JPS635647Y2 - - Google Patents
Info
- Publication number
- JPS635647Y2 JPS635647Y2 JP6935282U JP6935282U JPS635647Y2 JP S635647 Y2 JPS635647 Y2 JP S635647Y2 JP 6935282 U JP6935282 U JP 6935282U JP 6935282 U JP6935282 U JP 6935282U JP S635647 Y2 JPS635647 Y2 JP S635647Y2
- Authority
- JP
- Japan
- Prior art keywords
- handle
- main body
- cooking device
- portions
- engaging pieces
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010411 cooking Methods 0.000 claims description 14
- 238000002788 crimping Methods 0.000 claims description 3
- 238000005192 partition Methods 0.000 description 3
- 235000013601 eggs Nutrition 0.000 description 2
- 238000009434 installation Methods 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 235000015220 hamburgers Nutrition 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
- 230000007306 turnover Effects 0.000 description 1
Landscapes
- Cookers (AREA)
- Frying-Pans Or Fryers (AREA)
Description
【考案の詳細な説明】
本考案は、例えば卵焼き、目玉焼き、ハンバー
グ等の比較的簡易にして軽量な調理をする際に使
用される薄形の調理器本体に対して取手を極めて
簡単に取付けうるようにした取手取付装置に関す
るものであり、以下図面に示す実施例により説明
する。[Detailed description of the invention] This invention allows the handle to be extremely easily attached to the main body of a thin cooking device used for relatively simple and lightweight cooking such as fried eggs, fried eggs, and hamburgers. This invention relates to a handle attachment device, which will be described below with reference to embodiments shown in the drawings.
第1図は一実施例を示し、同図Aは調理器全体
の斜視図、同図Bは本考案の取手取付装置の要部
を示す調理器本体の裏面斜視図、同図CはAのX
−X線断面図である。 Fig. 1 shows one embodiment, Fig. A is a perspective view of the entire cooking device, Fig. B is a rear perspective view of the main body of the cooking device showing the main parts of the handle attachment device of the present invention, and Fig. C is a perspective view of the cooking device as a whole. X
- It is an X-ray sectional view.
第1図Aにおいて、1は取手、2は調理器本
体、3はフタ、4はフタのツマミである。 In FIG. 1A, 1 is a handle, 2 is a cooker body, 3 is a lid, and 4 is a knob of the lid.
而して、取手1は、耐熱性合成樹脂等より成る
把持部1aと、該把持部1aに一端部を埋設固定
した金属棒より成るコ字状の柄部1bとから成
り、該柄部1bは平行する一対の腕部1b1,1b1
と該腕部1b1,1b1の連結部1b2を有する(第1
図B参照)。 The handle 1 consists of a gripping part 1a made of heat-resistant synthetic resin or the like, and a U-shaped handle 1b made of a metal rod with one end embedded and fixed in the gripping part 1a. are a pair of parallel arms 1b 1 , 1b 1
and a connecting portion 1b 2 of the arm portions 1b 1 and 1b 1 (first
(See Figure B).
また、上記取手1の柄部1bが取付けられるア
ルミニウム合金等より成る調理器本体2の裏面に
は、第1図Bに示すように、上記一対の腕部1
b1,1b1が嵌入する2条の凹溝2a,2aを内壁
に形成することにより対向する2個の係合片2
b,2bが形成されると共に、調理器本体2の裏
面に形成された隔壁2c(第1図C参照)の近く
に上記連結部1b2の先端が当接し(嵌入時のスト
ツパーとなる)、かつ腕部1b1,1b1の内側対向
間隔より若干小さな巾を有する係合片2dが形成
されている。 Further, as shown in FIG.
Two opposing engaging pieces 2 are formed by forming two grooves 2a, 2a on the inner wall into which b 1 and 1b 1 fit.
b, 2b are formed, and the tip of the connecting portion 1b2 contacts near the partition wall 2c (see FIG. 1C) formed on the back surface of the cooking device main body 2 (becomes a stopper when fitting), Further, an engaging piece 2d is formed having a width slightly smaller than the inner facing interval of the arm portions 1b 1 and 1b 1 .
