は、段ボール紙その他吸水性、断熱性を有
する材料からなる円板状の切欠板（１１） ２枚を組み
合わせたものである。１枚の切欠板（１１）は、円分形
状の切欠部（１２）を有し、この切欠板（１１） ２
枚の切欠部（１２）同士を噛み合わせて縦断面Ｘ字状に
形成している。The inner lid (10) is a combination of two disc-shaped cutout plates (11) made of corrugated paper or other water-absorbing and heat-insulating materials. One cutout plate (11) has a circular notch (12), and this cutout plate (11) 2
The two notches (12) are engaged with each other to form an X-shape in longitudinal section.
底蓋（５）にはその中心に透孔（１４）が形成され、こ
の透孔（１４）に下面から粘着シール（１５）を貼り棒
状体（１３）を貫通することができるようにしている。A through hole (14) is formed in the center of the bottom cover (5), and an adhesive seal (15) is pasted onto the through hole (14) from the bottom surface so that the rod-shaped body (13) can pass through it. .
蓋体（６）は、第１図に示すように、合成樹脂製の枠部
（１６） 、棒状体（１３）及び紙製の底板（１７）か
らなる。棒状体（１３）には溝（１８）を形成している
。As shown in FIG. 1, the lid body (6) consists of a frame portion (16) made of synthetic resin, a rod-shaped body (13), and a bottom plate (17) made of paper. A groove (18) is formed in the rod-shaped body (13).
次に、以上の構成からなる簡易加熱容器の使用方法につ
いて説明する。Next, a method of using the simple heating container having the above configuration will be explained.
まず、筒状容器（１）から蓋体（６）を取り外し、蓋体
（６）から棒状体（１３）を分離する。First, the lid (6) is removed from the cylindrical container (1), and the rod-shaped body (13) is separated from the lid (6).
この棒状体（１３）を、底蓋（５）中央の粘着シール（
１５）に突き刺し、透孔（１４） 、中蓋（１０）を貫
通して包装体（８）下面に達するまで刺し込む。これに
よって、包装体（８）が破れ、水又は水を主成分とする
溶液（７）が棒状体（１３）の溝（１８）に沿って排出
され、発熱剤（９）に滲み込んで反応が始まる。尚、こ
の時、棒状体（１３）を抜き取ってもよいことは勿論で
ある。その後は、簡易加熱容器を静置して発熱反応の進
行を待つ。This rod-shaped body (13) is attached to the adhesive sticker (
15), and penetrate through the through hole (14) and the inner lid (10) until it reaches the bottom surface of the package (8). As a result, the package (8) is torn, and water or a water-based solution (7) is discharged along the groove (18) of the rod (13), seeps into the exothermic agent (9), and reacts. begins. Of course, the rod-shaped body (13) may be removed at this time. After that, the simple heating container is left standing to wait for the exothermic reaction to proceed.
水又は水を主成分とする溶液（７）は、包装体（８）下
面の破口から徐々に下方へ排出され、発熱剤（９）と反
応して発熱する。この熱により、熱収縮性を有する包装
体（８）は収縮して水又は水を主成分とする溶液（７）
を排出する。この繰り返しによって発熱反応は徐々に進
行し、包装体（８）内の水又は水を主成分とする溶液（
７）がなくなるまで持続する。Water or a solution (7) containing water as a main component is gradually discharged downward from the opening in the lower surface of the package (8), reacts with the exothermic agent (9), and generates heat. Due to this heat, the heat-shrinkable package (8) shrinks and the water or water-based solution (7) shrinks.
discharge. By repeating this process, the exothermic reaction gradually progresses, and the water or water-based solution (
7) lasts until it runs out.
ところで、この実施例では、中蓋（１０）に、段ポール
紙その他吸水性、断熱性を有する材料を使用している。Incidentally, in this embodiment, the inner lid (10) is made of corrugated paper or other material having water absorbing and heat insulating properties.
そのため、何等かの原因によって水又は水を主成分とす
る溶液（７）が発熱反応に使用されずに発熱剤層を通過
しても、中Ｉ！ （１０）がこれを吸収し外部へ漏れる
のを防止できる。同時に、断熱性により外部への熱の伝
達を遮断できる。また、段ボールを使用した場合、極め
て安価である。Therefore, even if water or a water-based solution (7) passes through the exothermic agent layer without being used in the exothermic reaction for some reason, the medium I! (10) can absorb this and prevent it from leaking to the outside. At the same time, the heat insulation properties can block heat transfer to the outside. Furthermore, when cardboard is used, it is extremely inexpensive.
