JPS642553A - Health food added with main component of allium victorialis - Google Patents
Health food added with main component of allium victorialisInfo
- Publication number
- JPS642553A JPS642553A JP62158509A JP15850987A JPS642553A JP S642553 A JPS642553 A JP S642553A JP 62158509 A JP62158509 A JP 62158509A JP 15850987 A JP15850987 A JP 15850987A JP S642553 A JPS642553 A JP S642553A
- Authority
- JP
- Japan
- Prior art keywords
- health food
- fine powder
- allium victorialis
- papayase
- bulb
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000161286 Allium victorialis Species 0.000 title abstract 3
- 235000011644 Allium victorialis Nutrition 0.000 title abstract 3
- 235000013402 health food Nutrition 0.000 title abstract 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract 4
- 239000000843 powder Substances 0.000 abstract 3
- 102000004190 Enzymes Human genes 0.000 abstract 2
- 108090000790 Enzymes Proteins 0.000 abstract 2
- 229930003427 Vitamin E Natural products 0.000 abstract 2
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract 2
- 238000003756 stirring Methods 0.000 abstract 2
- 235000013311 vegetables Nutrition 0.000 abstract 2
- 229940046009 vitamin E Drugs 0.000 abstract 2
- 235000019165 vitamin E Nutrition 0.000 abstract 2
- 239000011709 vitamin E Substances 0.000 abstract 2
- 240000002234 Allium sativum Species 0.000 abstract 1
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 229910001873 dinitrogen Inorganic materials 0.000 abstract 1
- 239000013505 freshwater Substances 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 210000001161 mammalian embryo Anatomy 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
PURPOSE: To prepare the titled health food easily eatable at any time in anywhere and free from unique smell, by adding natural vitamin E and a vegetable enzyme papayase to fine powder of the bulb of Allium victorialis (a kind of garlic) and stirring the mixture to obtain a uniform solution.
CONSTITUTION: The bulb of wild Allium victorialis is cleaned with fresh water, quickly frozen with nitrogen gas, etc., roughly crushed with a chopper, sterilized under high pressure, dried under reduced pressure and subjected to repeating stirring and crushing processes to obtain fine powder. The fine powder is added with natural vitamin E (wheat embryo oil) and a vegetable enzyme papayase and uniformly stirred e.g. with a homomixer to obtain the objective health food in the form of a solution.
COPYRIGHT: (C)1989,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62158509A JPS642553A (en) | 1987-06-25 | 1987-06-25 | Health food added with main component of allium victorialis |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62158509A JPS642553A (en) | 1987-06-25 | 1987-06-25 | Health food added with main component of allium victorialis |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH012553A JPH012553A (en) | 1989-01-06 |
| JPS642553A true JPS642553A (en) | 1989-01-06 |
Family
ID=15673288
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62158509A Pending JPS642553A (en) | 1987-06-25 | 1987-06-25 | Health food added with main component of allium victorialis |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS642553A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2008231055A (en) * | 2007-03-22 | 2008-10-02 | Noevir Co Ltd | Skin care preparation for external use, and food and drink |
| KR101327469B1 (en) * | 2011-12-12 | 2013-11-08 | 재단법인 경북바이오산업연구원 | Anti-oxident wild-garlic beverage and manufacturing method thereof |
-
1987
- 1987-06-25 JP JP62158509A patent/JPS642553A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2008231055A (en) * | 2007-03-22 | 2008-10-02 | Noevir Co Ltd | Skin care preparation for external use, and food and drink |
| KR101327469B1 (en) * | 2011-12-12 | 2013-11-08 | 재단법인 경북바이오산업연구원 | Anti-oxident wild-garlic beverage and manufacturing method thereof |
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