JPS6375191U - - Google Patents

Info

Publication number
JPS6375191U
JPS6375191U JP1986169064U JP16906486U JPS6375191U JP S6375191 U JPS6375191 U JP S6375191U JP 1986169064 U JP1986169064 U JP 1986169064U JP 16906486 U JP16906486 U JP 16906486U JP S6375191 U JPS6375191 U JP S6375191U
Authority
JP
Japan
Prior art keywords
crab shell
crab
ingredients
utility
model registration
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1986169064U
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1986169064U priority Critical patent/JPS6375191U/ja
Publication of JPS6375191U publication Critical patent/JPS6375191U/ja
Pending legal-status Critical Current

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  • Meat, Egg Or Seafood Products (AREA)

Description

【図面の簡単な説明】[Brief explanation of drawings]

第1図は、本考案に係るカニ甲羅鍋の実施例の
平面図であり、第2図は、第1図のA―A線切断
断面図である。 図面中、1はカニ甲羅、2はカニみそ、3はだ
し寒天、4は軟骨付カニ身、5はホウレン草の白
菜巻、6はしいたけ、7はふ、8は麺状のくずき
り、を表わす。
FIG. 1 is a plan view of an embodiment of the crab shell pot according to the present invention, and FIG. 2 is a cross-sectional view taken along the line AA in FIG. 1. In the drawings, 1 stands for crab shell, 2 stands for crab miso, 3 stands for bare agar, 4 stands for crab meat with cartilage, 5 stands for spinach wrapped in Chinese cabbage, 6 stands for shiitake mushroom, 7 stands for fu, and 8 stands for noodle-shaped kuzukiri.

Claims (1)

【実用新案登録請求の範囲】 (1) カニ甲羅の内側に卵原料を混練したカニみ
そを固着し、その内方に具材を収納してあること
を特徴とするカニ甲羅鍋食品。 (2) 具材の中に、液状調味料を寒天等のゲル化
材で固化したものを加えてある実用新案登録請求
の範囲第1項記載のカニ甲羅鍋食品。
[Scope of Claim for Utility Model Registration] (1) A crab shell hotpot food product characterized by having crab miso made by kneading egg ingredients fixed to the inside of a crab shell, and ingredients stored inside the crab shell. (2) The crab shell hot pot food according to claim 1 of the utility model registration claim, which contains liquid seasoning solidified with a gelling material such as agar among the ingredients.
JP1986169064U 1986-11-05 1986-11-05 Pending JPS6375191U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1986169064U JPS6375191U (en) 1986-11-05 1986-11-05

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1986169064U JPS6375191U (en) 1986-11-05 1986-11-05

Publications (1)

Publication Number Publication Date
JPS6375191U true JPS6375191U (en) 1988-05-19

Family

ID=31102528

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1986169064U Pending JPS6375191U (en) 1986-11-05 1986-11-05

Country Status (1)

Country Link
JP (1) JPS6375191U (en)

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