JPS6410962A - Preparation of protein raw material - Google Patents

Preparation of protein raw material

Info

Publication number
JPS6410962A
JPS6410962A JP62248991A JP24899187A JPS6410962A JP S6410962 A JPS6410962 A JP S6410962A JP 62248991 A JP62248991 A JP 62248991A JP 24899187 A JP24899187 A JP 24899187A JP S6410962 A JPS6410962 A JP S6410962A
Authority
JP
Japan
Prior art keywords
enzyme
microorganism
domestic
guts
fowls
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP62248991A
Other languages
Japanese (ja)
Inventor
Yasuzo Uchida
Hitoshi Nagasaki
Goro Yamamoto
Keiji Koyama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Adeka Corp
Original Assignee
Asahi Denka Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Asahi Denka Kogyo KK filed Critical Asahi Denka Kogyo KK
Priority to JP62248991A priority Critical patent/JPS6410962A/en
Publication of JPS6410962A publication Critical patent/JPS6410962A/en
Pending legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

PURPOSE:To obtain a protein raw material rich in nutrients such as Ca and iron and having low gelling tendency, by removing guts, head, claw, skin, feather, etc., from domestic fowl and animal, etc., roughly crushing the dressed fowl, etc., fermenting with an enzyme, etc., deactivating the enzyme and finely pulverizing the product. CONSTITUTION:At least a part or total of domestic fowls or domestic animals (e.g. broiler) is subjected to the removal of guts and, as necessary, head, claw, skin, feather, etc., and/or at least a part or total of domestic fowls or domestic animals subjected to the removal of guts and added with cleaned guts are roughly crushed. The roughly crushed domestic fowls or domestic animals are fermented with an enzyme and/or microorganism and finely pulverized after deactivating the enzyme and/or microorganism, or are finely pulverized, fermented with an enzyme and/or microorganism and subjected to the deactivation of the enzyme and/or microorganism or the enzyme and/or microorganism are deactivated while finely pulverizing the roughly crushed fowls, etc., to obtain the objective protein raw material.
JP62248991A 1987-02-06 1987-10-01 Preparation of protein raw material Pending JPS6410962A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP62248991A JPS6410962A (en) 1987-02-06 1987-10-01 Preparation of protein raw material

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2702287 1987-02-06
JP62248991A JPS6410962A (en) 1987-02-06 1987-10-01 Preparation of protein raw material

Publications (1)

Publication Number Publication Date
JPS6410962A true JPS6410962A (en) 1989-01-13

Family

ID=26364886

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62248991A Pending JPS6410962A (en) 1987-02-06 1987-10-01 Preparation of protein raw material

Country Status (1)

Country Link
JP (1) JPS6410962A (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007195515A (en) * 2006-01-30 2007-08-09 Shizuka Corporation Kk Sausage and method for producing sausage
JP2008178398A (en) * 2006-12-27 2008-08-07 Hayashikane Sangyo Kk Lactic acid fermented product of animal protein, production method thereof, and food and health food containing the lactic acid fermented product
JP2012055178A (en) * 2010-09-06 2012-03-22 Yoshinori Yoshimura Method for improving venison quality
JP2014500023A (en) * 2010-12-06 2014-01-09 マース インコーポレーテッド Process and apparatus for producing foamed meat products or foamed fish products
JP2014103888A (en) * 2012-11-27 2014-06-09 Nippon Pure Food Inc Production method of meat extract
JP2019511251A (en) * 2016-04-16 2019-04-25 クラッセン, ペーターKLASSEN, Peter Protein beverage and method for producing the same
US10631566B2 (en) 2010-06-16 2020-04-28 Mars, Incorporated Method and apparatus for producing a foamed meat or fish product

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49118860A (en) * 1973-03-28 1974-11-13
JPS5491485A (en) * 1977-12-20 1979-07-19 Roehm Gmbh Treatment of blood * animal carcass * bone and meat waste
JPS59220168A (en) * 1983-05-27 1984-12-11 Taiyo Fishery Co Ltd Preparation of pasty protein food or protein ingredient

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49118860A (en) * 1973-03-28 1974-11-13
JPS5491485A (en) * 1977-12-20 1979-07-19 Roehm Gmbh Treatment of blood * animal carcass * bone and meat waste
JPS59220168A (en) * 1983-05-27 1984-12-11 Taiyo Fishery Co Ltd Preparation of pasty protein food or protein ingredient

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007195515A (en) * 2006-01-30 2007-08-09 Shizuka Corporation Kk Sausage and method for producing sausage
JP2008178398A (en) * 2006-12-27 2008-08-07 Hayashikane Sangyo Kk Lactic acid fermented product of animal protein, production method thereof, and food and health food containing the lactic acid fermented product
US10631566B2 (en) 2010-06-16 2020-04-28 Mars, Incorporated Method and apparatus for producing a foamed meat or fish product
US10736349B2 (en) 2010-06-16 2020-08-11 Mars, Incorporated Methods for producing foamed meat or fish products and products produced thereby
JP2012055178A (en) * 2010-09-06 2012-03-22 Yoshinori Yoshimura Method for improving venison quality
JP2014500023A (en) * 2010-12-06 2014-01-09 マース インコーポレーテッド Process and apparatus for producing foamed meat products or foamed fish products
JP2014103888A (en) * 2012-11-27 2014-06-09 Nippon Pure Food Inc Production method of meat extract
JP2019511251A (en) * 2016-04-16 2019-04-25 クラッセン, ペーターKLASSEN, Peter Protein beverage and method for producing the same

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