また、中蓋（１０）を２枚の切欠板（１１）を組み合わ
せた構造にしているので、その切欠部（１２）により棒
状体（１３）を刺し込み易い。中蓋（１０）は縦断面Ｘ
字状であるため弾発力を有し、包装体（８）と発熱剤（
９）を上方へ押上げている。従って、包装体（８）と発
熱剤（９）を安定して保持できるばかりか水又は水を主
成分とする溶液（７）の完全排出を促進できる。排出後
、包装体（８）は、この中１ （１０）の押上げによっ
て嵩低（なり、その分だけ発熱剤（９）は隔壁上面（２
ａ）に接近するので、隔壁側面（２ｂ）だけでなく上面
（２ａ）からも収納室（３）内の飲食物を加熱すること
ができる。Furthermore, since the inner lid (10) has a structure in which two cutout plates (11) are combined, the rod-shaped body (13) can be easily inserted through the cutout (12). The inner lid (10) has a vertical cross section
Because it is shaped like a letter, it has elasticity, and the packaging body (8) and the exothermic agent (
9) is pushed upward. Therefore, not only can the package (8) and exothermic agent (9) be stably held, but also the complete discharge of water or a solution (7) mainly composed of water can be promoted. After being discharged, the packaging body (8) becomes bulky due to the pushing up of the middle part 1 (10), and the exothermic agent (9) is pushed up by that amount on the upper surface of the partition wall (2).
a), the food and drink in the storage chamber (3) can be heated not only from the side surface (2b) of the partition but also from the top surface (2a).
このようにして、水又は水を主成分とする溶液（７）は
完全に排出され有効利用されるので、包装体（８）に入
れる量は反応に必要な最小量でよい。In this way, the water or water-based solution (7) is completely drained and effectively utilized, so that the amount placed in the package (8) may be the minimum amount necessary for the reaction.
次に、この簡易加熱容器の昇温実験の結果を第５図に示
す。実験条件は以下の通りである。Next, the results of a temperature increase experiment using this simple heating container are shown in FIG. The experimental conditions are as follows.
筒状容器：液体飲料用紙缶、飲食物：水２００ｍ ｌ隔
壁ニアルミ製
発熱剤： オシマックス６５ｇ
水を主成分とする溶液：５％食塩水２４ｍ ｌ実験は、
上記構造を簡易加熱容器を使用し、包装体（８）に熱収
縮性フィルムとそうでないフィルムの２種類を使用して
行った。Cylindrical container: Liquid beverage paper can, Food and drink: Water 200 ml Partition wall Ni-aluminum exothermic agent: Ocimax 65 g Solution mainly composed of water: 24 ml 5% saline solution The experiment consisted of:
The above construction was carried out using a simple heating container and using two types of packaging bodies (8), a heat-shrinkable film and a non-heat-shrinkable film.
実験結果
第５図の加熱曲線から明らかなように、包装体（８）に
熱収縮性フィルムを使用した場合は、熱収縮性フィルム
でない場合に比べ、昇温速度、最高温度のいずれについ
ても優れている。また、熱収縮性フィルムを使用した場
合の昇温速度は、水蒸気を発生させるほど大きなもので
はない。Experimental Results As is clear from the heating curve in Figure 5, when a heat-shrinkable film is used for the package (8), it is superior to the case where a heat-shrinkable film is not used in terms of both heating rate and maximum temperature. ing. Furthermore, the rate of temperature increase when a heat-shrinkable film is used is not so great as to generate water vapor.
実験では、水を主成分とする溶液として食塩水を使用し
ているが、これは防腐効果及び凝固点を下げることによ
る不凍効果を得るためである。尚食塩以外の防腐剤や不
凍液を使用してもよい。また、溶液が排出されやすいよ
うに界面活性剤を含ませてもよい。In the experiments, saline was used as a solution containing water as the main component, in order to obtain a preservative effect and an antifreeze effect by lowering the freezing point. Preservatives and antifreeze other than common salt may also be used. Further, a surfactant may be included so that the solution can be easily discharged.
この発明は、水又は水を主成分とする溶液（７）の包装
体（８）を上に、発熱剤（９）を下にすると共に熱収縮
性の包装体（８）を使用しているので、簡易加熱容器を
静置したまま、徐々にかつ完全に発熱反応を行うことが
できる。This invention uses a heat-shrinkable package (8) with the package (8) of water or a water-based solution (7) on top and the exothermic agent (9) on the bottom. Therefore, the exothermic reaction can be carried out gradually and completely while the simple heating container is left standing.