次に、取手1の取付けについて説明する。 Next, attachment of the handle 1 will be explained.
まず、調理器本体2を裏返し、その一対の凹溝
2a,2aに取手1の腕部1b1,1b1を嵌入し、
連結部1b2の外側を係合片2dに当接させる。 First, turn over the cooking device main body 2, fit the arm portions 1b 1 and 1b 1 of the handle 1 into the pair of grooves 2a and 2a,
The outer side of the connecting portion 1b2 is brought into contact with the engagement piece 2d.
次いで、係合片2b,2bを矢印の如く外側へ
折曲して腕部1b1,1b1を抱込むように加締め固
定すると共に、係合片2dを矢印の如く折曲して
連結部1b2を外側から抱込むように加締め固定す
る。 Next, the engaging pieces 2b, 2b are bent outward as shown by the arrows and crimped and fixed so as to embrace the arms 1b 1 , 1b 1 , and the engaging pieces 2d are bent as shown by the arrow to form the connecting portion. Hold 1b 2 from the outside and tighten to secure.
以上の取付状態を第1図Cに示す。 The above installation state is shown in FIG. 1C.
なお、腕部1b1,1b1間に係合片2dを挿入
し、該係合片2dを矢印とは逆方向に、即ち連結
部1b2を内側から抱込むように加締め固定しても
よい。 Note that it is also possible to insert the engagement piece 2d between the arm parts 1b 1 and 1b 1 and tighten and fix the engagement piece 2d in the opposite direction to the arrow, that is, to embrace the connecting part 1b 2 from the inside. good.
第2図は他の実施例を示すものであり(第1図
Bに対応する)、第1図の実施例と相違するとこ
ろは、コ字状の柄部1bに代えて平行する一対の
腕部1b1,1b1の先端部1b3,1b3を調理器本体
2の内周壁に沿うように弯曲形成し、またストツ
パー作用を兼ねた係合片2dに代えて本体2の内
周壁と対向する一対の係合片2e,2eを設けた
ことにある。 FIG. 2 shows another embodiment (corresponding to FIG. 1B), and the difference from the embodiment in FIG. 1 is that a pair of parallel arms are used instead of the U-shaped handle 1b. The tip portions 1b 3 and 1b 3 of the portions 1b 1 and 1b 1 are curved so as to follow the inner circumferential wall of the cooking device main body 2, and in place of the engagement piece 2d that also serves as a stopper, the tip portions 1b 3 and 1b 3 are arranged to face the inner circumferential wall of the main body 2. This is because a pair of engaging pieces 2e, 2e are provided.
よつて、取手1の取付けに当つては、腕部1
b1,1b1を凹溝2a,2aに、また弯曲先端部1
b3,1b3の弯曲点近くを調理器本体2の内周壁と
係合片2e,2e間に夫々嵌入し、先端部1b3,
1b3を本体2の裏面に形成されている隔壁2cに
当接させる(嵌入時のストツパーとなる)。 Therefore, when installing the handle 1, the arm part 1
b 1 , 1b 1 into the grooves 2a, 2a, and the curved tip 1
The portions near the curved points of b 3 and 1b 3 are inserted between the inner circumferential wall of the cooking device main body 2 and the engaging pieces 2e and 2e, respectively, and the tip portions 1b 3 and
1b3 is brought into contact with the partition wall 2c formed on the back surface of the main body 2 (it becomes a stopper when fitting).
そして、嵌入後は、係合片2b,2b,2e,
2eを夫々矢印の如く折曲して腕部1b1,1b1及
び弯曲先端部1b3,1b3の弯曲点近くを夫々抱込
むように加締め固定する。 After fitting, the engaging pieces 2b, 2b, 2e,
2e are respectively bent as shown by the arrows and crimped and fixed so as to embrace the arm portions 1b 1 , 1b 1 and the curved tip portions 1b 3 , 1b 3 near the curved points, respectively.