従って、急激な反応による水蒸気の発生、振ることによ
る水等の漏れ、逆様にした容器を元に戻すことを忘れた
ために起こる容器の破損を防止し、最小量の水等により
所定の加熱温度にまで飲食物を加熱することができる。This prevents the generation of water vapor due to rapid reactions, leakage of water due to shaking, and damage to the container caused by forgetting to put the container back in place after it has been turned upside down. Foods and drinks can be heated up to .
第１図乃至第５図はこの発明の一実施例を示す図面であ
る。第１図は筒易加熱容器の一分破断圧面図。第２図は
棒状体を突き刺す状態を示す一部破断正面図。第３図は
蓋体の斜視図。第４図は棒状体の斜視図。第５図は飲食
物の加熱曲線を示すグラフ。
（１）・・・筒状容器 （２）・・・隔壁（３）・
・・収納室 （４）・・・反応室（５）・・・底
蓋
（７）・・・水又は水を主成分とする溶液（８）・・・
包装体 （９）・・・発熱剤（１０）・・・中蓋
（１１）・・・切欠板（１２）・・・切欠部
（１３）・・・棒状体（１４）・・・透孔
第１図
第２図
第３図
第４図
１２′□１ｔ1 to 5 are drawings showing one embodiment of the present invention. Figure 1 is a 1-minute fracture pressure surface view of a cylindrical easy-to-heat container. FIG. 2 is a partially cutaway front view showing a state in which a rod-shaped body is pierced. FIG. 3 is a perspective view of the lid. FIG. 4 is a perspective view of the rod-shaped body. FIG. 5 is a graph showing the heating curve of food and drink. (1)...Cylindrical container (2)...Partition wall (3)
... Storage chamber (4) ... Reaction chamber (5) ... Bottom cover (7) ... Water or a solution mainly composed of water (8) ...
Packaging body (9)...Exothermic agent (10)...Inner lid (11)...Notch plate (12)...Notch (13)...Rod-shaped body (14)...Through hole Figure 1 Figure 2 Figure 3 Figure 4 12'□1t
Claims (1)
いに隔離された飲食物の収納室（３）と反応室（４）を
有し、反応室（４）下端を棒状体（１３）の貫通可能に
密閉した簡易加熱容器において、反応室（４）内に上方
から順に、水又は水を主成分とする溶液（７）の包装体
（８）、発熱体（９）及び中蓋（１０）を配置し、包装
体（８）は熱収縮性を有することを特徴とする簡易加熱
容器。 ２、中蓋（１０）が、切欠部（１２）を有する切欠板（
１１）２枚以上を組み合わせものであることを特徴とす
る特許請求の範囲第１項記載の簡易加熱容器。 ３、中蓋（１０）が、段ボール紙その他吸水性及び断熱
性を有する材料からなることを特徴とする特許請求の範
囲第１項又は第２項記載の簡易加熱容器。[Scope of Claims] 1. A cylindrical container (1) whose upper end is sealed so that it can be opened has a food storage chamber (3) and a reaction chamber (4) which are separated from each other. ) In a simple heating container whose lower end is sealed so that a rod-shaped body (13) can pass through it, a package (8) containing water or a solution (7) mainly composed of water, and a heat-generating container (8) are placed in the reaction chamber (4) from above. A simple heating container characterized in that a body (9) and an inner lid (10) are arranged, and the packaging body (8) has heat shrinkability. 2. The inner lid (10) has a cutout plate (12) having a cutout (12).
11) The simple heating container according to claim 1, which is a combination of two or more sheets. 3. The simple heating container according to claim 1 or 2, wherein the inner lid (10) is made of corrugated paper or other material having water absorption and heat insulation properties.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61247977A JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61247977A JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63102726A true JPS63102726A (en) | 1988-05-07 |
| JPH0439849B2 JPH0439849B2 (en) | 1992-06-30 |
Family
ID=17171363
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61247977A Granted JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS63102726A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0185279U (en) * | 1987-11-27 | 1989-06-06 | ||
| JPH0320934U (en) * | 1989-07-13 | 1991-02-28 |
-
1986
- 1986-10-18 JP JP61247977A patent/JPS63102726A/en active Granted
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0185279U (en) * | 1987-11-27 | 1989-06-06 | ||
| JPH0320934U (en) * | 1989-07-13 | 1991-02-28 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0439849B2 (en) | 1992-06-30 |
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