なお、上記の各実施例は取手柄部が平行する一
対の腕部より成るものを示したが、調理器の美観
上比較的大径の単一の柄部とすることも可能であ
る。この場合には、柄部先端部を扁平となし、該
扁平部に貫通孔を設けると共に、調理器本体側に
は上記柄部をその長さ方向2個所において加締め
固定する係合片と、上記貫通孔に嵌入し扁平部を
加締め固定する係合子を突設形成するものであ
る。 In addition, although each of the above-mentioned embodiments has shown that the handle portion consists of a pair of parallel arm portions, it is also possible to use a single handle portion with a relatively large diameter for the sake of aesthetics of the cooker. In this case, the tip of the handle is made flat, a through hole is provided in the flat part, and an engaging piece is provided on the cooker main body side for crimping and fixing the handle at two locations in the length direction; An engaging element that fits into the through hole and crimps and fixes the flat part is formed in a protruding manner.
以上のように、本考案は、比較的簡易にして軽
量な調理をする薄形の調理器本体への取手の取付
けを、把持部に埋設した平行する又は単一の金属
棒より成る柄部を本体裏面に形成した係合片によ
り少くとも3点以上で加締め固定したので、その
取付作業が極めて簡単であり、しかもその加締め
固定が本体の裏面で施工されるので、美観を損す
ることもない等の利点を有するものである。 As described above, the present invention makes it possible to attach a handle to a thin cooking device body for comparatively simple and lightweight cooking by using a handle made of parallel or single metal rods embedded in the grip. Since the engaging pieces formed on the back of the main body are crimped and fixed at at least three points, the installation work is extremely simple, and since the crimping is done on the back of the main body, there is no need to spoil the aesthetics. It has advantages such as:
第1図は本考案に係る取手取付装置の一実施例
を示し、同図Aは調理器全体の斜視図、同図Bは
取付装置の要部を示す調理器本体の裏面斜視図、
同図CはAのX−X線断面図、第2図は他の実施
例における取付装置の要部を示す調理器本体の裏
面斜視図である。
1……取手、1a……把持部、1b……柄部、
1b1……腕部、1b2……連結部、1b3……弯曲先
端部、2……調理器本体、2a……凹溝、2b,
2d,2e……係合片、2c……隔壁。
FIG. 1 shows an embodiment of the handle attachment device according to the present invention, FIG. 1A is a perspective view of the entire cooker, and FIG.
FIG. 2C is a sectional view taken along the line X--X of A, and FIG. 2 is a rear perspective view of the cooking device main body showing the main parts of the mounting device in another embodiment. 1... Handle, 1a... Gripping portion, 1b... Handle,
1b 1 ... Arm portion, 1b 2 ... Connection portion, 1b 3 ... Curved tip, 2... Cooker body, 2a... Concave groove, 2b,
2d, 2e... engaging piece, 2c... partition wall.
Claims (1)
と、上記柄部を少くとも3個所以上で抱込み加締
め固定する係合片を裏面に形成した調理器本体と
から構成してなる調理器の取手取付装置。 A cooking device comprising a handle having a handle with one end embedded in the grip, and a cooking device main body having engagement pieces formed on the back surface for holding and crimping and fixing the handle in at least three places. Handle mounting device.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6935282U JPS58171641U (en) | 1982-05-14 | 1982-05-14 | Cooker handle attachment device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6935282U JPS58171641U (en) | 1982-05-14 | 1982-05-14 | Cooker handle attachment device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58171641U JPS58171641U (en) | 1983-11-16 |
| JPS635647Y2 true JPS635647Y2 (en) | 1988-02-16 |
Family
ID=30079081
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6935282U Granted JPS58171641U (en) | 1982-05-14 | 1982-05-14 | Cooker handle attachment device |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS58171641U (en) |
-
1982
- 1982-05-14 JP JP6935282U patent/JPS58171641U/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS58171641U (en) | 1983-11-16 |
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